Basil Thai Cuisine Introduce
Nestled in the heart of Cape Cod, Basil Thai Cuisine in West Yarmouth, Massachusetts, stands out as a reliable and authentic destination for Thai food enthusiasts. For Massachusetts residents and tourists enjoying the Cape, this restaurant offers a wide-ranging menu that captures the complex, aromatic, and comforting nature of traditional Thai cooking. Basil Thai Cuisine is committed to preparing every dish fresh, ensuring a flavorful and high-quality experience whether you are stopping by for a quick bite or a leisurely dinner. The diverse offerings cater to many dietary preferences, including numerous vegetarian and a standout selection of gluten-free options, making it an inclusive choice for the community.
The menu at Basil Thai Cuisine is expansive, inviting patrons to explore various facets of Thai culinary art. It goes far beyond the typical fare, featuring a comprehensive array of appetizers, soups, curries, stir-fries, and specialty dishes. Diners can begin their meal with classic appetizers such as the Golden Triangle ($7.95), Fresh Rolls ($8.95), or the universally loved Crab Rangoon ($8.95). The soup selection is equally enticing, including the famed hot and sour Tom Yum ($6.45) and the creamy coconut-based Tom Kha Chicken ($6.45), providing a perfect warm start to any meal.
Main course selections are particularly robust. The Noodle category includes beloved staples like Pad Thai ($14.95) and Pad See Ew ($14.95), alongside unique offerings such as Noodles On The Beach ($14.95) and Spicy Pad Thai ($14.95). Curry aficionados will appreciate the vibrant selections, including Red Curry, Green Curry, Yellow Curry, Panang Curry, and Massamun Curry, all priced at $16.45, plus the sweeter and rich Mango Curry ($17.95). For those seeking something more elaborate, the Chef's Special section presents exciting choices like Salmon Teriyaki ($21.95), Seafood Volcano ($22.95), and Hot Beef Platter ($18.45). The Duck Special menu, featuring Tamarind Duck ($27.95) and Duck Choo Chee ($27.95), also represents a highlight for many diners.
A noteworthy commitment at Basil Thai Cuisine is to cater to specific dietary needs, evident in the dedicated sections for Vegetarian and Gluten-Free dishes. The Vegetarian menu offers items like Vegetarian Red Curry ($16.45) and Mixed Vegetable And Tofu Stir-Fried ($16.45). The Gluten-Free options are extensive and highly valuable for those with sensitivities in Massachusetts, including Gluten-Free Pad Thai ($14.95), Gluten-Free Green Curry ($16.45), and Gluten-Free Salmon Fresh Ginger ($21.95). This attention to dietary accommodation is a key reason why Basil Thai Cuisine is a preferred local choice.
Basil Thai Cuisine is conveniently located at 594 Main St, West Yarmouth, MA 02673, USA. Situated along Route 28 (Main St), it is easily accessible for both locals in Barnstable County and visitors exploring Cape Cod. The location is designed to be welcoming and convenient for all patrons.
The restaurant provides important accessibility features, ensuring a comfortable experience:
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
- Free parking lot and free street parking for customer convenience
To best serve the Massachusetts community, Basil Thai Cuisine offers multiple service options, focusing on flexibility and ease of access to their authentic Thai food.
- Dine-in: Enjoy the casual, cozy atmosphere with comfortable seating and table service.
- Takeout: Convenient service for ordering your meal to pick up and enjoy at home.
- Delivery: Available delivery services, providing the option to have your favorite Thai dishes brought directly to you.
- Dining Hours: Serving both Lunch and Dinner.
- Dessert: Offering dessert selections to complete your dining experience.
- Family-Friendly: The venue is considered good for kids and provides high chairs for younger guests.
- Payment Options: Accepts Credit cards, Debit cards, and NFC mobile payments for easy transactions.
Basil Thai Cuisine is recognized for several features that enhance the dining experience and appeal to Massachusetts residents seeking a quality meal.
- Extensive Gluten-Free Menu: A wide selection of dishes specifically marked and prepared to be Gluten-Free, which is a major highlight.
- Specialty Duck Dishes: The Duck Special section, featuring Tamarind Duck and Duck Choo Chee, offers premium, rich protein options.
- Comprehensive Noodle and Curry Selections: A great variety of noodles, including the unique Pattaya Noodles, and all major Thai curries are available.
