Thai Chilli Introduce
For residents and visitors in Massachusetts seeking a culinary journey through the vibrant flavors of Southeast Asia, a visit to Thai Chilli in Maynard is a local must-try. This establishment has carved out a niche for itself as a purveyor of authentic and diverse Thai, Asian, and broader Southeast Asian cuisine, making it a valuable addition to the local dining scene.
The essence of Thai cooking lies in a delicate balance of sweet, sour, salty, and spicy notes, and Thai Chilli strives to capture this complexity across its extensive menu. From well-known classics like the savory Pad Thai and rich curries to more unique and regional specialties, the restaurant offers a comprehensive taste of the region. They cater to a wide range of preferences, including numerous healthy, vegan, and vegetarian options, ensuring that every diner in the Massachusetts area can find something to savor.
The atmosphere at Thai Chilli is described as casual, cozy, and quiet, providing a relaxing backdrop for an enjoyable meal. It’s an environment that welcomes groups, making it a great spot for family dinners, gatherings with friends, or simply a quick bite when you're dining solo. While some reviewers note a focus on efficiency that makes it feel ideal for takeout, the availability of table service and seating options ensures a comfortable dine-in experience for those choosing to stay.
Thai Chilli is conveniently located at a central address, making it easily accessible for customers across the Massachusetts region. Its position on Main Street in the charming town of Maynard provides a straightforward destination for those seeking a flavorful meal.
The full address is: 40 Main St, Maynard, MA 01754, USA.
Accessibility is a key consideration for many local patrons, and Thai Chilli has addressed this with several features to accommodate all guests. The premises include a wheelchair-accessible entrance, ensuring easy access for everyone. Furthermore, wheelchair-accessible parking lot spaces are available, and the restaurant features a wheelchair-accessible restroom and seating, demonstrating a commitment to serving the entire community.
For those driving, free street parking is available, alleviating the hassle often associated with dining out in busy areas. The restaurant's strategic location in Maynard allows it to serve as a convenient point for both local residents and those passing through the Middlesex County area.
Thai Chilli is focused on providing versatile and customer-friendly service options to match the fast-paced lifestyle of Massachusetts residents. Whether you prefer to dine in or enjoy your meal at home, the restaurant has a service model to fit your needs.
- No-contact delivery is available, providing a safe and convenient way to receive your order directly at your door.
- Standard delivery service is offered for a reliable, non-contact-specific option.
- Takeout is a popular choice, allowing customers to quickly pick up their orders to enjoy elsewhere.
- Dine-in service is available for those who prefer to eat at the restaurant, complete with table service.
- Catering options are provided, perfect for feeding groups, events, or office lunches.
- Lunch and Dinner are served, catering to both midday and evening dining crowds.
- Reservations are accepted, which is an excellent amenity for groups or during peak dining hours to secure your table.
The restaurant’s offerings and amenities are designed to enhance the overall customer experience. Beyond its extensive menu, Thai Chilli boasts several features that appeal to the local crowd.
- Fast Service: This is listed as a major highlight, which is particularly beneficial for lunch crowds and those relying on quick takeout/delivery.
- Broad Menu Offerings: The menu goes beyond standard Thai fare to include diverse Asian and Southeast Asian selections, such as Vietnamese Noodle Soup (Pho) and Kimchi Fried Rice, offering a truly expansive culinary experience.
- Dietary Options: The menu explicitly includes Healthy options, Vegan options, and Vegetarian options, making it easier for customers with specific dietary requirements.
- Beverage Selection: The restaurant offers a selection of beverages including Alcohol, Beer, Wine, and Coffee, enhancing the dine-in experience.
- Kid-Friendly Amenities: Recognized as good for kids, the restaurant provides high chairs for the convenience of families.
- Payment Versatility: Multiple modern payment methods are accepted, including Credit cards, Debit cards, and NFC mobile payments.
- Diverse Dining Moods: Popular for lunch, dinner, and solo dining, the establishment is suitable for a variety of daily routines and occasions.
- Authentic Chef's Specialties: The menu features impressive dishes beyond the everyday, such as Crispy Duck, Tamarind Duck, and the rich Northern Thai curry noodle soup, Kao Soi Noodles With Chicken.
