Chiangmai Diner & Bar: Authentic Northern Thai Cuisine in Bushwick, Brooklyn, NY

Chiangmai Diner & Bar Introduce

For New York diners seeking a truly authentic culinary experience that goes beyond typical Thai fare, Chiangmai Diner & Bar in Brooklyn’s vibrant Bushwick neighborhood is an essential destination. This restaurant is a delightful hidden gem, offering a specialized menu focused on the rich, complex, and often spicier flavors of Northern Thailand—specifically the region of Chiang Mai. Every recipe is a cherished part of the chef's heritage, passed down through generations, bringing a soul-stirring and genuine taste of Thai culture right to the bustling streets of New York.

The essence of Chiangmai Diner is not just in its food but in its vibrant and welcoming atmosphere. The interior boasts beautiful, intricate Thai decor, complemented by hanging lights and neon accents, creating a space that is at once cozy, casual, and trendy. This establishment has successfully captured the warm hospitality of Chiang Mai, making it a perfect spot for a memorable meal, whether you're grabbing a quick bite during lunch, enjoying a lively dinner with a group, or looking for late-night food options.

The menu is designed to transport you, showcasing signature dishes and unique regional specialties that New Yorkers may not find elsewhere. From aromatic curries and flavorful noodle bowls to an impressive selection of handcrafted cocktails, Chiangmai Diner & Bar is widely celebrated for its consistency, use of quality ingredients, and the dedication of its attentive and friendly staff, making it a highly-rated and reliable Thai choice in the five boroughs.

Location and Accessibility

Chiangmai Diner & Bar is conveniently located at 942 Flushing Ave, Brooklyn, NY 11206, USA. Situated along a cute corner street in the creative and ever-evolving Bushwick area, the restaurant is easily accessible for locals and those traveling from other parts of the city. Its location is strategically placed to serve a diverse crowd, from neighborhood residents to visiting tourists drawn to the area’s unique arts and culture.

The diner is designed with accessibility and convenience in mind for all patrons in New York City:

The premises include a Wheelchair accessible entrance, Wheelchair accessible restroom, and Wheelchair accessible seating.
For those driving, both Free street parking and Paid street parking options are available in the vicinity.
Diners can choose between ample seating indoors and a lovely Outdoor seating area, which is highly appreciated in New York’s warmer months. Dogs are allowed outside in the outdoor seating area.

The restaurant’s charming decor and atmosphere make it a popular choice for both planned group outings—reservations are accepted—and for solo dining, ensuring a comfortable and engaging experience regardless of the occasion.

Services Offered

Chiangmai Diner & Bar offers a comprehensive range of services to accommodate the dynamic schedules and preferences of the New York clientele:

Full Dining Options: Available for Lunch, Dinner, and Dessert, with seating and full table service. High chairs are available, making it good for kids and family-friendly.
Takeout and Delivery: Orders are available for takeout and prompt delivery, ensuring that authentic Northern Thai comfort food can be enjoyed at home or the office.
Late-Night Food Service: A rare and valuable feature in the area, offering quality food options for late-night cravings.
Extensive Bar and Drink Offerings: The full bar features Alcohol, Beer (including Thai and Laotian lagers like Chang, Singha, and Beerlao), Wine, Hard liquor, and a highlight on unique Cocktails. They also offer Happy hour drinks and Happy hour food.
Non-Alcoholic Specialties: In addition to the bar, they feature popular Thai Iced Tea and Thai Iced Coffee, along with specialty Zero Proofs like Butterfly Pea Lemonade and Mango Tango.
Catering Services: The restaurant offers a dedicated Catering service, providing an exciting opportunity to bring the flavorful tastes of Northern Thailand to various events, including corporate functions, birthdays, and family reunions.
Dietary Flexibility: The menu includes a wide variety of offerings, such as Comfort food, Healthy options, Small plates, Vegan options, and Vegetarian options (V), with many dishes marked as Gluten-Free (GF), ensuring guests with various needs are well-catered to.

