Muang Thai Restaurant

- 74 North St, Hingham, MA 02043

Appetizers

Marinated chicken skewer served with homemade peanut sauce and cucumber sauce

Deep fried zucchini, yam potato, broccoli, and green beans in a light, crispy batter, served with peanut sauce

Stuffed mixed vegetables with curry powder. Served with sweet and sour sauce.

Chicken wings fried to golden brown topped with thai special sauce

Crispy chicken wing pieces stir fried with basil, red peppers, green peppers and onions

Crispy shrimp rolls serve with a sweet and sour sauce.

Ground shrimp wrapped in wonton skin. Served steamed or fried with ginger sauce

Crispy bite size chicken tenders in thai style tempura. Served with sweet and sour sauce

Shredded crab meat mixed with flavored cream cheese and onion, fried in fresh egg roll dough

Deep fried fresh tofu served with sweet and sour sauce and ground peanut

Marinated shrimp cake with thai curry. Served with cucumber sweet sauce with crushed peanuts

Japanese pork dumplings served steamed or fried. Served with ginger sauce

Thin pan fried flatbread with minced scallions served with ginger sauce

Crispy spring rolls stuffed with mixed vegetables. Served with sweet and sour sauce

Soups

Made with mushroom, scallions, tomatoes and spiced with chili

Made with coconut milk, scallion, baby corn, galanga, and lime juice

Salads

Ground chicken cooked with lime juice, onions, dried pepper, scallions, served with lettuce

From the Garden

Fried rice with egg and assorted fresh vegetables

Rice noodles stir-fried with vegetables, ground peanut, egg and bean sprouts.

Assorted vegetables and tofu stir fried in a light brown sauce

Stir fried tofu, bean sprout an scallions with light brown sauce

Steamed mixed green vegetables served with peanut sauce

Rice noodles stir fried with tofu, ground peanut, egg and bean sprout

Stir fried eggplant with chili and soy beans in Thai sauce.

Sauteed tofu with cashew nuts and mixed vegetables in brown rice

Steamed vegetables with fried tofu topped with peanut sauce

Sauteed tofu with mixed vegetables in spicy brown sauce

House Specialties

Sauteed sliced chicken with cashew nut and mixed vegetables

Sauteed chicken with mixed vegetables and ginger sauce

Steamed chicken with mixed vegetables. Served with peanut sauce

Sauteed chicken with mixed vegetables and brown sauce

Thai style chicken tempura with tomatoes, cucumbers, onions, green and red peppers, and pineapple in sweet and sour sauce

Pork with mixed vegetables and thai herb sauce

Stir fried beef with onions, pepper, mushroom, scallions and brown sauce

Ground chicken stir fried with mixed vegetables and basil sauce.

Crispy chicken tender topped with orange sweet and sour sauce

Crispy chicken tender stir fried with mixed vegetable and basil sauce

Sauteed beef, pork, and chicken with mixed fresh vegetables in chef`s special sauce

Sauteed shrimp and chicken with mixed vegetables in light brown sauce.

Fresh slices of mango, vegetables, chicken and shrimp in a yellow curry

Sliced 1/2 boneless duck in Thai style tempura. Mixed with tomatoes, cucumbers, onions, green and red peppers, and pineapple in sweet and sour sauce.

Crispy duck (half) with mixed vegetables and tamarind sauce.

Crispy duck (half) in chili sauce with mixed vegetables.

Crispy duck (half) in choo chee curry with mixed vegetables.

Crispy duck (half) in panang curry with mixed vegetables.

From the Sea

Tender squid sauteed in tasty fresh vegetables

Shrimp in thai style tempura with tomatoes, cucumbers, onions, green and red peppers, and pineapple in sweet and sour sauce

Sauteed shrimp with cashew nut and vegetables.

Stir-fried squid with Thai garlic and pepper topped on steamed assorted vegetables

Shrimp stir fried in traditional Thai spices and mixed in yellow curry, onions, pineapple, tomatoes, scallions and eggs

Fresh salmon in Thai choo chee curry with mixed vegetables and basil

Fresh salmon in our own house special with mixed vegetables

Steamed salmon topped with mixed vegetables and ginger

Deep fried tilapia fillet with assorted vegetables in a tamarind and chili sauce.

Shrimp in Thai special choo chee curry sauce with green and red peppers and assorted vegetables

Combination of shrimp, scallops, and squid. Sauteed with assorted fresh vegetables in house special brown sauce

Mixed seafood in a spicy tangy sauce with mixed vegetables

Mix & Match

With mushrooms, onions, zucchini, red peppers, green peppers, carrots and scallion

With red peppers, mushrooms, carrots, and house sauce

With mushrooms, carrots, red peppers, snow peas, baby corn and onions

With mushroom, onion, carrots, scallion and red pepper

With onion, mushroom, chili, scallion, carrots, zucchini, green and red peppers.

With snow peas, tomato, onion, green pepper and curry powder

With tofu, mushroom, onion, and scallion

With mushroom, scallion, onion, and peppers

Stir-fried in our own Pik Khing chili sauce

Curry

With coconut milk with green peppers, sliced bamboo shoots, string beans,zucchini, carrots and thai basil leaves

In coconut milk with carrot, zucchini, bamboo shoots, green and red peppers with Thai basil leaves

In coconut milk with sweet potatoes, onions, carrots, green peppers and roasted peanuts

In coconut milk with zucchinis, onions, tomatoes, green peppers, carrots and pineapple

With green and red peppers, snow peas, mushrooms, carrots, sweet basil leaves and coconut milk

Noodles and Rice

Stir-fried fresh rice noodles with broccoli, carrots and eggs with choice of pork, beef, or chicken in black soy bean sauce

Green noodle stir fried with chicken, mixed vegetables and brown sauce.

Rice noodles fried with ground peanuts, egg, and bean sprouts

Rice noodles fried with ground peanuts, egg, and bean sprout

Bean thread noodles stir fried with egg, scallion, onions, and pineapple with vegetables

Bean thread noodles stir fried with egg, scallion, onions, and pineapple with vegetables

Stir-fried fresh rice noodles with chicken, onions, string beans, hot chili, and basil leaves

Yellow noodles stir-fried with shrimp, chicken and vegetables in our house mild yellow curry sauce.

Stir-fried fresh rice noodles with broccoli and carrot in bean sauce

Stir-fried fresh rice noodles with broccoli and carrot in bean sauce

Shrimp, chicken, egg, onions, scallions, carrots, pineapple, snow peas, and curry powder.

With shrimp and chicken, snow peas, carrots, onions, scallions and egg

Spicy fried rice with chicken and beef with string beans, snow peas, carrots, onions, scallions, red and green pepper, sweet basil leaves, and egg

With choice of beef, chicken, pork, tofu or vegetables and assorted vegetables, scallions, egg and sweet basil leaves in delicious green curry

Shrimp, chicken, egg, mango, pineapple, snow peas, onion, carrot and curry powder

Spicy fried rice with ground chicken, onion, carrot, red and green peppers, egg and sweet basil leaves.

Yellow noodle stir fried with chicken, mixed vegetables and brown sauce

Pad thai topped crispy chicken served with sweet and sour sauce

Sides

Beverages

Desserts

Traditional Thai Dessert. Steamed sticky rice with Taro folded within the banana leaf. Sweet and perfect for your day. 2 pieces per order

Thai Dessert Steamed sticky rice with sweet coconut wrapped over banana. 2 pieces