To place an order, make a reservation, or inquire about catering, local Massachusetts customers can easily reach Thai Chilli using the following contact details:
- Address: 40 Main St, Maynard, MA 01754, USA
- Phone: (978) 897-2984
- Mobile Phone: +1 978-897-2984
For Massachusetts diners contemplating a visit to Thai Chilli, the sheer breadth and depth of the menu stand out as compelling reasons to choose this establishment. The selection goes far beyond a typical local Thai restaurant, blending traditional Thai favorites with other popular Southeast Asian cuisines.
The menu highlights a spectacular range of options for every palate. The "Noodles" section features the classic Pad Thai, alongside Pad See Ew, Drunken Noodles, and even a selection of Vietnamese Noodle Soups (Pho). For those who love a good curry, the selection is immense, spanning Red, Yellow, Green, Panang, Choo Chee, and Massaman Curries, with special house versions like Mango Curry and Butternut Squash Curry.
Patrons looking for a truly special meal should explore the "Chef's Specialties." Dishes like the decadent Crispy Duck, Tamarind Duck, or the authentic Kao Soi Noodles With Chicken offer a chance to try unique, flavorful, and expertly prepared items that are often lauded by customers. The Salmon Choo Chee Curry and Crispy Chili Fish further showcase the chef's commitment to delivering memorable and sophisticated seafood choices.
Furthermore, the variety of offerings is exceptional for those with specific dietary needs. With dedicated vegan and vegetarian options, and an array of healthy choices throughout the menu, it is a versatile choice for groups with mixed eating preferences. The convenience of fast service, multiple delivery/takeout options, and a cozy atmosphere cement Thai Chilli as a highly practical and appealing dining destination for high-quality Asian and Thai food in the Maynard, MA, area.
Thai Chilli Vibe
LUNCH NOODLES
- Pad Thai $12.95
Traditional Thai dish, stir fried noodles with chicken and shrimp, egg, bean sprouts, scallions and crushed peanuts.
- Vegetable Pad Thai
Stir fried noodles with egg, crushed peanuts and vegetables.
- Spicy Basil Pad Thai
Stir fried rice noodles, bean sprouts, scallions, egg, basil and crushed peanuts in homemade sauce.
- Crispy Chicken Pad Thai $14.95
Stir fried rice noodles, bean sprouts, egg, scallions and crushed peanuts topped with marinated crispy chicken.
- Pad See Ew
Stir fried flat rice noodles in Thai brown sauce with egg, broccoli, snow peas, carrots on a bed of lettuce.
- Drunken Noodles
Stir fried flat rice noodles with string beans, onions, basil, peppers and egg on a bed of lettuce.
- Crazy Noodles
Stir fried flat rice noodles with egg and mixed vegetables in spicy sauce.
- Lo Mein Noodles
Stir fried egg noodles with brown sauce and vegetables.
LUNCH HOUSE SPECIAL CURRY
- Mango Curry
Mango chunks, broccoli, onions, tomatoes, peppers, carrots and zucchini in yellow curry sauce.
- Butternut Squash Curry
A hearty dish filled with butternut squash, peppers, broccoli, string beans and your choice of protein cooked and simmered with Thai chili paste in coconut milk.
LUNCH FRIED RICE
- Trio Fried Rice $13.95
Stir fried rice with chicken, beef, shrimp, egg and assorted vegetables.
- Basil Fried Rice
Thai style stir fried rice in spicy sauce with egg, peppers, onions and basil.
- House Fried Rice
Stir fried rice with egg, onions, peas and tomatoes.
- Pineapple Fried Rice
Stir fried rice with pineapple, egg, onions, carrots, raisins, snow peas and curry powder.
- Mango Fried Rice
Stir fried rice with fresh mango, onions, peas, tomatoes, egg, carrots, curry powder and cashews.
- Crispy Chicken Fried Rice $12.95
Our famous stir fried rice with egg, peppers, onions, peas and scallions topped with crispy chicken.
- Kimchi Fried Rice
Stir fried rice, egg, carrots, peppers, onions, scallions, kimchi and sesame oil.
LUNCH ENTREES
- Basil
Basil leaves, peppers, mushrooms and onions.
- Mixed Vegetables
Assorted vegetables in house light brown sauce.
- Pikking
String beans, garlic, peppers topped with crushed peanuts.
- Pineapple
Pineapple chunks, peppers, zucchini, scallions, carrots, tomatoes and onions with a slight touch of curry powder.