Features / Highlights

Chiangmai Diner & Bar is particularly known for a few key highlights that set it apart in the bustling Brooklyn dining scene:

Authentic Northern Thai Cuisine: This is their primary distinction. They specialize in dishes from the Chiang Mai region, featuring authentic flavors and herbs that distinguish them from Central and Southern Thai food commonly found in NYC. Customers praise the food as being 'authentic Thai food' and 'best Thai food in all of NYC.'
Unique Signature Dishes: Must-try items include the tender, four-hour stewed Short Rib Hung Lay in a rich Northern Thai curry, the intensely flavored Larb Kua Chiangmai (Northern Thai minced meat salad), and the iconic street noodle dish, Khao Soi Chiang Mai. Another popular recommendation is the Nur Yang Prik Num, a grilled ribeye steak served with a unique Northern Thai-style salsa.
Outstanding Bar Program: The venue is famed for its "Great cocktails," which feature creative and festive Thai-inspired concoctions like Lin-Ping and Ka-Sa-Long, making it an excellent spot for a casual date night or group drinks.
Crispy Pork Belly and Fries: Diners consistently rave about the dishes incorporating crispy pork belly, such as the KaNa Moo Grob (Chinese broccoli) and Kra Pao Moo Grob, as well as the unique, must-order side dish, the Salted Egg Fries (GF).
Trendy and Cozy Ambiance: The restaurant is described as having a cozy, casual, and trendy atmosphere with beautiful decor, ideal for Groups and Tourists looking for a memorable, visually appealing dining experience.
Fast Service and Consistency: Despite the intricate nature of the cuisine, the establishment is noted for its "Fast service" and consistent food quality, a major plus for busy New Yorkers.

Contact Information

To experience the authentic flavors of Northern Thailand or to arrange catering, you can contact Chiangmai Diner & Bar using the following details:

Address: 942 Flushing Ave, Brooklyn, NY 11206, USA

Phone: (718) 673-8848 (Also reachable at +1 718-673-8848)

What is Worth Choosing

Choosing Chiangmai Diner & Bar is choosing an elevated, regional Thai experience in the heart of Brooklyn. It is worth choosing for the deep dive into Northern Thai cuisine, offering dishes like Gaeng Awm Nur and Kanom Jean Nham Ngiaw that truly stand out in the NYC market. The restaurant provides a perfect fusion of a high-quality, authentic menu and a modern, social setting with a full bar and acclaimed cocktails. From the savory, tender Short Rib Hung Lay to the flavorful, perfectly seasoned Larb Kua, every plate is crafted with a generational commitment to taste.

For New Yorkers who value unique flavors, a trendy yet cozy atmosphere for groups and gatherings, and the convenience of a full bar with late-night options, Chiangmai Diner & Bar offers an unforgettable culinary journey. It’s an ideal spot to impress a date, celebrate with friends, or simply treat yourself to what many consider the best and most authentic Thai food experience in Brooklyn.

Chiangmai Diner & Bar Menu

Chiangmai Diner Cocktails
Lin - Ping $18.00
(THE CELEBRITY PANDA) Gin, Lychee, Calpico, Tonic, Orange blossom, Lava Salt
Wa-Ro-Ros $18.00
(THE DESTINATION OF FLAVORS) Mezcal, Faccia Brutto Centerebe, basil, pineaple, green chili
Ka-Sa-Long $18.00
(SWOONED BY YOU) Cucumber Vodka, St. Germain, Chrysanthemum, Jasmine, Lemongrass, soda
Dek-Doi Jai-Dee $18.00
(HILL TRIBE BOY WITH HIS CARROT) Tequila blanco, Chinola, Carrot, Paprika agave
Doi-Chang $18.00
(PRODUCED ONE OF THE BEST COFFEE BEANS IN THE WORLD) Coffee Rye, Coconut, Bael, raisin, Orange bitters
Wai-Jai-Dai-Ga $18.00
(LOVE TRUST?) Lime vodka, Mixed berries, Ginger beer, Makrut
Bor-Sang Kang-Jong $18.00
(PAINT YOUR OWN UMBRELLA) Tropical Rum, Banana, Coconut, Orange, Angostura, Fruit salad
Mao-Hug $9.00
(BLINDLY IN LOVE) Eleven tiger s herbal, Amaro Montenegro, Martini Fiero, Tamarind