- Focus on Healthy Options: The menu includes dishes categorized as healthy options and offers a variety of fresh vegetable-based items.
- Casual and Cozy Atmosphere: The setting is ideal for a relaxed meal, popular for groups, solo dining, and tourists.
- Quick Bite and Small Plates: Options are available for those looking for a lighter meal or a quick, flavorful appetizer.
- Dedicated Vegetarian Choices: Clear offerings are provided for vegetarian diners across the menu.
To place an order, inquire about the menu, or check on current service status, please use the following contact details:
- Address: 594 Main St, West Yarmouth, MA 02673, USA
- Phone: (508) 790-1957
- Mobile Phone: +1 508-790-1957
Basil Thai Cuisine in West Yarmouth is a worthwhile choice for Massachusetts diners, particularly those on Cape Cod, due to its commitment to authenticity and specialized offerings. The restaurant's dedication to providing a full spectrum of Thai flavors, from spicy to sweet and savory, ensures a high chance of finding a favorite dish. The availability of numerous Gluten-Free and Vegetarian options is a significant benefit, removing the stress of dining out for those with dietary restrictions and making it a top contender in the area for inclusive dining. The fact that many dishes, like Pad Thai and Fried Rice, are available in gluten-free versions speaks to their effort to accommodate the health-conscious Massachusetts customer base.
Furthermore, the generous portion sizes, often highlighted by patrons, offer excellent value for the price, appealing to both solo diners and large groups. While some reviews mention occasional inconsistencies in broth or flavor profile for certain items, the consistent praise for popular dishes such as the Crab Rangoon, various curries, and the overall convenience of the location and service options solidifies its reputation as a local staple. Whether you are craving the comfort of a rich Panang Curry or the exotic taste of a Duck Special, Basil Thai Cuisine provides a broad, accessible, and generally well-regarded authentic Thai experience right on Main Street in West Yarmouth. Choosing Basil Thai Cuisine means opting for a convenient, cozy spot that caters thoughtfully to diverse palates and modern dietary needs.
Basil Thai Cuisine Soup
Vegetarian
- Scallion Pancake (Appetizer) $8.95
Crispy thai scallion pancake served with black ginger sauce.
- Vegetarian Red Curry $16.45
Red curry blended with coconut milk, mixed vegetable, red bell pepper, bamboo shoot, eggplant, and basil leaves.
- Vegetarian Green Curry $16.45
Green curry blended with coconut milk, mixed vegetable, bamboo shoot, zucchini, green bell pepper and basil leaves.
- Vegetarian Fried Rice $14.95
Stir fried rice with mixed vegetable, peas, carrot, corn, onion and scallion.
- Mixed Vegetable And Tofu Stir-Fried $16.45
Mixed vegetable and tofu with vegetarian sauce.
Noodles
- Pad Thai $14.95
Thin rice noodles stir fried with egg, scallion, bean sprout, and ground peanut in tamarind sauce.
- Crispy Pad Thai $14.95
Crispy egg noodles stir fried with egg, bean sprout, scallion, and ground peanut.
- Pad See Ew $14.95
Wide rice noodles stir fried with egg, broccoli, carrot with sweet black soy sauce.
- Pattaya Noodles $14.95
Bean thread noodles (clear & silver noodles) stir fried with egg, onion, red bell pepper, zucchini, yellow squash, broccoli, celery, baby corn, snow pea, carrot, and scallion on light house sauce.
- Spicy Pad Thai $14.95
Thin rice noodles stir fried with egg, bean sprout, scallion, bell pepper, basil leaves and ground peanut in spicy sauce.
- Noodles On The Beach $14.95
Wide rice noodles stir fried with egg, onion, carrot, snow pea, baby corn, bell pepper and basil leaves in spicy house sauce.
Appetizers
- Golden Triangle (6) $7.95
Minced chicken, potato, onions, and curry powder wrapped with wonton skin served with sweet pineapple sauce.
- Fresh Rolls (4) $8.95
Lettuce, fresh basil, carrot, mint, cucumber, and rice noodles wrapped with clear rice paper, served with Hoisin sauce.
- Dumpling (6) $8.95
Ground pork with vegetables wrapped with wheat flour, served with black ginger sauce.
- Chicken Satay (4) $9.95
Marinated chicken on the skewer, grilled and served with house peanut sauce.