- Jungle
Peppers, zucchini, baby corn, string beans, bamboo shoots, eggplant and basil leaves.
- Pinenut
Peppers, fresh ginger, zucchini, broccoli, carrots and string beans garnished with pine nuts.
- Garlic
Mushrooms, baby corn, snow peas and lettuce.
- Broccoli
Broccoli, carrots and mushrooms in mild oyster sauce.
- Rama
Steamed mixed vegetables topped with peanut sauce.
- Ginger
Fresh ginger, peppers, mushrooms, baby corn, onions and scallions.
- Sweet & Sour
Pineapple chunks, tomatoes, scallions, zucchini and cucumber.
- Cashew
Peppers, onions, mushrooms, pineapple, snow peas and cashews in pik pow sauce.
- Thai Chili
Our signature dish with asparagus, peppers, zucchini, broccoli and carrots in homemade special sauce.
LUNCH CURRY ENTREES
- Red Curry
Chili paste simmered in coconut milk with carrots, peppers, basil, string beans, eggplant, broccoli, mushrooms and bamboo shoots.
- Yellow Curry
Chili paste simmered in coconut milk with carrots, peppers, onions, pineapple and tomatoes.
- Green Curry
Chili paste simmered in coconut milk with peppers, string beans, green peas, mushrooms, basil, zucchini, bamboo shoots and broccoli.
- Panang Curry
Chili paste simmered in coconut milk with mushrooms, carrots, string beans, peppers and broccoli.
- Choo Chee Curry
Chili paste simmered in coconut milk with peppers, zucchini, green peas, basil, pineapple and broccoli.
- Massaman Curry
Aromatic spiced paste simmered in coconut milk with sweet potatoes, peppers, onions, carrots, tomatoes, broccoli and peanuts.
APPETIZERS
- Vegetarian Thai Rolls $6.95
Crispy rolls stuffed with mixed veggies.
- Chicken Satay $8.95
Marinated with coconut milk and grilled on skewered.
- Beef Satay $9.95
Marinated with coconut milk and grilled on skewered.
- Winter Shrimp Rolls $8.95
Tender shrimp with ground chicken, bean thread, shredded cabbage and carrots wrapped in spring roll sheets.
- Thai Rolls $6.95
Crispy rolls stuffed with ground chicken and mixed veggies.
- Bean Curd Rolls $7.95
Surimi bean curd sheet and egg, deep-fried. Served with sweet & sour sauce.
- Steamed Dumplings $7.95
Ground shrimp wrapped in wonton skin.
- Fried Dumplings $7.95
Ground shrimp wrapped in wonton skin.
- Scallion Pancake $6.95
Delicious fried flatbread with ginger sauce.
- Vegetable Curry Puff $6.95
Crispy pastry stuffed with potatoes and curry powder.
- Crispy Tofu $6.95
Served with Thai sweet sauce and crushed peanuts.
- Edamame $6.95
Steamed edamame beans sprinkled with salt.
- Steamed Gyoza $7.95
Pork ravioli served with ginger sauce.
- Tod Mun $7.95
Ground fish with Thai herbs, spices and curry paste. Served with carrot cucumber sauce.
- Fried Gyoza $7.95
Pork ravioli served with ginger sauce.
- Crab Rangoon $7.95
Deep fried wonton skin with crab meat, cream cheese and scallions. Served with sweet and sour sauce.
- Chicken Wings $9.95
Marinated and deep fried. Served with sweet and sour sauce.
- Fried Calamari $9.95
Marinated and deep fried. Served with sweet and sour sauce.
- Takoyaki $9.95
Fried octopus dumplings topped with bonito flakes, soy sauce and mayo.
- Vegetable Roll $6.95
Crispy roll stuffed with mixed veggies.
- Coconut Shrimp $8.95
Shrimp coated with coconut flakes, deep fried and served with sweet and sour sauce.
- Combo Combo $16.95
Combination of crispy roll, shumai, winter shrimp, chicken wing, chicken satay and crab rangoon.
SOUPS
- Tom Yum Soup
The most popular Thai hot and sour soup.
- Fisherman Soup $7.95
Assorted seafood with basil leaves in Thai hot and sour soup.
- Coconut Soup
Aromatic galangal broth and mushrooms garnished with scallions.