List
Domaine Bechtold Crémant D’alsace Blanc Extra Brut 2019, France $15.00
Chardonnay / Auxerrois
Recaredo Corpinnat, Brut Nature Terrers 2017, Spain $75.00
Xarelo / Macabeo
Il Censo Terre ‘gurte’ 2020, Sicily, Italy $18.00
Inzolia
Château Pradeaux 2022, Bandol, France $15.00
Mourvedre / Cinsault
Anita & Hans Nittnaus Kalk Und Schiefer, 2021, Burgenland, Austria $14.00
Blaufrankisch
Château Haut-Ségottes Saintemilion Petit Corbin 2020 , Bordeaux, France $20.00
Merlot

List
Chang, Lager, Thailand $8.00
Signha, Lager, Thailand $8.00
Beerlao, Lager, Laos $9.00
Leo, Lager, Thailand $8.00
Draft Lager $8.00
Draft IPA $8.00

Zero Proofs
Butterfly Pea Lemonade $9.00
Butterfly Pea Lychee Soda $9.00
Mango Tango $9.00
Lemon, cranberry and mango

Juice
Juice $6.00
Lychee / Mango / Cranberry/ Coconut / Orange

Caffeinated
Thai Iced Tea $6.00
Thai Iced Coffee $6.00
Lychee Iced Tea $6.00
Mango Iced Tea $6.00
Lemon Iced Tea $6.00

Chef Signature
Larb kua Chiangmai (GF) $20.00
Authentic Northern Thai style cooking ( choice of minced pork or beef ) combined well balanced in spice and herb. Cook over medium and sprinkled with fried garlic side of Asian crudité and pumpkin served w/sticky rice
Gaeng Awm Nur $20.00
Northern Thai stewed beef shank combined with lemongrass, turmeric root, galangal, dried chilies, sprinkled cilantro, saw tooth herb, and scallion. served w/ sticky rice
Short Rib Hung Lay $36.00
A popular curry that is found primarily in Chiang Mai and all over Northern Thailand w/4 hours of stew breast short rib, ginger, garlic pickle, peanut, and potato served w/sticky rice
Gaeng Hung Lay $22.00
One of the most iconic dishes of Northern Thailand. The result is tender fatty pieces of pork slowly stewed and entirely permeated with the rich of aromatic herb sauce and Peanuts served w/ sticky rice
Gaeng Hoh $20.00
The Traditional Northern Thai style dry curry dish. Made with red curry paste and hung lay curry paste, fermented bamboo shoots mixed with a good variety of herbs and vegetables, pork belly, glass noodles served with sticky rice
App Pla (GF) $36.00
Grilled marinated Brozino w/North Thai style chili & Thai herb wrap with banana leaf served with sticky rice
Nur Yang Prik Num $36.00
Grilled rib eye steak served w/Norther Thai style prik num salsa, pumpkin, grilled long hot chili and Asian Crudite, pumpkin served w/sticky rice
Zha Jein $20.00
Slice thin Flak steak combined with lemon grass, mint, scallion, cilantro, saw tooth herb and well cook with Northern-style spicy chili & herb (prik larb) served w/sticky rice
Ox Gai $20.00
Boiled marinated chicken leg with Northern Thai herb comes with sticky rice
Sai Oua & Nam Prik Oag $19.00
A Khun Tok Northern Thailand Traditional. Set that comes with Sai Oua, Num prik Oag, pumpkin, cabbage, string bean, crispy pork skin and boil egg w/sticky rice
Sai Oua & Nam Prik Num $19.00
Khun Tok Northern Thailand Traditional. Set that comes with, Sai Oua, Num Prik Num, pumpkin, cabbage, string bean, crispy pork skin and boil egg w/sticky rice

