Little Thai Kitchen Greenwich CT: Authentic Thai Food & Local Dining Experience

Little Thai Kitchen Introduce

For residents and visitors in the Connecticut region searching for truly authentic and high-quality Asian dining, look no further than Little Thai Kitchen. Nestled in Greenwich, CT, this local gem is renowned for delivering the bold, fragrant, and meticulously balanced flavors that define traditional Thai cuisine. Since opening, Little Thai Kitchen has created a reputation for serving food that is "big" on flavor, even from its cozy setting. It has become a staple for locals who appreciate fresh ingredients, professional service, and a diverse menu that caters to every palate and preference.

The restaurant offers a welcoming and friendly experience, whether you are stopping by for a quick lunch or enjoying a relaxed dinner. The combination of its authentic cooking techniques and its commitment to using quality ingredients makes Little Thai Kitchen a standout destination for Thai food enthusiasts across Fairfield County and beyond.

This establishment is highly valued by local users for its reliability and the consistent quality of its dishes, which range from classic curries to specialty noodle plates. Reviews often praise the generous portions, fair pricing, and the warm, inviting atmosphere that makes every visit a pleasant experience.

Location and Accessibility for Connecticut Diners

Little Thai Kitchen is conveniently located in the heart of Greenwich, Connecticut, making it easily accessible for customers throughout the area. Its address at 21 St Roch Ave, Greenwich, CT 06830, USA, places it in a community-friendly setting.

Accessibility for local patrons is enhanced by:

Free Street Parking: Guests driving to the location can benefit from free street parking, easing the stress of finding a spot in a busy area.
Central Location: Being situated on St Roch Ave provides convenient access for residents and those commuting through Greenwich.
Proximity to Local Amenities: The location is near various other local businesses and residential areas, making it a handy stop for a meal.

Services Offered by Little Thai Kitchen

To accommodate the diverse needs of the Connecticut community, Little Thai Kitchen provides a comprehensive range of dining and service options. Whether you prefer dining in, grabbing a meal on the go, or feeding a crowd, the restaurant has you covered.

Dine-in: Enjoy your meal in the casual, cozy, and quiet atmosphere with full table service. The venue accepts reservations, which is helpful for planning dinner outings.
Takeout & Delivery: For ultimate convenience, Little Thai Kitchen offers both traditional takeout and reliable delivery services. They also offer a "No-contact delivery" option for safety and peace of mind.
Catering: The restaurant offers an extensive catering menu, making it an excellent choice for local events, corporate lunches, and family gatherings in the Connecticut area. Catering options include a wide selection of starters, salads, curries, noodles, and rice in various tray sizes.
Lunch and Dinner Service: The menu is separated into distinct Lunch and Dinner sections, allowing for specific portion sizes and pricing depending on the time of day, often featuring lunch specials.
Payments: All major credit cards, debit cards, and NFC mobile payments are accepted.

Features and Highlights of the Menu

Little Thai Kitchen is celebrated for a robust menu that delves deep into the heart of Thai gastronomy. From classic crowd-pleasers to less common regional specialties, the selection is impressive and offers something for everyone, including those with specific dietary needs like vegan and vegetarian options.

Extensive Curry Selection: Diners can choose from six classic curries, including the rich Thai Red, vibrant Thai Green, nutty Thai Massaman, and the coconut-milk-free Jungle Curry. All are available for both lunch and dinner.
Noodle and Rice Favorites: The menu features iconic dishes like Pad Thai Noodles and the spicy Drunken Noodles, alongside unique rice plates such as Nasi Goreng (Indonesian Fried Rice) and Pineapple Fried Rice.
Diverse Protein Options: Main dishes can be customized with various proteins, including Chicken, Beef, and Seafood (Shrimp, Calamari, Fish), as well as dedicated Duck, Tofu, and Vegetable options.
Healthy & Dietary Options: The establishment is known for its healthy options, including Steamed Vegetables, various Tofu dishes like Basil Tofu & Mushrooms, and dedicated Vegan and Vegetarian options on their menu.
Appetizers and Salads: Starters range from the popular Thai Curry Puff and Chicken Satay to fresh, vibrant choices like Po Pia Sod (Cold Rolls) and authentic Nua Nam Tok (Beef) Salad.
Beverage Highlights: The restaurant is specifically highlighted for its "Great tea selection," which pairs perfectly with the spicy and savory Thai dishes, alongside traditional Thai Iced Tea and Thai Iced Coffee.
Dessert Specialties: Conclude your meal with traditional Thai desserts like Mango With Sweet Coconut Sticky Rice or Fried Honey Banana.