- Dumpling Soup
Clear chicken broth with pork and veggie ravioli.
- Rice Soup
Clear chicken broth with ginger rice and scallions.
- Ginger Soup
House special soup flavored with fresh ginger and scallions.
- Miso Soup
Chunk of tofu and seaweed in soybean paste soup.
- Vegetable Soup
Assorted vegetables with tofu in house special broth.
SALADS
- Chicken Salad $10.00
Grilled tender chicken with mixed vegetables.
- House Salad $8.00
Mixed vegetables served with house dressing.
- Larb $12.95
Minced chicken, onion, lime juice, chopped scallions, mint, chili peppers and toasted ground rice.
- Crispy Chicken Larb $14.95
Minced chicken, onion, lime juice, chopped scallions, mint, chili peppers and toasted ground rice.
- Seaweed Salad $6.95
Seaweed, sesame oil, sesame seeds and tossed with chili pepper, sugar and salt.
NOODLE SOUPS
- Beef Noodle Soup $13.95
Big bowl of rice noodle soup with beef, bean sprouts, scallions and cilantro in vegetable broth.
- Chicken Noodle Soup $12.95
Big bowl of rice noodle soup with chicken, bean sprouts, scallions and cilantro in vegetable broth.
- Seafood Noodle Soup $15.95
Big bowl of rice noodle soup with seafood, bean sprouts, scallions and cilantro in vegetable broth.
- Tom Yum Noodle Soup $13.95
Big bowl of rice noodle soup with ground chicken in tom yum soup.
CURRY ENTREES
- Red Curry
Chili paste simmered in coconut milk with carrots, peppers, basil, string beans, eggplant, broccoli, mushrooms and bamboo shoots.
- Yellow Curry
Chili paste simmered in coconut milk with carrots, peppers, onions, pineapple and tomatoes.
- Green Curry
Chili paste simmered in coconut milk with peppers, string beans, green peas, mushrooms, basil, zucchini, bamboo shoots and broccoli.
- Panang Curry
Chili paste simmered in coconut milk with mushrooms, carrots, string beans, peppers and broccoli.
- Choo Chee Curry
Chili paste simmered in coconut milk with peppers, zucchini, green peas, basil, pineapple and broccoli.
- Massaman Curry
Aromatic spiced paste simmered in coconut milk with sweet potatoes, peppers, onions, carrots, tomatoes, broccoli and peanuts.
HOUSE SPECIAL CURRY
- Butternut Squash Curry
A hearty dish filled with butternut squash, peppers, broccoli, string beans and your choice of protein cooked and simmered with Thai chili paste in coconut milk.
ENTREES
- Basil
Basil leaves, peppers, mushrooms and onions.
- Mixed Vegetables
Assorted vegetables in house light brown sauce.
- Pineapple
Pineapple chunks, peppers, zucchini, scallions, carrots, tomatoes and onions with a slight touch of curry powder.
- Jungle
Peppers, zucchini, baby corn, string beans, bamboo shoots, eggplant and basil leaves.
- Pinenut
Peppers, fresh ginger, zucchini, broccoli, carrots and string beans garnished with pine nuts.
- Garlic
Mushrooms, baby corn, snow peas and lettuce.
- Broccoli
Broccoli, carrots and mushrooms in mild oyster sauce.
- Rama
Steamed mixed vegetables topped with peanut sauce.
- Ginger
Fresh ginger, peppers, mushrooms, baby corn, onions and scallions.
- Sweet & Sour
Pineapple chunks, tomatoes, scallions, zucchini and cucumber.
- Cashew
Peppers, onions, mushrooms, pineapple, snow peas and cashews in pik pow sauce.
- Thai Chili
Our signature dish with asparagus, peppers, zucchini, broccoli and carrots in homemade special sauce.
CHEF'S SPECIALTIES
- Crispy Duck $24.95
Crispy half duck with steamed broccoli, topped with house special sauce.
- Tamarind Duck $24.95
Fried half duck with tomatoes, mushrooms, baby corn, peppers, scallions, green peas, onions, pineapple and ginger in tamarind sauce.
- Crispy Duck Basil $24.95
Fried half duck with onions, peppers, mushrooms in Thai basil sauce and sprinkled with crispy basil leaves.