- Tofu Triangles (Fried Tofu) (8) $8.95
Deep fried tofu served with sweet & sour sauce.
- Thai Wings (5) $8.95
Fried marinated wings in thai herbs, served with special sweet hot sauce.
- Crab Rangoon (5) $8.95
Cream cheese blended with imitation crab meat, carrot, onion, cranberry wrapped with wheat flour skin, served with sweet & sour sauce.
- Vegetables Tempura $9.95
Broccoli, onions, sweet potatoes, zucchini served with sweet tamarind sauce.
- Scallion Pancake $8.95
Crispy thai scallion pancake served with black ginger sauce.
- Shrimp In The Blanket (5) $9.95
Fried whole shrimp assorted with ground chicken and shrimp wrapped with spring roll skin, served with mustard sauce.
- Thai Rolls (4) $7.95
Crispy thai egg rolls served with sweet & sour sauce.
- Shumai (7) $8.95
Minced shrimp wrapped with wonton skin, served with mustard sauce.
Extra
- Hot Sauce $0.10
- Soy Sauce $0.10
- Ginger Sauce $0.10
- Hot Oil $0.10
- Brown Rice $2.00
- Sweet And Sour Sauce $0.10
- White Rice $2.00
- Steam Noodle $2.50
- Peanut Sauce $0.50
Soup
- Tom Kha Chicken $6.45
Thai coconut soup with mushroom, cilantro, and scallion with lime juice.
- Thai Wonton Soup $6.45
Minced shrimp with chicken wrapped wonton skin in clear broth soup.
- Tom Yum $6.45
Thai style hot & sour soup with mushroom, cilantro and scallion with lime juice and thai chili sauce.
- Silver Soup $6.45
Bean thread noodles with assorted vegetables in clear broth soup.
- Chicken Noodles Soup $6.45
Rice noodles with chicken, bean sprout, scallion, and cilantro in clear broth soup.
Duck Special
- Tamarind Duck $27.95
Slice crispy boneless duck topped with snow pea, baby corn, onion, carrot, red bell pepper, pineapple, scallion in tamarind sauce.
- Home Style Duck $27.95
Slice crispy boneless duck with onion, bell pepper, mushroom, carrot, baby corn, snow pea, basil and fresh ginger in spicy house sauce.
- Duck Choo Chee $27.95
Slice crispy boneless duck with choochee curry sauce, baby corn, string bean, snow pea, pineapple, bamboo shoot, red bell pepper and basil leaves.
Drinks
- Thai Iced Tea $3.00
- Soda $2.00
Salad
- Garden Salad $8.95
Lettuce, cucumber, tomato, red bell pepper, pineapple, carrot, tofu, red onion served with peanut dressing.
Curries
- Red Curry $16.45
Red curry blended with coconut milk, string bean, red bell pepper, bamboo shoot, eggplant and basil leaves.
- Yellow Curry $16.45
Yellow curry with coconut milk, pineapple, tomato, onion, carrot, red bell pepper, yellow squash, baby corn with curry powder.
- Massamun Curry $16.45
Massamun curry with peanut, snow pea, potato, yellow squash, carrot, baby corn, onion and red bell pepper.
- Panang Curry $16.45
Panang curry blended with coconut milk, string bean, carrot, broccoli, baby corn, snow pea, bell pepper and lime leave.
- Mango Curry $17.95
Special yellow curry with mango, pineapple, tomato, onion, carrot, baby corn, red pepper, yellow squash, and curry powder.
- Green Curry $16.45
Green curry blended with coconut milk, string bean, bamboo shoot, zucchini, green bell pepper and basil leaves.
Fried Rice
- Pineapple Fried Rice $14.95
Stir fried rice with egg, peas, carrot, scallion, onion, pineapple, and a touch of curry powder.
- Thai Fried Rice $14.95
Stir fried rice with egg, peas, carrot, corn, onion, and scallion.
- Basil Fried Rice $14.95
Stir fried rice with egg, bell pepper, onion, scallion, basil leaves and chili sauce.
Noodles Bowl
- Duck Noodles Bowl $17.95
Rice noodles with roasted duck, scallion, cilantro, and bean sprout in special broth.
- Bangkok Noodles Bowl $14.95
Rice noodles with bean sprout cilantro and scallion in clear broth.
- Beef Noodles Bowl $14.95
Rice noodles with beef, scallion, cilantro, and bean sprout in special broth.
