The Nuaa Table Introduce
For New Yorkers seeking an elevated and authentic Thai dining experience, The Nuaa Table in Prospect Heights, Brooklyn, offers a compelling fusion of traditional Southeast Asian flavors and modern, artful presentation. This establishment moves beyond standard takeout fare to present a new modern Thai dining experience, blending the cozy, warm atmosphere of a neighborhood gem with the culinary ambition of a high-end restaurant. The philosophy, driven by a passion for good food and the Slow Food Movement, focuses on quality ingredients and deep, authentic flavor profiles.
The menu at The Nuaa Table is a celebration of both familiar "Street Classics" and unique, chef-driven "Entrees." Diners can enjoy beautifully executed favorites like *Shrimp Pad Thai* and *Chicken Green Curry*, but the true highlights are the signature creations that showcase the kitchen's creativity. Dishes such as the fan-favorite *Slow-Braised Short Ribs Massaman Curry*, the rich *Colossal Crab Curry Noodle*, and the vegetarian-friendly *Crispy Purple Eggplant* consistently earn high praise from local patrons. The restaurant prides itself on being an Asian-owned and women-owned business, creating a friendly, professional, and inclusive space that is highly popular for all occasions, from brunch to romantic dinners.
The Nuaa Table is perfectly situated at 638 Bergen St, Brooklyn, NY 11238, USA, placing it in the dynamic and culturally rich neighborhood of Prospect Heights. This location provides excellent accessibility for Brooklynites and those traveling from other boroughs. For drivers, both free and paid street parking options are available nearby. The restaurant is easily accessible via New York’s excellent public transit system, making it a convenient destination for a lunch or dinner reservation.
A significant focus has been placed on making The Nuaa Table welcoming and comfortable for all. The atmosphere is described as casual, cozy, and trendy, making it an ideal setting for groups, families, locals, and tourists alike. Furthermore, the establishment is deeply committed to inclusivity, identifying as LGBTQ+ friendly and a Transgender safespace. Accessibility is prioritized, featuring a Wheelchair Accessible Entrance, Wheelchair Accessible Restroom, and Wheelchair Accessible Seating. During pleasant weather, the option for Outdoor Seating enhances the dining experience, allowing guests to enjoy the neighborhood's atmosphere while savoring their meal. For families, amenities include high chairs and a changing table(s).
Services Offered:
- **Dine-in Service:** Full-service dining is offered for brunch, lunch, and dinner, with table service and counter service options available.
- **Outdoor Seating:** Enjoy your Thai meal in the open air with dedicated outdoor seating available. Dogs are also allowed outside.
- **Delivery and Takeout:** Convenient service options include standard delivery and no-contact delivery, as well as takeout for fast pick-up.
- **Reservations Accepted:** Patrons can easily plan their visit as the restaurant accepts reservations, highly recommended especially for peak dining hours and groups.
- **Brunch Service:** A unique and inventive brunch menu is offered on weekends, expanding the dining options beyond the typical lunch and dinner service.
- **Catering:** The Nuaa Table provides catering services for parties and large gatherings.
- **Full Bar Service:** A bar is onsite offering a full selection of alcohol, including beer, wine, cocktails, and hard liquor.
- **Payment Options:** All major forms of payment are accepted, including credit cards, debit cards, and NFC mobile payments.
Features and Highlights:
- **Signature Modern Entrees:** The menu is headlined by unique dishes such as the *Slow-Braised Short Ribs Massaman Curry*, *Colossal Crab Curry Noodle*, and the *Jasmine Tea-Smoked BBQ Baby Back Ribs*, showcasing culinary creativity.
- **Exceptional Presentation:** Reviewers frequently highlight the beautiful, almost Michelin-star quality presentation of the dishes, with items like the delicate *“CHOR MOUNG” Purple Blossom Dumpling* being described as "jewels on a plate."
- **Creative Beverage Program:** The drink menu features an array of unique "Botanical Cocktails" such as *Lavender Melon* and *Orange Blossom Lychee*, in addition to classic Thai Iced Tea and a selection of wines and beers.