- Salmon Choo Chee Curry $20.95
Salmon with peppers, zucchini, green peas, basil, snow peas, pineapple and tomatoes in choo chee curry.
- Salmon Garlic $20.95
Salmon filet topped with assorted vegetables in garlic sauce.
- Crispy Chili Fish $20.95
Battered fish filet topped with peppers in special sweet chili sauce and garnished with crispy basil leaves.
- Crispy Chili Shrimp $20.95
Battered shrimp topped with peppers in special sweet chili sauce and garnished with crispy basil leaves.
- Ginger Fish $20.95
Steamed white fish filet topped with fresh ginger, mushrooms, onions, peppers and baby corn in fragrant ginger sauce.
- Ocean Madness $24.95
Shrimp, squid, scallops, mussels, peppers, mushrooms and basil in homemade spicy sauce.
- Teriyaki Chicken $14.95
Teriyaki lovers, served with vegetables.
- Teriyaki Beef $15.95
Teriyaki lovers, served with vegetables.
- Teriyaki Salmon $20.95
Teriyaki lovers, served with vegetables.
- Kao Soi Noodles With Chicken $14.95
Egg noodles in Northern style Thai curry sauce, served with bean sprouts, pickles and red onions.
- Kao Soi Noodles With Crispy Chicken $16.95
Egg noodles in Northern style Thai curry sauce, served with bean sprouts, pickles and red onions.
- Shrimp De Emerald $18.95
Quick stir fried egg dipped shrimp in fragrant ginger sauce with scallions and peppers on a bed of green broccoli.
- Tofu Tamarind $16.95
Tofu topped with sauteed mushrooms, baby corn, peas, pineapple, peppers, onions, tomatoes, ginger and scallions in house tamarind sauce.
- Lychee Duck $24.95
Crispy boneless half duck simmered in our delicious curry sauce with lychee fruit, tomatoes and basil.
- Siamese Lovers $17.95
Combination of shrimp and chicken stir fried with pineapple, onions, carrots and mushrooms in house special sauce.
- Gra Praw $16.95
Ground chicken, green and red peppers, string beans, basil and spicy sauce.
- Tofu Eggplant Delight $15.95
Sauteed eggplant, tofu, peppers, onions, snowpeas, mushrooms and basil in chili brown sauce.
- Tofu Royal $14.95
Tofu sauteed with snowpeas, carrots, mushrooms, scallions, ginger and bean sprouts in light brown sauce.
- Spicy Spring Beans $14.95
String beans, red and green peppers and peanuts in pik pow sauce.
NOODLES
- Pad Thai $13.95
Traditional Thai dish, stir fried noodles with chicken and shrimp, egg, bean sprouts, scallions and crushed peanuts.
- Vegetable Pad Thai
Stir fried noodles with egg, crushed peanuts and vegetables.
- Spicy Basil Pad Thai
Stir fried rice noodles, bean sprouts, scallions, egg, basil and crushed peanuts in homemade sauce.
- Crispy Chicken Pad Thai $14.95
Stir fried rice noodles, bean sprouts, egg, scallions and crushed peanuts topped with marinated crispy chicken.
- Pad See Ew
Stir fried flat rice noodles in Thai brown sauce with egg, broccoli, snow peas, carrots on a bed of lettuce.
- Drunken Noodles
Stir fried flat rice noodles with string beans, onions, basil, peppers and egg on a bed of lettuce.
- Crazy Noodles
Stir fried flat rice noodles with egg and mixed vegetables in spicy sauce.
- Lo Mein Noodles
Stir fried egg noodles with brown sauce and vegetables.
FRIED RICE
- Trio Fried Rice $16.95
Stir fried rice with chicken, beef, shrimp, egg and assorted vegetables.
- Basil Fried Rice
Thai style stir fried rice in spicy sauce with egg, peppers, onions and basil.
- House Fried Rice
Stir fried rice with egg, onions, peas and tomatoes.
- Pineapple Fried Rice
Stir fried rice with pineapple, egg, onions, carrots, raisins, snow peas and curry powder.
- Mango Fried Rice
Stir fried rice with fresh mango, onions, peas, tomatoes, egg, carrots, curry powder and cashews.
- Crispy Chicken Fried Rice $14.95
Our famous stir fried rice with egg, peppers, onions, peas and scallions topped with crispy chicken.