Chef Recommended
Kor Moo Yang $18.00
Grilled Marinated pork jaw w/ Jeaw sauce
KaNa Moo Grob $21.00
(white rice) Sautéed Chinese broccoli with Crispy pork belly
Prikking Moo Grob $21.00
(w/white rice) Sautéed prikking paste, string bean, long hot chili with Crispy pork belly
Kra pao Moo Grob $21.00
(w/white rice) Sautéed Crispy pork belly with Thai style basil sauce
Orange Ginger Chicken $20.00
(w/white rice) Stir-fried crispy chicken in a rich orange ginger sauce/ broccoli and topped w/crispy ginger
Crispy Chicken Cashew nut* $20.00
(w/white rice) Stir-fried crispy chicken in a rich sweet & spicy garlic sauce/bell pepper, cashew nut topped w/fried basil

Side Street Noodle & Over Rice
Khao Soi Chiang Mai $20.00
Chicken $20 | Beef $21 • Traditional Northern Style Egg Noodle your choice of Stew chicken drumstick or Stew Beef Chuck in the unique curry/Pickled Mustard/House Spice Chili oil toped with Aromatic leaves
Tom Yum Noodle $18.00
Spicy noodle soup with ground pork, shrimp, bean sprout, scallion, cilantro, and ground peanut side fried crispy wonton
Kanom Jean Nham Ngiaw $19.00
This is one of the iconic and famous fermented rice noodles of Northern Style Thai food. It is slow-cooked pork ribs swimming in rich Northern styled dark red broth a full of flavors, touch of chili oil, sweet, sour, salty, and spicy topping with bean sprout and slice cabbage
Boat Noodle $20.00
Thai style noodles with strong and very rich flavor with 2 hours of stew beef shank, as well as dark soy sauce, bean sprouts, chicness broccoli, cilantro, scallion and chicness celery
Kra Praw Khai Dao $18.00
Sautéed mince (chicken, pork, or beef) chili garlic basil sauce over rice and topped w/fried egg
Kra Taim Khai Dao $18.00
(over rice) Sautéed choice of your meat w/garlic sauce topped with fried egg and cilantro
Khao Na Ped $19.00
(over rice) Roasted quarter of Long Island duck with chef ‘s special gravy sauce over rice and a side of preserved ginger/roasted sesame seed, Chinese broccoli (white rice)
Pad Prik Sod Moo $18.00
(over rice) Sautéed marinated Pork loin, onion, scallion, long hot chili w/classic brown sauce & topped w/fried egg
Kuay Teaw Kua Kai $18.00
Stir-fried wide noodles w/ chicken, calamari, bean sprout, sesame oil, and bed on green leaf lettuce
Duck Noodle Soup $19.00
Thai-style rice noodle rich flavor with duck broth and fragrant spices, bean sprouts, chicness broccoli, cilantro, scallion and chicness celery
Khao Moo Tod $18.00
(over rice) Crispy pork belly over rice w/Jaew sauce side of tomato, cucumber, cilantro, toped with fried onion
Bamee Moo Tod $18.00
Steam egg noodles with crispy pork belly, bean sprout, chicness broccoli, green leaf lettuce, cilantro, scallion
Nur Nham Man Hoi $18.00
(over rice) Sautéed marinated beef, onion, scallion, and mushroom w/classic brown sauce & topped w/fried egg
Sai Oua $16.00
(Chiang Mai Sausage) Northern Style Grilled country-style marinated Mince pork & Thai Herb sausage served w/side peanut, ginger, cilantro, and chili
Moo Ping $14.00
Grilled marinated pork on skewer w/ E-Saan Jaew Dipping sauce
Wing Zaab $14.00
Fried marinate mid-Joint wing seasonal with northern style spicy seasoning
Chicken & Shrimp Dumpling $12.00
Homemade steamed minced chicken and shrimp served with soy vinaigrette
Curry Puff $11.00
Mince chicken, potato, mixed peas & carrots, onion, Mozzarella cheese in puff pastry w/cucumber relish
Chicken Satay $14.00
Grilled marinated chicken tender w/peanut sauce and cucumber salad
Khao Kriab Pak Mor (V) $12.00
The Popular and unique Thai street food snacks filled with a combination of sweet radish, garlic, black pepper, peanuts, dark brown sugar wrapped with a batter prepared from a mixture of tapioca starch and rice flour