Contact Information

For making reservations, placing a takeout order, or inquiring about catering for your next Connecticut event, here is the essential contact information:

Restaurant Name: Little Thai Kitchen
Address: 21 St Roch Ave, Greenwich, CT 06830, USA
Phone: (203) 622-2972
Mobile Phone: +1 203-622-2972

What Is Worth Choosing Little Thai Kitchen?

For anyone in the Connecticut area seeking a reliable, high-quality, and authentic Thai dining experience, Little Thai Kitchen stands out for several key reasons. It is more than just a restaurant; it’s a local culinary fixture known for its commitment to flavor and customer satisfaction. The cozy atmosphere makes it perfect for solo dining, a casual lunch, or a family dinner, accommodating families with children by offering high chairs and being deemed "Good for kids."

The culinary worth of Little Thai Kitchen is proven by its broad menu that maintains focus on authentic Thai preparation. Customers often rave about the balance of sweet, sour, salty, and spicy notes in their dishes, confirming its authenticity. Whether you are craving the comfort of a Panang Curry, the satisfying chew of Pad See Ew, or the aromatic spice of a Basil Chicken, the food is consistently described as delicious, with generous portions for the price.

In a region with many dining choices, Little Thai Kitchen is worth choosing for its authentic culinary quality, its extensive service options (Dine-in, Delivery, Catering), and its warm, welcoming local atmosphere—a genuine piece of Thai culture and cuisine in the heart of Greenwich, CT.

Little Thai Kitchen Menu

LUNCH CLASSIC CURRIES
Thai Red Curry (L)
Spicy. Bamboo shoots, string beans, bell pepper, coconut milk, and basil.
Thai Green Curry (L)
Spicy. Eggplant, green bean, bamboo shoot, zucchini, lime leaves, bell pepper, snow pea, mushroom, and basil.
Thai Massaman Curry (L)
Spicy. Onion, potato, carrot, coconut milk, and peanuts.
Jungle Curry (No Coconut) (L)
Spicy. Eggplant, green bean, bamboo shoot, zucchini, lime leaves, bell pepper, snow pea, mushroom, and basil.
Panang Curry (L)
Spicy. String bean, kaffir lime leaves, bell pepper, and coconut milk.
Yellow Curry (L)
Spicy. Coconut milk, potato, onion, carrot, and string bean.

LUNCH VEGETABLES
Basil Tofu & Mushrooms (L) $10.95
Cashew Vegetables (L) $10.95
Garlic Eggplant & Asparagus (L) $10.95
Pad Ped String Beans (L) $10.95
Steamed Vegetables (L) $10.95
String Beans With Carrot (L) $10.95
Garlic Broccoli & Tofu (L) $10.95
Basil Eggplant (L) $10.95
Chili Tofu (L) $10.95
Stir Fry Vegetables (L) $10.95
Stir fried mix veggies.

LUNCH CHICKEN
Pad Ped Chicken (L) $11.95
Spicy. Sauteed chicken, string bean, red chili paste, bamboo shoot, lime leaves, and bell peppers.
Garlic Chicken (L) $11.95
Sauteed chicken, snow peas, red pepper, and fresh lettuce.
Basil Chicken (L) $11.95
Spicy. Sauteed chicken bell peppers, onion, mushroom, string bean, and basil.
Cashew Chicken (L) $11.95
Sauteed chicken, mushroom, onion, pineapple, celery, scallion, bell peppers, and cashew nuts.
Ginger Chicken (L) $11.95
Sauteed chicken, mushroom, scallion, onion, pepper, ginger celery.
Thai Mango Chicken (L) $11.95
Spicy. Chicken, onion, tomatoes, bell peppers, and mango mixed in red curry sauce
Pra Raam Chicken (L) $11.95
Chicken, cashew nut, and peanut sauce on top of spinach.
Sambal Chicken (L) $11.95
Spicy. Sauteed chicken, snow peas, celery, ginger, bell pepper, carrot, and sambal paste.
Sweet & Sour Chicken (L) $11.95
Chicken, pineapple, scallion, cucumber, bell pepper, onion, and tomato.
Lemongrass Chicken (L) $11.95
Grilled marinated chicken breast with lemongrass, and a side of mixed vegetables. Served with peanut and sweet chili sauce.
Rendang Chicken (L) $11.95
Spicy. Chicken, potato, carrot, coconut milk, and Redang paste. Red peppers on top.
Lime Chili Chicken (L) $11.95
Spicy. Battered fried chicken, lime leaves, onion, string beans, peas, carrots, bell peppers, scallion, and spicy Sriracha sauce.
Chicken Broccoli (L) $11.95
Chicken, broccoli, baby corn, carrot, onion, and garlic.