- Tom Yum Noodles Bowl $14.95
Rice noodles with bean sprout, cilantro, and scallion in hot and sour broth.
Entrees
- Chicken Fever $16.45
Sautéed chicken with bell pepper, onion, pineapple, and cashew nut in thai chili paste.
- Ginger $16.45
Sautéed with fresh ginger, baby corn, snow pea, mushroom, carrot, bell pepper, onion, and scallion in ginger sauce.
- Spicy Bamboo Shoot $16.45
Sautéed with bamboo, mushroom, baby corn, snow pea, carrot, onion, bell pepper and scallion in thai chili sauce.
- Cashew Nut $16.45
Sautéed with cashew nut, mushroom, onion, pineapple, scallion, baby corn, carrot, snow pea, bell pepper in thai chili paste.
- Broccoli $16.45
Sautéed with broccoli, mushroom, and carrot in light brown sauce.
- Pineapple $16.45
Sautéed with onion, tomato, carrot, pineapple, snow pea, baby corn, red bell pepper, yellow squash with the touch of curry powder
- Basil $16.45
Sautéed with onion, snow pea, baby corn, mushroom, carrot, string beans, bell pepper and basil in spicy basil sauce.
- Delight Of Two $17.95
Sautéed Chicken & Shrimp with assorted vegetables in light house sauce.
- Boston Chicken $16.45
Sautéed chicken with celery, carrot, snow pea, onion, roasted peanut, and red bell pepper in spicy sauce.
- Sweet & Sour $16.45
Sautéed with pineapple, baby corn, snow pea, carrot, onion, bell pepper, tomato, cucumber, and scallion in thai style sweet & sour sauce.
- Green Garden $16.45
Steamed assorted vegetables with peanut sauce on the side
- Garlic $16.45
Sautéed with baby corn, snow pea, carrot, onion, mushroom, red bell pepper and scallion in garlic sauce.
- Drunken Chicken $16.45
Sautéed with cashew nut, string bean, snow pea and red bell pepper in thai chili sauce.
- Prik King $16.45
Sautéed with onion, string bean, snow pea, zucchini, baby corn, carrot, scallion, ground peanut, bell pepper in spicy prik king sauce.
Chef’s Special
- Salmon Teriyaki $21.95
Grilled salmon steak on top of sautéed mixed vegetables with light sauce, topping with teriyaki sauce and sesame seed.
- Chicken Teriyaki $18.45
Slice of grilled chicken on top of sautéed mixed vegetables with light sauce, topping with teriyaki sauce and sesame seed.
- Hot Beef Platter $18.45
Sautéed beef with bell pepper, mushroom, baby corn, snow pea, carrot, onion, and fresh ginger in spicy sauce.
- Chicken Jungle $18.45
Marinated grilled chicken on top of bamboo shoot, string bean, eggplant, bell pepper, basil, baby corn, broccoli, zucchini in red curry sauce (none coconut curry).
- Salmon Fresh Ginger $21.95
Grilled salmon steak topped with fresh ginger, onion, baby corn, snow pea, mushroom, carrot, bell pepper and scallion in light sauce.
- Pad Ga Pow (Ground Chicken) $16.45
Ground chicken stir fried with onion, bell pepper, onion and basil in spicy sauce.
- Spicy Squid $19.45
Fresh squid sautéed with snow pea, mushroom, onion, carrot, baby corn, bell pepper, scallion in chili sauce.
- Sea Madness $22.95
Sautéed shrimp, mussel, squid and scallop with bamboo shoot, onion, bell pepper, baby corn, carrot, snow pea, mushroom with basil in spicy house sauce.
- Night Magic (Ground Chicken) $16.95
Sautéed with eggplant, ground chicken, basil, bell pepper in spicy sauce.
- Salmon Choo Chee $21.95
Grilled salmon steak topped with string bean, baby corn, snow pea, carrot, red bell pepper, pineapple, bamboo, basil in choo chee sauce.
- Seafood Royal $22.95
Sautéed shrimp, mussel, squid and scallop with assorted vegetable in light house sauce.
- Seafood Volcano $22.95
Sautéed shrimp, mussel, squid and scallop with onion, bell pepper, mushroom, carrot, baby corn, snow pea, basil in spicy sauce.