- **Vegetarian and Vegan Excellence:** The menu offers numerous healthy, vegan, and vegetarian options, including the highly popular *Crispy Purple Eggplant*, *Pan-Seared Vegetable Dumpling*, and various fully plant-based soups and sides.
- **Unique Starters and Sides:** Inventive small plates like *Roasted Duck Buns*, *Honey-Sriracha Hot Wings*, and the standout *Hand-Cut Spicy Basil Fries* elevate the dining experience beyond appetizers.
- **Commitment to Quality:** The restaurant emphasizes the use of high-quality ingredients, including organic silken tofu, organic bamboo net mushroom, and fresh herbs, in line with its Slow Food philosophy.
- **Inclusive and Cozy Atmosphere:** Identifying as women-owned, Asian-owned, and a Transgender safespace, the restaurant offers a genuinely warm, cozy, and family-friendly atmosphere that appeals to a diverse crowd.
- **Highly Rated Classics:** While known for its specialty entrees, the "Street Classics" like *Sauteed Spicy Holy Basil* and *Shrimp Spicy Basil Noodle* are consistently praised for their bold, authentic flavors and appropriate spice levels.
Contact Information:
Address: 638 Bergen St, Brooklyn, NY 11238, USA
Phone: (718) 623-6395 / +1 718-623-6395
What is Worth Choosing The Nuaa Table?
Choosing The Nuaa Table is choosing a truly memorable dining experience that stands out among New York City's vast culinary landscape. It is the perfect choice for the diner who appreciates authentic Thai flavors elevated by creative culinary artistry. Patrons who have celebrated special occasions or returned numerous times praise the consistency of the food, the kindness of the staff, and the beautiful presentation of every dish.
The signature menu items are a compelling reason alone to visit—the tender, fall-off-the-bone *Slow-Braised Short Ribs Massaman Curry* and the highly-recommended *Crispy Purple Eggplant* are often cited as neighborhood favorites that warrant repeat visits. Furthermore, the commitment to variety means there is something for every palate, from rich, meaty entrees to abundant vegan and healthy options like the *Miang Of Toasted Coconut & Pink Grapefruit Salad*. The vibrant and inclusive atmosphere, coupled with full accessibility and a creative cocktail menu, makes The Nuaa Table a superior destination for a casual weeknight dinner, a trendy brunch outing, or a major group celebration in Prospect Heights, solidifying its place as one of Brooklyn's elite modern Thai restaurants.
The Nuaa Table Menu
All Day Menu - Entrees
- Colossal Crab Curry Noodle $32.99
Fresh turmeric curry paste, fedilini, pickled mustard green.
- Slow-Braised Short Ribs Massaman Curry $39.99
Aromatic spiced, fingerling potato, pearl onion, peanut.
- Crunchy Curried Rice Ball Salad $25.99
Sour sausage, butter lettuce, kaffir lime-mint vinaigrette.
- Jasmine Tea-Smoked BBQ Baby Back Ribs $32.99
Toasted sesame, BBQ sriracha sauce, spicy basil fried.
All Day Menu - Beverages
- Thai Iced Tea $6.99
- Lemongrass-Honey Lime Iced Tea $9.99
Decaf.
- Soda $3.99
- Saratoga Sparkling Water $9.99
All Day Menu - Starters
- Pan-Seared Vegetable Dumpling $13.99
Butternut squash, 7 kinds vegetable, mushroom, hot chili-soy vinegar.
- Honey-Sriracha Hot Wings $15.99
Crispy Thai herbs
- Slow Wood-Grilled Chicken Sate $16.99
Pickle red onion, cucumber, panang curry peanut sauce.
- Roasted Duck Buns $15.99
Scallion, pickled cucumber, sriracha-hoisin sauce.
- Fried Cheese Wonton $12.99
Smoked chili-tamarind sauce.
- Crispy Organic Silken Tofu $13.99
Fried organic silken tofu, roasted chili-tamarind sauce.
All Day Menu - Dessert
- Everything Cookie $9.99
Organic toasted coconut, dark chocolate chips, walnuts, and peanut butter in a delightful cookie blend.