LUNCH BEEF
Beef Broccoli (L) $12.95
Sauteed beef, broccoli, baby corn, carrot, onion, and garlic.
Cashew Beef (L) $12.95
Beef, cashew nut, onion, bell pepper, pineapple, mushroom, scallion, and celery.
Basil Beef (L) $12.95
Spicy. Bell peppers, onion, chili paste, mushroom, string bean, basil leaves.
Sweet & Sour Beef (L) $12.95
Beef, cucumber, pineapple, tomato, scallion, bell pepper, and onion.
Garlic Beef (L) $12.95
Sauteed beef, snow peas, red pepper and garlic, and fresh lettuce on the side.
Shaking Beef (L) $12.95
Marinated beef, ginger, and bell pepper, sauteed with garlic, a side of red onion, cucumber, and lettuce.
Rendang Beef (L) $12.95
Beef, potato, carrot, coconut milk, and Redang paste. red pepper on top.
Ginger Beef (L) $12.95
Beef, mushroom, scallion, onion, bell pepper, ginger, and celery.

LUNCH SEAFOOD
Cashew Shrimp (L) $12.95
Sauteed shrimp, mushrooms, onion, pineapple, celery, bell pepper, scallion and cashew nut.
Basil Shrimp (L) $12.95
Spicy. Sauteed shrimp, bell pepper, mushroom, onion, string bean, basil, and chili.
Sambal Shrimp (L) $12.95
Spicy shrimp, sambal paste, celery, ginger, bell pepper, carrot, and snow pea.
Gang Kuar Goong (L) $12.95
Spicy. Shrimp, onion, pineapple, coconut milk, bell pepper, and tomato in red curry sauce.
Sweet & Sour Shrimp (L) $12.95
Shrimp, pineapple, scallion, onion, cucumber, bell peppers, cucumber, tomato.
Mango Fish Curry (L) $12.95
Spicy. Bettered fried fish, onion, bell pepper, tomato, and mango in red curry sauce.
Steamed Ginger Fish (L) $12.95
Steamed fish, ginger, broccoli, snow pea, onion, light spices, celery, scallion, bell pepper, and mushroom.
Pla Rad Prik (L) $12.95
Spicy. Battered fried fish, lime, leave, bell pepper, onion, scallion, and spicy curry sauce.
Fish Choo Chee (L) $12.95
Spicy. Batter-fried fish, lime leaves, broccoli, snow peas, and choo chee sauce.
Lemongrass Shrimp (L) $12.95
Grilled shrimp with lemongrass on top of mixed vegetables served with peanut sauce and sweet chili sauce.
Basil Calamari (L) $12.95
Sauteed calamari, mushroom, bell pepper, onion string bean, basil, and chili.
Shrimp Choo Chee (L) $12.95
Shrimp, lime leaf, broccoli, snow peas, bell pepper, and choo chee sauce.

LUNCH DUCK
Gang Ped Yang (L) $14.95
Spicy. Duck, red curry, pineapple, coconut milk, onion, tomato, bell pepper, and basil.
Duck Choo Chee (L) $14.95
Spicy. Roasted duck, lime leaves, broccoli, snow peas, bell pepper, choo chee sauce.
Duck Ga Prow (L) $14.95
Spicy. Duck, string beam onion, garlic, mushroom, bell pepper, and basil.
Thai Mango Duck (L) $14.95
Duck, red curry, tomato, bell pepper, onion, and mango.
Ginger Duck (L) $14.95
Duck, mushroom, scallion, onion, bell pepper, ginger, and celery.
Garlic Duck (L) $14.95
Duck, snow peas, red bell pepper, and lettuce.