- Grilled Shrimp Curry $19.45
Grilled marinated 5 shrimps on top of string bean, snow pea, baby corn, basil, bamboo, pineapple, red bell pepper in choochee curry.
- Rama Shower $17.45
Grilled slice chicken with coconut milk on top of steamed vegetable with peanut sauce on the side.
- Pla Nua (Beef Salad) $18.45
Slice grilled beef tossed with mushroom, onion, tomato, red onion, cucumber, mint, cilantro, scallion with lime juice in thai chili paste.
- Bevery Beef $18.45
Sautéed beef with carrot, onion, snow pea, celery, red bell pepper, fresh ginger in black bean sauce.
Gluten-Free
- Gluten-Free Ginger $16.45
Sautéed with fresh ginger, baby corn, snow pea, mushroom, carrot, bell pepper, onion, and scallion in special sauce.
- Gluten-Free Broccoli $16.45
Sautéed with broccoli, mushroom, and carrot in special sauce.
- Gluten-Free Red Curry $16.45
Red curry blended with coconut milk, string bean, red bell pepper, bamboo shoot, eggplant, and basil leaves.
- Gluten-Free Pineapple Fried Rice $14.95
Stir Fried Rice with Egg, Peas, Carrot, Scallion, Onion, Pineapple
- Gluten-Free Pattaya Noodles $14.95
Bean Thread Noodles (clear & Silver Noodles) Stir Fried with Egg, Onion, Red Bell Pepper, Zucchini, Yellow Squash, Broccoli, Celery, Baby Corn, Snow Pea, Carrot, and Scallion with a Special Sauce.
- Gluten-Free Yellow Curry $16.45
Yellow curry with coconut milk, pineapple, tomato, onion, carrot, red bell pepper, yellow squash, baby corn with curry powder.
- Gluten-Free Pad See Ew $14.95
Wide Rice Noodles Stir Fried with egg, broccoli, carrot with Sweet Black Soy Sauce.
- Gluten-Free Salmon Fresh Ginger $21.95
Grilled Salmon Steak Topped with Fresh Ginger, Onion, Baby Corn, Snow Pea, Mushroom, Carrot, Bell Pepper and Scallion in Special Sauce.
- Gluten-Free Delight Of Two $17.95
Sautéed Chicken &Shrimp with Assorted Vegetables in Special Sauce.
- Gluten-Free Thai Fried Rice $14.95
Stir Fried Rice with Egg, Peas, Carrot, Corn, Onion, and Scallion.
- Gluten-Free Pad Thai $14.95
Thin Rice Noodles Stir Fried with egg, scallion, bean sprout, and Ground Peanut in Tamarind Sauce.
- Gluten-Free Garlic $16.45
Sautéed with baby corn, snow pea, carrot, onion, mushroom, red bell pepper and scallion in special sauce.
- Gluten-Free Green Curry $16.45
Green curry blended with coconut milk, string bean, bamboo shoot, zucchini, green bell pepper and basil leaves.
- Gluten-Free Salmon Choo Chee $21.95
Grilled Salmon Steak Topped with String Bean, Baby Corn, Snow Pea, Carrot, Red Bell Pepper, Pineapple, Bamboo, Basil in Choo Chee Sauce.
Basil Thai Cuisine Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
Basil Thai Cuisine Photos










Basil Thai Cuisine Location
Basil Thai Cuisine
594 Main St, West Yarmouth, MA 02673, USA
Basil Thai Cuisine Reviews
take outtom yumspicybeachcrab rangoonfreshyellow curryappetizerspad see ewtrip
★ 5★ 4★ 3★ 2★ 1Was very excited to try this place until I tried two different soups and was disappointed in both of them. The broth was extremely plain almost like water, no flavor. The vegetables seemed fresh but the chicken tasted old. Has good potential but lacks flavor.
August 26 · G MikeSupposedly “their version” of authentic Pad Thai. Flavor tastes as it looks, plain and disgusting. Missing key ingredient: tamarind / flavor.
June 20 · Pearl LiTake out only, they were fast and friendly.The green curry was white and not much basil or green curry seasoning. Not jasmine rice, but plain white rice. They did add enough heat as we asked. Pad se ew was much better.
June 09 · Dina McCullochFood was ready really quickly and very good! Big portions, pad see ew and pad Thai were the best
August 05 · Michelle NowakGood food
September 02 · debraj ghosal
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