- Kimchi Fried Rice
Stir fried rice, egg, carrots, peppers, onions, scallions, kimchi and sesame oil.
VIETNAMESE NOODLE SOUP (PHO)
- 1. Dac Biet $13.95
Special beef noodle soup with rare eye round, well-done flank, tendon, and tripe.
- 2. Tai $13.95
Beef noodle soup with rare eye round.
- 3. Pho Ga $13.95
Chicken noodle soup with shredded chicken in an aromatic chicken broth.
- 4. Mi Hai San Hoac, Hu Tieu Hai San $13.95
Yellow noodle or rice noodle soup with shrimp, calamari, imitation crab meat, fish ball, and fish cake in chicken broth.
- 5. Bun Bo Hue $13.95
Rice vermicelli in an aromatic lemongrass beef broth with flank steak.
- 6. Pho Rau Cai $13.95
Vegetarian noodle soup with fresh tofu and assorted vegetables. Choice of vegetable, chicken, or beef broth.
RICE VERMICELLI (BUN)
- 7. Bun Thit Nuong $13.95
A choice of grilled sliced pork, chicken, or beef.
KOREAN FRIED CHICKEN
- Garlic Korean Fried Chicken
- Crazy Korean Fried Chicken
SIDE ORDERS
- Steamed White Rice $2.50
- Steamed Brown Rice $3.00
- Steamed Noodles $3.00
- Sticky Rice $3.00
- Steamed Mixed Vegetables $6.00
- Peanut Sauce $2.00
- Sweet & Sour Sauce $2.00
- Crispy Chicken $6.00
- Fried Egg $3.00
DESSERTS
- Fried Banana $6.95
Crispy fried banana with honey.
BEVERAGES
- Thai Iced Tea $4.00
- Coke $2.50
- Diet Coke $2.50
- Sprite $2.50
Thai Chilli Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
Thai Chilli Photos










Thai Chilli Location
Thai Chilli Reviews
pad thaitake outcurrytofuownershipentreesspring rollsspicydinnertip
★ 5★ 4★ 3★ 2★ 1It is definitely not fine dining, the chairs are all in disrepair, and I was handed a paper menu. It definitely is more of a takeout restaurant.Food was ok... I ordered: crispy tofu, (which was good), vegetable and tofu soup (broth was good, but there was no tofu and the veggies weren't cooked), and vegetable pad thai with tofu, (I did not get any tofu, and the veggies were not cooked, the noodles were cooked and flavored nicely).Service was ok, I received app, soup, and entree at the same time, soda came in a can with a glass of ice to pour it in, and waitress checked on me once.Total bill was $28+ tip.
October 10 · Kathryn BelangerFound long black hair intertwined in my fresh roll. The rice noodles in the Pad Thai were over cooked, breaking apart and mush. The rice was over cooked and tasted like burnt plastic. I spent $90 on this order with delivery and I can't eat it. I never order out but decided to for my birthday. I've been to Thailand twice so I was looking forward to a festive night. What a let down. I couldn't figure out how to make a complaint from their website so I'm leaving the complaint here.
January 17 · M MWe have been twice and ordered Beef with Basil sauce, hot and Chicken with Pineapple sauce or with cashews. Also chicken Pad Thai. The dishes are tasty and generous with the meat and many colorful vegetables including red and green peppers and onions. The owners and family are really nice and pleasant.
November 17 · Andrea S.went here twice; once take out once dine in.1. take out experience was horrible. four people ordered, no one liked their food. the establishment doesn't tell you that curry dishes don't come with rice. but dine in customers get rice! why? the chicken on the pad thai also was burnt and tasted bad2. dine in experience was subpar because i couldn't ignore all the dust and cobwebs next to us, above us, etc. sat on the chair and it was so uncomfortable like something was poking my behind. turns out the chair was ripped and the establishment just put some electrical tape on it. asked for a new one. same problem. wanted to get out then but we were so hungry we ordered anywaynormally i never write bad reviews but things tip me over the edge over time
September 10 · nina ninaFirst timer, very impressed with the delicious, amazing entrées which were prepared and served very quickly in this small restaurant. I'd highly recommend for takeout or a very casual dinner out. The atmosphere was not great, restaurant would benefit from some updating. My seat was uncomfortable.
November 02 · Lisa Marquis
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