APPETIZERS
Vegetable Spring Rolls $3.95
2 pieces. Crispy vegetable rolls with sweet plum sauce.
Tao Hoo Tod $8.95
Battered fried tofu with peanut sauce and sweet chili sauce.
Thai Minced Chicken $10.95
Minced chicken, curry powder, cashew nut, celery, ginger, black pepper, carrot, scallion, and a side of fresh lettuce.
Chicken Satay $10.95
Grilled chicken with a side of peanut sauce and cucumber sauce.
Beef Satay $10.95
Grilled beef with a side of peanut sauce and cucumber sauce.
Po Pia Sod (Cold Rolls) $8.95
Fresh lettuce, cucumber, carrot, rice noodle, mint leaves, cilantro, and basil. Wrapped in rice paper.
Thai Curry Puff $8.95
Pastry puff stuffed with minced chicken, onion, potato, and curry powder served with sweet plum sauce.
Tod Mun $8.95
Spicy. Fish cakes with sweet chili sauce.
Pork Dumplings $7.95
Prepared steamed or pan-fried.
Vegetable Dumplings $7.95
Prepared steamed or pan-fried.
Chicken Dumplings $7.95
Prepared steamed or pan-fried.
Mee Grob $10.95
Thai crispy rice noodles, shrimp, tofu, bell pepper, scallion, sweet and sour sauce.
Summer Shrimp Roll $9.95
Shrimp, cucumber, carrot, lettuce, rice noodle, mint leaves, cilantro, and basil wrapped in rice paper.
Koong Tod $9.95
Shrimp and ground chicken wrapped with spring roll skin, deep fried and served with sweet chili sauce.
Lime Chili Shrimp $12.95
Spicy. Battered fried shrimp, onion, string bean, peas, carrot, lime leaves, bell pepper, and scallion mixed with sweet and spicy sauce.
Crispy Calamari $12.95
Batter fried calamari and scallions served with sweet chili sauce.
Sweet Chili Wings $11.95
Spicy. Fried chicken wings and drumsticks sauteed with sweet chili sauce and scallions on top.
Kui Chai $8.95
Fried chive dumplings

SOUP
Woon Sen Soup (Vegetable) $5.95
Clear noodle soup, tofu, and vegetables.
Tom Yum Soup (Shrimp) $6.95
Spicy. Savory sour soup, mushroom, lemongrass, lime leaves, tomatoes, chili, and cilantro.
Tom Kar Soup (Chicken) $5.95
Southern Thai coconut soup, mushrooms, galangal, tomato, and scallion.

SALADS
Plar Goong Salad (Shrimp) $12.95
Spicy. Shrimp, celery, tomato, scallion, and fresh coriander, ginger, carrot, onion.
Thai Salad $8.95
Lettuce, tofu, egg, tomato, cucumber, carrot, red onion, fresh coriander, side of peanut dressing.
Nua Nam Tok Salad (Beef) $12.95
Spicy. Sliced beef, lettuce, onion, lemongrass, lime, red chili, roasted rice, lime leaves, scallion, coriander, and mint served on top of fresh lettuce and cucumber.
Som Tum Salad (Papaya) $10.95
Spicy. Green papaya, carrot, tomato, string bean, garlic, lime juice, peanuts, chili, and som tom sauce.
Duck Salad $14.95
Spicy. Crispy duck, ginger, tomato, scallion, onion, coriander, carrot, celery, and Thai dressing on top of lettuce.
Larb Salad $12.95
Spicy. Minced chicken or beef. Roasted rice powder, mint, red onion, coriander, scallion, lemongrass, lime leaves, and red chili served on top of fresh lettuce and cucumber.
Yum Woon Sen $12.95
Spicy. Clear noodle soup, shrimp, ground chicken, ginger, tomato, scallion, onion, coriander, carrot, celery, lime juice, and spices.

NOODLES
Pad Thai Noodles
Rice noodles, bean sprouts, coriander, scallion, radish, egg and peanut.
Drunken Noodles
Spicy. Flat rice noodles in ga prow sauce, bell pepper, onion, tomato, and basil.
Pad See Ew
Flat rice noodles, egg, Chinese broccoli,
Shrimp Guay Tiaw
Spicy. Stir-fried shrimp, egg noodles, mushroom, bell pepper, celery, and onion in red curry flavor sauce.
Beef Tiaw Nuea
Spicy. Stir-fried beef, egg noodles, mushroom, bell pepper, celery, and onion in green curry flavor sauce.