- New York Tropical Choc-Chip Cookie $9.99
Organic coconut flakes, pineapple, walnuts, dark chocolate chip. Fresh homemade and unique.
All Day Menu - Soups & Salads
- Spicy & Sour Lemongrass Soup $10.99
Spicy. Shrimps, lemongrass-kaffir lime broth, organic oyster mushroom, evaporated milk.
- Miang Of Toasted Coconut & Pink Grapefruit Salad $18.99
Organic baby kale, young ginger, caramelized cashew nut, galangal-fish sauce caramel.
- Coconut Galangal Soup $10.99
chicken, galangal-cilantro root broth, organic brown beech.
- Northeast Green Papaya Salad $13.99
Sun-dried shrunk shrimp, peanuts, fermented fish sauce.
- Organic Bamboo Mushroom Soup $10.99
Roasted vegetable stock, organic silken tofu, Asian plum.
- Fresh Banana Blossom Salad $17.99
Coconut poached chicken, 2-nuts, organic quail eggs, Thai chili jam-coconut nam yum.
All Day Menu - Street Classics
- Crispy Breaded Chicken Breast Cashew Nut $23.99
Brussels sprout, dry chili.
- Chicken Red Curry $21.99
Kabocha squash, baby bamboo tips, sweet basil.
- Chicken Green Curry $21.99
Baby bamboo tips, Thai eggplant, sweet basil.
- Chicken Kuay Teow Kua $20.99
Wild rice noodle, thick-cut bacon, organic kale leaf, egg.
- Shrimp Pad Thai $20.99
Organic tofu, Asian chive, peanut, egg.
- Sauteed Spicy Holy Basil $20.99
Spicy. Choice of mince chicken or mince pork. Thai holy basil, long hot chili, bird’s-eye chili garlic sauce, fried egg.
- Sauteed Chicken Ginger $20.99
Organic young ginger, wood-ear mushroom, cauliflower.
- Crispy Purple Eggplant $20.99
Thai sweet basil, soybean paste, bird’s-eye chili-garlic. Add organic tempeh for an additional charge.
- Chicken Sea Salt Fried Rice $20.99
Asparagus, tomatoes, onion, egg.
- Shrimp Spicy Basil Noodle $20.99
Spicy. Wild rice noodle, holly basil, lesser ginger.
All Day Menu - Vegetables & Sides
- Roasted Brussels Sprout $16.99
Salt yellow bean, bird’s-eye chili, fried garlic.
- Organic Riceberry $4.99
- Sticky Rice $4.99
- Peanut Sauce $4.99
- Fresh Chili Fish Sauce $3.99
- Jasmine Rice $3.99
- Hand-Cut Spicy Basil Fries $10.99
Spicy.
The Nuaa Table Details
From the business
- Identifies as Asian-owned
- Identifies as women-owned
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Hard liquor
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Locals
- Tourists
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Has changing table(s)
- High chairs
Parking
- Free street parking
- Paid street parking
Pets
- Dogs allowed outside
The Nuaa Table Photos










The Nuaa Table Location
The Nuaa Table
638 Bergen St, Brooklyn, NY 11238, USA
The Nuaa Table Reviews
dumplingsshort ribeggplantcocktailsbanana blossom saladduck bunscrab currybranzinograpefruit saladbrunch
★ 5★ 4★ 3★ 2★ 1My wife and I have been to the Nuaa Table three times in the last few months! The food is so delicious (and beautifully presented), I love the creative cocktails, and the staff are lovely. They even accommodated us for a group dinner of 13! We will definitely keep coming back!!Personal favs so far: lavender melon cocktail, duck buns, purple blossom dumpling, crispy eggplant, massaman curry, green curry, and pad thai
September 26 · Mieke VogesMy wife and I LOVE coming here!! It’s our favourite restaurant. This was our 3rd time here, the food was great like always, and the staff is super kind and helpful. We celebrated our wedding with a big dinner and loved it so much we keep coming back. The dishes are super tasty and the presentation is beautiful.Our favorites are the crispy eggplant and the braised short ribs massaman curry. This time we tried the rice cracker bransino and we loved the mix of flavors and textures.