Appetizer
Spring Roll (V) $8.00
Fried vegetable, glass noodle w/carrot sauce
Coconut Shrimp $13.00
Golden fried Shrimp dipped in batter and coconut flake, slice almond w/ sweet chili sauce
Fried Calamari $14.00
Classic Fried Calamari w/Ginger Avocado sauce
Crispy Salmon Belly $14.00
Golden Fried Salmon belly w/Ginger Avocado sauce
Crab Rangoon $12.00
Cream cheese, crabstick, onion, celery wrapped in crispy wonton skin w/spicy sweet chili sauce
Salted Egg Fries (GF) $13.00
Crinkle-cut fries / creamy salted egg yolk sauce and Truffle salt
Pot Sticker $11.00
Fried chicken & vegetables with classic sweet soy sauce
Veggie Dumpling (V) $11.00
Served with classic sweet chili soy vinaigrette (steamed or fried)
Roti Massaman (V) $8.00
Massaman curry, onion, potato w/Roti Pastry
Testy Fried Tofu (V) $9.00
Golden fried Tofu w/Peanut sweet chili sauce
Assorted Appetizer $18.00
2 Curry puffs, 2 Spring rolls 2 crab Rangoon, 2 Coconut Shrimp
Som Tum (GF) $14.00
Julienned green papaya with tomato, slice carrot, peanut, long bean, chili & garlic w/spicy lime dressing | w/Shrimp add $3, Avocado $3
Som Tum Plara $15.00
Julienned green papaya with tomato, sliced carrot, long bean, chili & garlic w/spicy lime dressing, and fermented Pickled Fish Sauce
Larb (GF) $14.00
Choice of minced chicken, pork w/chili powder, red onion, mint, cilantro, scallion, roasted rice powder
Larb Moo Grob $20.00
(Crispy pork belly) Fried crispy pork belly w/ chili powder, red onion, mint, cilantro, scallion, roasted rice powder
Crying Tiger (GF) $20.00
Grilled rustic Flank Steak with roasted rice powder, red onion, scallion, cilantro and mint w/spicy chili lime dressing
Larb Pla Salmon (GF) $30.00
Grilled dice Atlantic salmon w/ Roasted rice, mint, lime leaf, scallion, cilantro, red onion and chili lime dressing
Duck Salad $19.00
Roasted Quarter of long Island Duck, chili pasted, red onion, pineapple, cashew nut, scallion, cilantro w/spicy lime dressing
Shrimp Mango Salad (GF) $20.00
Grilled shrimp w/tomato, cashew nut, red onion, cherry tomato
Sliver Fish $15.00
Fried silver fish served with ginger avocado sauce
Yum Woonsen $22.00
Glass noodle salad w/mixed seafood, scallion, cilantro, Chinese celery, cherry tomato, julienned onion w/chili lime vinaigrette
Fish bomb $10.00
fried chewy fish served with spicy tamarind sauce

Tum - Yum & Soup
Tom-Kha (GF) $9.00
(Shrimp, Chicken, vegetable or tofu) Simmered aromatic herb with coconut milk for milder and slightly creamy with mushroom, scallion, and cilantro
Veggie soup (V) $8.00
House Clear Broth soup with mixed vegetable and tofu
Tom - Yum (GF) $9.00
(Shrimp, Chicken, vegetable or tofu) Traditional Thai spicy lemongrass & herb broth with chili paste, mushroom, tomato, red onion and aromatic leaves