RICE
Nasi Goreng (Indonesia Fried Rice)
Spicy. Fried Rice, egg, scallion, bell pepper, onion, tomato, and spices.
Kee Mao Fried Rice
Spicy. Fried rice, bell peppers, tomato, basil, red chili, and onion.
Thai Fried Rice
Fried rice, scallion, onion, pea, carrot, tomato, and egg.
Pineapple Fried Rice
Fried rice, pineapple, onion, pea, carrot, tomato, scallion, egg, cashew nut.
Yellow Fried Rice
Fried rice, egg, onion, bell pepper, peas, carrot, tomato, yellow curry flavor.

THAI BIG BOWL NOODLE SOUP
Thai Clear Broth Noodle Soup
Rice noodles in clear broth, bean sprouts, onions, scallion, and cilantro.
Tom Yum Noodle Soup
Rice noodles in a savory sour soup, bean sprouts, onions, scallion, and cilantro.
Laksa Soup
Rice noodles with shrimp, coconut milk, bamboo, laksa paste

DINNER CLASSIC CURRIES
Dinner Thai Red Curry
Spicy. Bamboo shoots, string beans, bell pepper, coconut milk, and basil.
Dinner Thai Green Curry
Spicy. Eggplant, green bean, bamboo shoot, zucchini, lime leaves, bell pepper, snow pea, mushroom, and basil.
Dinner Thai Massaman Curry
Spicy. Onion, potato, carrot, coconut milk, and peanuts.
Dinner Jungle Curry (No Coconut)
Spicy. Eggplant, green bean, bamboo shoot, zucchini, lime leaves, bell pepper, snow pea, mushroom, and basil.
Dinner Panang Curry
Spicy. String bean, kaffir lime leaves, bell pepper, and coconut milk.
Dinner Yellow Curry
Spicy. Coconut milk, potato, onion, carrot, and string bean.

DINNER VEGETABLES
Dinner Basil Tofu & Mushrooms $15.95
Dinner Cashew Vegetables $15.95
Dinner Garlic Eggplant & Asparagus $15.95
Dinner Pad Ped String Beans $15.95
Dinner Steamed Vegetables $15.95
Dinner String Beans With Carrot $15.95
Dinner Garlic Broccoli & Tofu $15.95
Dinner Basil Eggplant $15.95
Dinner Chili Tofu $15.95
Dinner Stir Fry Vegetables $15.95
Stir fried mix veggies.

DINNER CHICKEN
Dinner Pad Ped Chicken $16.95
Spicy. Sauteed chicken, string bean, red chili paste, bamboo shoot, lime leaves, and bell peppers.
Dinner Garlic Chicken $16.95
Sauteed chicken, snow peas, red pepper, and fresh lettuce.
Dinner Basil Chicken $16.95
Spicy. Sauteed chicken bell peppers, onion, mushroom, string bean, and basil.
Dinner Cashew Chicken $16.95
Sauteed chicken, mushroom, onion, pineapple, celery, scallion, bell peppers, and cashew nuts.
Dinner Ginger Chicken $16.95
Sauteed chicken, mushroom, scallion, onion, pepper, ginger celery.
Dinner Thai Mango Chicken $16.95
Spicy. Chicken, onion, tomatoes, bell peppers, and mango mixed in red curry sauce
Dinner Pra Raam Chicken $16.95
Chicken, cashew nut, and peanut sauce on top of spinach.
Dinner Sambal Chicken $16.95
Spicy. Sauteed chicken, snow peas, celery, ginger, bell pepper, carrot, and sambal paste.
Dinner Sweet & Sour Chicken $16.95
Chicken, pineapple, scallion, cucumber, bell pepper, onion, and tomato.
Dinner Lemongrass Chicken $16.95
Grilled marinated chicken breast with lemongrass, and a side of mixed vegetables. Served with peanut and sweet chili sauce.
Dinner Redang Chicken $16.95
Spicy. Chicken, potato, carrot, coconut milk, and Redang paste. Red peppers on top.
Dinner Lime Chili Chicken $16.95
Spicy. Battered fried chicken, lime leaves, onion, string beans, peas, carrots, bell peppers, scallion, and spicy Sriracha sauce.
Dinner Chicken Broccoli $16.95
Chicken, broccoli, baby corn, carrot, onion, and garlic.