September 26 · Inés Chesini⸻Hands down, this food deserves a Michelin star—no idea how it hasn’t gotten one yet. Everything from the plating to the flavors is just next-level.Went for dinner the other night because the outside looked so cute, and I’m so glad I did. This is easily the best Thai food I’ve ever eaten in my life… and I’ve been eating Thai food for over 10 years—including in Thailand.The vibe inside is incredible: warm wood walls, classic black-and-white tile, super cozy and stylish. We started at the bar where our waitress was incredibly kind and welcoming. My girlfriend and I had a Thai tea and a lemongrass tea—both were unreal.Then we went all in on the food, trying a little bit of everything. The presentation is actual art. Everything we ordered was stupid good:• Peanut dumplings• Duck lollipop• Duck buns• Veggie dumplings• Spicy Brussels sprouts• Crab curry noodles• Shrimp pad Thai• Crispy rice• Whatever dessert we had (see photo)—absolutely wild.Can’t say enough good things about this place. Bonus points: the bathroom was super clean and smelled amazing. The staff was not only incredibly friendly but also sharply dressed.. just an all-around 10/10 experience. If I had to pick a last meal, it’s coming from here.
May 25 · Bailey KlinkThe place is cozy and quaint with live plants which adds a nice touch. The acoustics are live so the sound carries and it can be hard to hear the person across from you, but that would be my only complaint. The food and service were fantastic. As well as the presentation of the food. It was also nice that it was an open streets day so there was less traffic and more people. I will definitely come back to try a few of their specialty drinks, a few Thai staples, and the Braised short Ribs!!!
May 18 · Q HaileyDespite a rainy day and a mediocrely designed logo, my low expectations were delightfully challenged by The Nuua Table's Thai brunch menu, a unique concept I had never encountered before, and one that greatly piqued my curiosity. From its unassuming exterior, I did not expect the extraordinary experience that unfolded.Greeted and seated, we immediately discovered an ambiance beyond expectation. It was clean, woody, filled with greenery and deep orange accents, all bathed in warm light. Despite being packed, it was not loud. Every detail, from the Thai inspired fork and sea city patterned napkins to the pretty striped cups and the rainbow window on the door, showcased immense effort and care.We started with Spicy Fries, Pan Seared Vegetable Dumplings, and Pink Grapefruit Salad, all beautifully presented and delicious. The grapefruit salad, though sweet, was perfectly balanced by fish sauce. While I was not a huge fan of the good dumplings, my friends loved them. The fries were thick, perfectly crispy outside, and soft and creamy inside. It was clear the chef masterfully understood the ingredients, prompting us to order an additional entree (the Roasted Mushroom Noodle Bowl).All entrees were beautifully executed, suggesting upscale restaurant experience. The Roasted Mushroom Noodle Bowl was delicious, savory, and sweet, with a subtle lingering spice, even for a non mushroom lover. The Egg Toast was a great Thai pancake interpretation, savory and pleasantly fishy, with crispy boiled egg for texture; highly recommended. The Chicken Kuay Teow Kua and Shrimp Pad Thai were just okay; I would suggest exploring other, more interesting options here.We could not leave without dessert. The sole option available was delicious; its meringue, surprisingly light, and a creamy, subtly spiced part made for an interesting flavor. We were all happy, though we wished we had tried other main dishes instead of the Chicken Kuay Teow Kua and Shrimp Pad Thai.Our unnamed server was exceptional: proactively refilling water, describing dishes well, and even swapping plates after starters. His hawk like attentiveness meant we only needed to ask for the check. The check itself was presented in a cute folder, featuring an illustration of the restaurant door. Despite many tables, their work ethic was incredible. 10 out of 10.The bathroom was perfection: super clean, smelling of citrus gum, with a thoughtful orchid plant, that aligns with the cuisine. A last check up trip was a delightful cherry on top.I highly recommend The Nuua Table and will absolutely return, even going out of my way to try their dinner menu and interesting cocktails. Discovering this truly wonderful Brooklyn restaurant was a joy. Perhaps a logo redesign could better reflect the incredible craftsmanship of their interior and meticulously presented food.
June 15 · Won Ko
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