Curry
Red Curry (GF) $17.00
This rich curry features red chili paste, simmered with coconut milk, Kaffir lime leaves, bell peppers, basil, eggplant and bamboo shoots
Green Curry (GF) $16.00
Thai green curry paste, simmered with coconut milk, Kaffir lime leaves, bamboo shoots, basil, bell peppers, string bean and eggplant
Panang Curry (GF) $16.00
Panang curry paste, simmered with coconut milk, kaffir lime leaves, bell pepper, string bean
Mas-sa-man Curry (GF) $16.00
Well – known in the south of Thailand, this intensely flavorful curry with coconut milk, onion, potatoes and peanut topped with fried onion
Jungle Curry (V, GF) $16.00
This zesty broth is seasoned with kang pa paste (without coconut milk), basil leaves, bamboo shoots, string bean, kra chai, mushroom, bell pepper, carrot, eggplant, young pepper corn

Sautéed
Basil Sauce (V, GF) $16.00
Sautéed choice of your meat, onion, string bean, bell pepper, carrot w/spicy chili basil sauce
Ginger Sauce (V, GF) $16.00
Sautéed choice of your meat, onion, carrot, mushroom, scallion, celery w/ginger brawn sauce
Garlic Sauce (V, GF) $16.00
Sautéed choice of your meat w/house garlic sauce and bed with steam-mixed vegetable
Cashew nut Sauce (V, GF) $16.00
Sautéed choice of your meat, cashew nut, mushroom, carrot, scallion, onion, bell pepper and pineapple
Eggplant Basil (V, GF) $16.00
Sautéed choice of your meat, eggplant, chili paste, bell pepper, basil w/ spicy chili basil sauce

Classic Noodle
Pad Thai (GF) $17.00
Stir-fried thin rice noodles, egg, scallion, bean sprouts, and ground peanut
Pad See Ew $17.00
Stir-fried flat noodles, egg, Chinese broccoli w/classic black sweet soy sauce
Pad khee Mao $17.00
Stir-fried flat noodles, egg, onion, bell pepper, carrot, basil, bamboo shoot w/ chili garlic brown sauce
Pad Woon Sen $17.00
Stir-fried Glass noodles, egg, Napa, carrot, cabbage, scallion, broccoli, sesame oil, bean sprout w/brown sauce

Dessert
Mango Sticky Rice $12.00
Fried Banana Spring Roll $12.00
Chocolate Lava $12.00
New York Cheese Cake $12.00
Ice-Cream $12.00
Vanilla or Strawberry

Classic Fried Rice
Thai Fried Rice (V, GF) $17.00
Stir-fried rice with egg, tomato, onion, Chinese broccoli, carrot and scallion
Spicy Basil Fried Rice (V, GF) $17.00
Stir-fried rice w/egg, onion, carrot, basil, bell pepper and String bean
Pineapple Fried Rice (V, GF) $17.00
Stir-fried rice w/egg curry powder, onion, resin, cashew nut, pineapple, mixed pea & carrot
Crab Meat Fried Rice $26.00
Stir-fried rice w/egg, premium lump crabmeat, scallion, mixed pea & carrot
Chili Fried Rice $17.00
(Chef recommend) Stir-fried rice w/egg, onion, long hot chili and spicy house chili paste

Fish & Seafood
Salmon Mango (GF) $30.00
Pan seared Atlantic Salmon w/mango salad
Mango Fish $38.00
(white rice) Fried Fillet or whole Brozino w/Mango salad and String bean
Pla Lad Prik $38.00
(white rice) Fried Fillet or whole Brozino w/House spic Three favor sauce
Larb Pla Tod $38.00
(white rice) Fried Fillet or whole Brozino w/chili powder, red onion, mint, cilantro, scallion, roasted rice powder
Poh Tak Talay (GF) $26.00
(white rice) Clear Tom yum Herb Broth/Mixed Seafood/Fresh Chili/ Aromatic leave
Pad Talay (GF) $26.00
(white rice) Stir-fried Mixed Seafood/bell pepper/basil/mushroom/ young pepper corn/onion/kachai/carrot served with sizzling hot plate
Branzino Pae Sa $38.00
Sour curry style. Deep fried branzino fish, spicy, sour with a touch of heat