DINNER BEEF
Dinner Beef Broccoli $18.95
Sauteed beef, broccoli, baby corn, carrot, onion, and garlic.
Dinner Cashew Beef $18.95
Beef, cashew nut, onion, bell pepper, pineapple, mushroom, scallion, and celery.
Dinner Basil Beef $18.95
Spicy. Bell peppers, onion, chili paste, mushroom, string bean, basil leaves.
Dinner Sweet & Sour Beef $18.95
Beef, cucumber, pineapple, tomato, scallion, bell pepper, and onion.
Dinner Garlic Beef $18.95
Sauteed beef, snow peas, red pepper and garlic, and fresh lettuce on the side.
Dinner Shaking Beef $18.95
Marinated beef, ginger, and bell pepper, sauteed with garlic, a side of red onion, cucumber, and lettuce.
Dinner Redang Beef $18.95
Beef, potato, carrot, coconut milk, and Redang paste. red pepper on top.
Dinner Ginger Beef $18.95
Beef, mushroom, scallion, onion, bell pepper, ginger, and celery.

DINNER SEAFOOD
Dinner Cashew Shrimp $18.95
Sauteed shrimp, mushrooms, onion, pineapple, celery, bell pepper, scallion and cashew nut.
Dinner Basil Shrimp $18.95
Spicy. Sauteed shrimp, bell pepper, mushroom, onion, string bean, basil, and chili.
Dinner Sambal Shrimp $18.95
Spicy shrimp, sambal paste, celery, ginger, bell pepper, carrot, and snow pea.
Dinner Gang Kuar Goong $18.95
Spicy. Shrimp, onion, pineapple, coconut milk, bell pepper, and tomato in red curry sauce.
Dinner Sweet & Sour Shrimp $18.95
Shrimp, pineapple, scallion, onion, cucumber, bell peppers, cucumber, tomato.
Dinner Mango Fish Curry $18.95
Spicy. Bettered fried fish, onion, bell pepper, tomato, and mango in red curry sauce.
Dinner Steamed Ginger Fish $18.95
Steamed fish, ginger, broccoli, snow pea, onion, light spices, celery, scallion, bell pepper, and mushroom.
Dinner Pla Rad Prik $18.95
Spicy. Battered fried fish, lime, leave, bell pepper, onion, scallion, and spicy curry sauce.
Dinner Fish Choo Chee $18.95
Spicy. Batter-fried fish, lime leaves, broccoli, snow peas, and choo chee sauce.
Dinner Lemongrass Shrimp $18.95
Grilled shrimp with lemongrass on top of mixed vegetables served with peanut sauce and sweet chili sauce.
Dinner Basil Calamari $18.95
Sauteed calamari, mushroom, bell pepper, onion string bean, basil, and chili.
Dinner Shrimp Choo Chee $18.95
Shrimp, lime leaf, broccoli, snow peas, bell pepper, and choo chee sauce.

DINNER DUCK
Dinner Gang Ped Yang $24.95
Spicy. Duck, red curry, pineapple, coconut milk, onion, tomato, bell pepper, and basil.
Dinner Duck Choo Chee $24.95
Spicy. Roasted duck, lime leaves, broccoli, snow peas, bell pepper, choo chee sauce.
Dinner Duck Ga Prow $24.95
Spicy. Duck, string beam onion, garlic, mushroom, bell pepper, and basil.
Dinner Thai Mango Duck $24.95
Duck, red curry, tomato, bell pepper, onion, and mango.
Dinner Ginger Duck $24.95
Duck, mushroom, scallion, onion, bell pepper, ginger, and celery.
Dinner Garlic Duck $24.95
Duck, snow peas, red bell pepper, and lettuce.

SIDE ORDERS
White Rice $1.50
Brown Rice $2.50
Thai Sticky Rice $3.00
Steamed Broccoli $3.00
Peanut Sauce
Fried Egg $3.00
Steamed Noodle $3.00

DESSERT
Fried Honey Banana $8.95
Mango With Sweet Coconut Sticky Rice $8.95
Thai Custard $8.95
Coconut Pudding $8.95

BEVERAGES
Soda $2.00
Bottled Water $2.00
Thai Iced Tea $5.95
Thai Iced Coffee $5.95
Coconut Juice $4.95

CATERING STARTERS
Vegetable Spring Rolls
Tao Hoo Tod
Minced Chicken
Satay
Chicken or beef.
Po Pia Sod (Cold Rolls)
Thai Curry Puff
Mee Grob
Pork Dumplings
Steamed or fried.
Basil Chicken Dumplings
Vegetable Dumplings
Summer Shrimp Rolls
Koong Tod
Lime Chili Shrimp
Crispy Calamari
Sweet Chili Wings

CATERING SALADS
Plar Goong Salad (Shrimp)
Spicy. Shrimp, celery, tomato, scallion, and fresh coriander, ginger, carrot, onion.
Thai Salad
Lettuce, tofu, egg, tomato, cucumber, carrot, red onion, fresh coriander, side of peanut dressing.
Nua Nam Tok Salad (Beef)
Spicy. Sliced beef, lettuce, onion, lemongrass, lime, red chili, roasted rice, lime leaves, scallion, coriander, and mint served on top of fresh lettuce and cucumber.
Som Tum Salad (Papaya)
Spicy. Green papaya, carrot, tomato, string bean, garlic, lime juice, peanuts, chili, and som tom sauce.
Duck Salad
Spicy. Crispy duck, ginger, tomato, scallion, onion, coriander, carrot, celery, and Thai dressing on top of lettuce.
Larb Salad
Spicy. Minced chicken or beef. Roasted rice powder, mint, red onion, coriander, scallion, lemongrass, lime leaves, and red chili served on top of fresh lettuce and cucumber.

CATERING CHICKEN ENTREES
Chicken Broccoli
Chicken, broccoli, baby corn, carrot, onion, and garlic.
Pad Ped Chicken
Spicy. Sauteed chicken, string bean, red chili paste, bamboo shoot, lime leaves, and bell peppers.
Garlic Chicken
Sauteed chicken, snow peas, red pepper, and fresh lettuce.
Basil Chicken
Spicy. Sauteed chicken bell peppers, onion, mushroom, string bean, and basil.
Cashew Chicken
Sauteed chicken, mushroom, onion, pineapple, celery, scallion, bell peppers, and cashew nuts.
Ginger Chicken
Sauteed chicken, mushroom, scallion, onion, pepper, ginger celery.
Thai Mango Chicken
Spicy. Chicken, onion, tomatoes, bell peppers, and mango mixed in red curry sauce
Pra Raam Chicken
Chicken, cashew nut, and peanut sauce on top of spinach.
Sambal Chicken
Spicy. Sauteed chicken, snow peas, celery, ginger, bell pepper, carrot, and sambal paste.
Sweet & Sour Chicken
Chicken, pineapple, scallion, cucumber, bell pepper, onion, and tomato.
Lemongrass Chicken
Grilled marinated chicken breast with lemongrass, and a side of mixed vegetables. Served with peanut and sweet chili sauce.
Redang Chicken
Spicy. Chicken, potato, carrot, coconut milk, and Redang paste. Red peppers on top.
Lime Chili Chicken
Spicy. Battered fried chicken, lime leaves, onion, string beans, peas, carrots, bell peppers, scallion, and spicy Sriracha sauce.

CATERING BEEF ENTREES
Beef Broccoli
Sauteed beef, broccoli, baby corn, carrot, onion, and garlic.
Cashew Beef
Beef, cashew nut, onion, bell pepper, pineapple, mushroom, scallion, and celery.
Basil Beef
Spicy. Bell peppers, onion, chili paste, mushroom, string bean, basil leaves.
Sweet & Sour Beef
Beef, cucumber, pineapple, tomato, scallion, bell pepper, and onion.
Garlic Beef
Sauteed beef, snow peas, red pepper and garlic, and fresh lettuce on the side.
Shaking Beef
Marinated beef, ginger, and bell pepper, sauteed with garlic, a side of red onion, cucumber, and lettuce.
Redang Beef
Beef, potato, carrot, coconut milk, and Redang paste. red pepper on top.

CATERING DUCK ENTREES
Gang Ped Yang
Spicy. Duck, red curry, pineapple, coconut milk, onion, tomato, bell pepper, and basil.
Duck Choo Chee
Spicy. Roasted duck, lime leaves, broccoli, snow peas, bell pepper, choo chee sauce.
Duck Ga Prow
Spicy. Duck, string beam onion, garlic, mushroom, bell pepper, and basil.