Meat & Poultry
Heavenly Duck $29.00
(white rice) Crispy Half Long Island Duck/Chinese Broccoli/ Fried onion/Tamarind Hoi sin Sauce
Roasted Duck Curry $29.00
(white rice) The unique dish of Bangkok roast duck in a spicy pineapple red curry and combines with kaffir lime leaves/ pineapple/tomato/Julian bell pepper/basil
Tamarind Duck $30.00
(white rice) Crispy Long Island Duck/Steam mixed vegetables/ tamarind vinaigrette
Chuchee Duck $30.00
Crispy Long Island Duck/string bean w/Chuchee sauce
Sizzling Beef (GF) $36.00
Sautéed Grilled Rib eye steak, onion, bell pepper, scallion, mushroom with brown sauce
Nur Yang Esaan (GF) $36.00
Grilled Rib Eye steak Asian Crudité, pumpkin served w/Jaew sauce and sticky rice

Lunch Special
Kra Praw Khai Dao $18.00
(over rice) Sautéed mince (chicken, pork, or beef) w/chili garlic basil sauce over rice and topped with fried egg
Kra Taim Khai Dao $18.00
(over rice) Sautéed choice of your meat w/garlic sauce topped with fried egg and cilantro
Khao Na Ped $19.00
(over rice) Roasted quarter of Long Island duck with chef ‘s special gravy sauce over rice and a side of preserved ginger/ roasted sesame seed, Chinese broccoli (white rice)
Pad Prik Sod Moo $18.00
(over rice) Sautéed marinated Pork loin, onion, scallion, long hot chili and fried egg w/classic brown sauce & topped w/fried egg
Boat Noodle $20.00
Thai style noodles with strong and very rich flavor with 2 hours of stew beef shank, as well as dark soy sauce, bean sprouts, Chinese broccoli, cilantro, scallion and Chinese celery
Nur Nham Man Hoi $18.00
(over rice) Sautéed marinated beef, onion, scallion, and mushroom w/classic brown sauce & topped w/fried egg
Tom Yum Noodle $18.00
Spicy noodle soup with ground pork, shrimp, bean sprout, scallion, cilantro, and ground peanut side fried crispy wonton
Curry with Jasmine Rice $15.00
Red Curry, Green Curry, Panang Curry, or Mas-sa-man Curry
Noodle $15.00
Pad Thai, Pad Khee Mao, or Pad See Ew
Sautéed with Jasmine Rice $15.00
Basil Sauce, Ginger Sauce, Garlic Sauce, or Cashew Nut Sauce
Classic Fried Rice $15.00
Thai Fried Rice, Spicy Basil Fried Rice, or Chili Fried Rice | Crab Meat Fried Rice $26

Regan Menu
Appetizers $8.00
Chicken Nuggets $12, Wing Zaab $12, Summer Roll Tofu $10, Tasty Fried Tofu $8, Veggie Dumpling $9, Khao Kriab Pak Mor $10
Khao Soi Chiangmai (GF) $19.00
Traditional northern style unique curry w/vegan imitation chicken leg or beef /sour mustard/house spice chili oil.
Kra Praw Beef (GF) $18.00
Impossible beef over rice with holy basil sauce.
Khao Na Ped $18.00
Vegan smoked duck over rice w/ honey soy vinaigrette.
String Bean & Eggplant Basil (GF) $16.00
Sauteed string bean & eggplant w/vegan basil sauce.
Spot Prawn Tamarind (GF) $19.00
Steam spot prawn w/tamarind sauce.
Spicy Chicken Nuggets (GF) $18.00
Served with American broccoli and sweet & spicy sauce.
Fish Steak (GF) $19.00
Pan sear vegan fish w/tamarind basil sauce.
Ginger Chicken (GF) $18.00
Stir-fried vegan chicken, ginger, mushroom, carrot, onion, and scallion with ginger sauce.

Drinks
$2 Off

appetizers
Chicken Nuggets $14.00
WING ZAAB $14.00
veggie dumpling $10.00
Khao Kriab Pak Mor $10.00
Khao Soi Chiangmai $19.00
Traditional northern style unique curry w/vegan imitation chicken leg or beef /sour mastard / house spice chili oil.
Kra Praw beef (GF) $18.00
Impossible beef over rice w/ holy basil sauce.
Khao Na Ped $18.00
Vegan smoked duck over rice w/ honey soy vinaigrette.
String Bean & Eggplant basil (GF) $16.00
Sauteed string bean & eggplant w/vegan basil sauce.
Kra Praw shrimp $18.00
imitation shrimp over rice w/ holy basil sauce
Spicy Chicken Nuggets (GF) $18.00
Served with american broccoli and sweet & spicy sauce.
Ginger Chicken (GF) $18.00
Stir fried vegan chicken, ginger, mushroom, carrot, onion , and scallion with ginger sauce .

Chiangmai Diner & Bar Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Late-night food
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
Groups
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
High chairs

Parking
Free street parking
Paid street parking
Parking

Pets
Dogs allowed outside

Chiangmai Diner & Bar Photos

Chiangmai Diner & Bar Location

Chiangmai Diner & Bar

New York Kings County Bushwick Flushing Avenue

942 Flushing Ave, Brooklyn, NY 11206, USA

Chiangmai Diner & Bar Reviews

An average rating of ★4.7 from 586 user reviews.

khao soigaeng hung laycocktailsshort riblanternslycheebranzinocrab fried ricelao sausagenorthern thai

★ 5★ 4★ 3★ 2★ 1

This place was great! My wife ordered the short ribs, and I ordered the ribeye steak. The short ribs are one of their most popular dishes, comes in a Northern Thai curry sauce that is really freaking good. The steak came with a side of Northern Thai salsa that was unique and paired well with the beef. They were both really delicious, and the staff was lovely. Highly recommend!
July 14 · Khoa Ngo
This restaurant is tucked along a cute little corner street in Bushwick, offering a lot of seating inside and outside. Chiangmai delivered comforting Thai bites, entrees, and a variety of refreshing cocktails! My favorite dish of the evening probably had to be the curry with shrimp, which was very succulent, and the sauce had a kick to it which was a pleasant surprise. I also encourage everyone to order the truffle fries with salted egg yolk. The flavors SLAPPED and will have you hooked and wanting more.
July 07 · Zimmi Coker
Great ambiance + food, friendly service, and not to mention some of the best cocktails the city has to offer! Thank you Patty for the amazing service and making my experience so memorable.
October 12 · Timmy Irani
Food is good, service is not nice. Been here numerous times with a group. We get out of a meeting around 9 but a few months ago a hostess said they needed each one of our party guests order an entree. This seemed a bit of an odd request considering they're a diner and bar?! Some folks just want a drink or an appetizer, and their water is pretty much self serve - they leave the table with a few carafs and ignore you unless you get their attention.Since then we were seated closer to the door and we've been more "compliant" with each person ordering dishes. But again, the host said each person must order at least $55! When we questioned this, she said each person must order an entree... but this attitude or request is not something I've encountered my whole life in food service or hospitality. The service continued to be passive aggressive. However, they let a giant dog in the establishment to dine with a couple and it was an unpleasant smell. What? These folks don't know how to turn us away because they want the money but don't want to provide the service except to shove food at us, take our 20-25% tips and turn on the lights at 10pm.Spread love it's the Brooklyn way... but this place is not that. It'd be better to be turned away - it'd be better to be at a real bar or a real diner or real Thai street food spot... not some hipster garbage joint. Unless it's daytime, the hospitality is a facade, and the mask falls off after 9pm... just close at 9:30p, brah.
October 10 · Mery Cheung
I’ve been to Chiangmai Diner & Bar three times already—and in NYC, that says a lot! It’s rare for me to go back to the same spot, but this place makes me feel like I’m right back home in Thailand. The flavors are authentic Northern Thai, and the presentation is always spot on.The staff are super friendly and welcoming, which adds to the warm atmosphere. Whether you’re Thai and craving something familiar or new to the cuisine, this is a must-visit.Shared some highlights on my foodie page @nycthaiguyfoodie (Instagram and TikTok) — check it out if you’re curious what to order!
April 03 · Thanapol Engel