CATERING SEAFOOD ENTREES
Cashew Shrimp
Sauteed shrimp, mushrooms, onion, pineapple, celery, bell pepper, scallion and cashew nut.
Basil Shrimp
Spicy. Sauteed shrimp, bell pepper, mushroom, onion, string bean, basil, and chili.
Sambal Shrimp
Spicy shrimp, sambal paste, celery, ginger, bell pepper, carrot, and snow pea.
Gang Kuar Goong
Spicy. Shrimp, onion, pineapple, coconut milk, bell pepper, and tomato in red curry sauce.
Sweet & Sour Shrimp
Shrimp, pineapple, scallion, onion, cucumber, bell peppers, cucumber, tomato.
Mango Fish Curry
Spicy. Bettered fried fish, onion, bell pepper, tomato, and mango in red curry sauce.
Steamed Ginger Fish
Steamed fish, ginger, broccoli, snow pea, onion, light spices, celery, scallion, bell pepper, and mushroom.
Pla Rad Prik
Spicy. Battered fried fish, lime, leave, bell pepper, onion, scallion, and spicy curry sauce.
Fish Choo Chee
Spicy. Batter-fried fish, lime leaves, broccoli, snow peas, and choo chee sauce.
Lemongrass Shrimp
Grilled shrimp with lemongrass on top of mixed vegetables served with peanut sauce and sweet chili sauce.

CATERING VEGETABLES ENTREES
Basil Tofu & Mushrooms
Cashew Vegetables
Garlic Eggplant & Asparagus
Ped String Beans
Steamed Vegetables
String Beans With Carrot
Garlic Broccoli & Tofu
Basil Eggplant
Chili Tofu

CATERING CLASSIC CURRIES
Small Tray Curry
Medium Tray Curry
Large Tray Curry

CATERING NOODLES
Small Noodles Tray
Medium Noodles Tray
Large Noodles Tray

CATERING RICE
Small Rice Tray
Medium Rice Tray
Large Rice Tray

CATERING DESSERTS
Mango With Sweet Sticky Rice
Thai Custard
Fried Honey Banana

Little Thai Kitchen Details

Service options
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance

Offerings
Coffee
Comfort food
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Quiet

Crowd
Family-friendly

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Parking

Little Thai Kitchen Photos

Little Thai Kitchen Location

Little Thai Kitchen

Connecticut Western Connecticut Planning Region Greenwich Greenwich Saint Roch Avenue

21 St Roch Ave, Greenwich, CT 06830, USA

Little Thai Kitchen Reviews

An average rating of ★4.6 from 453 user reviews.

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★ 5★ 4★ 3★ 2★ 1

I went rather late, 8:30pm so it was not crowded. The food was tasty but a bit pricey. It IS Chappaqua after all!
September 10 · CherryPiChick
The food here is so so tasty!!! Definitely recommend…. Came here for the food and felt in love with the service. I was greeted by the most genuine smile which then reflects on the atmosphere, which is inviting and warm! Generous portions for prices that are fair, while tasting delicious!!
October 12 · Frederico Alves
i was visiting Greenwich and stumbled upon one of the best thai food i have ever tasted. as an indonesian the NASI GORENG WAS SPOT ON!! 5 stars for it. the smokiness was great and the portion was quite big. ordered 2 soups for appetizers and it was such a heartwarming meal. loved the duck curry as well. pad thai and beef black pepper was great but a bit too sweet for my liking.
January 06 · mary ginting
I recently dined at Little Thai Kitchen and enjoyed a variety of dishes: dumplings, Pad Thai beef, Tom Yum soup, and sunken noodles with shrimp. The lunch special offered a reasonable price for the quality. The space is small but cute and very clean. The server was friendly, adding to the pleasant atmosphere.The dumplings were a highlight—delicious and well-prepared. The Tom Yum soup was a bit on the salty side, but still enjoyable. Overall, the food was tasty and satisfying. A great spot for a quick and enjoyable meal!
October 28 · Aatiq Antique
Little thai kitchen, but BIG flavor.Loved the food here - but beware, we made the mistake of asking for it spicy and it was legit almost too spicy to eat. Next time I'm staying with the spice level that comes with the dish.We got the beef noodle dish which was delicious. The beef was cooked to perfection with a medley of peppers and mushrooms. The noodles were spicy and delicious. The cashew nut chicken was also very good - the spicy chicken + pineapples is a must with the jasmine rice.Overall, very solid place and will be back especially since it's so close and a neighborhood spot!
February 28 · Saddmun Ahsan