Rice Pot Thai Restaurant New Haven CT: Authentic Thai and Northern Noodle Specialties

Rice Pot Thai Restaurant Introduce

Nestled on State Street, just a short distance from downtown, Rice Pot Thai Restaurant stands out as a true culinary diamond for residents of New Haven and the broader Connecticut region. This establishment is widely celebrated for delivering an elite level of service and phenomenal, authentic Thai food, creating an ambiance that is both casual and cozy. It has quickly become a local favorite, not just for the widely loved classics like Pad Thai and Drunken Noodle, but also for its commitment to showcasing the rich diversity of regional Thai cuisine, a unique feature that sets it apart in the New Haven dining scene.

The menu at Rice Pot Thai Restaurant is impressively broad, carefully curated to offer something fresh and flavorful for every diner, from the flat-out meat-eater to those seeking a fully plant-based meal. The variety of dishes goes far beyond the typical offerings, with special emphasis placed on authentic noodle soups and curated specialties. The heart of the menu features all the Thai classics done exceptionally well, including a robust selection of curries like Green Curry, Red Curry, Yellow Curry, and the rich, mild Massaman Curry. Diners can also explore less common but equally traditional dishes, ensuring an authentic taste of Thailand in the 203 area.

One of the most notable features that makes Rice Pot a must-visit for serious food enthusiasts in Connecticut is the inclusion of Northern Thai specialties. Diners have the unique opportunity to try Khao Soi, the famous curry noodle soup from Northern Thailand, available with both Grilled Chicken and Grilled Beef. This rich, aromatic dish, served with crispy fried noodles and traditional condiments, provides a deep dive into regional Thai flavors rarely found outside of Thailand. Similarly, the menu features unique dishes like Chaiya Noodle Soup, a rice noodle dish in red curry sauce mixed with seafood, and the hearty Beef Stew Noodle Soup.

For appetizer lovers, the selection is expansive and full of customer favorites, praised for their high quality and flavor. Beyond the standard Thai Steamed Dumpling and Chicken Satay, patrons rave about the unique Vegetable Pancake, noted by one reviewer as potentially the "best appetizer I ever had in my life of its class." Other standouts include Secret Wings tossed in sweet chili sauce and the traditional Som Tum (Papaya Salad). The main courses offer customizable pan-fried dishes like Hot Basil, Cashew Nut, and Fresh Ginger, allowing guests to select their protein and sauce. The adventurous diner can also explore unique specials like Wild Boar Basil or the delightful Pad Thai Crispy Pork.

Rice Pot is exceptionally well-regarded for its extensive and high-quality options for specialized diets. It actively promotes Vegan options and Vegetarian options, with dishes spanning from the Vegetable Spring Roll and Tofu Triangle appetizer to large entrees like Sizzling Tofu and Eggplant And Asparagus. The restaurant’s commitment to catering to all preferences, including healthy options and comfort food, ensures that every guest can find a fresh and satisfying meal. The attention to detail extends even to beverages, with the restaurant highlighting its selection of Beer, Wine, and Coffee, alongside a noted highlight: a great tea selection.

Location and Accessibility

Rice Pot Thai Restaurant is conveniently located on State Street in New Haven, a location that offers excellent access for locals and visitors coming from different parts of Connecticut.

The official address is:1027 State St, New Haven, CT 06511, USA

One of the significant advantages of the State Street location, particularly in a city environment, is the availability of parking. Rice Pot proudly offers both a complimentary parking lot next door and the option for free street parking, a convenience that greatly enhances the dining experience for patrons driving to the restaurant. The establishment is also fully handicapped accessible, catering to all guests with features like accessible seating and restrooms. Its location in the East Rock area makes it a favored dining spot for area residents, college students, and families looking for a high-quality meal outside the central downtown core.

Services Offered

Rice Pot Thai Restaurant ensures a flexible and enjoyable dining experience through its wide array of services:

Dine-in and Seating: Offers both indoor and outdoor seating in a casual, cozy, and trendy atmosphere, complete with table service.
Takeout and Delivery: Provides comprehensive off-site dining options, including curbside pickup, traditional delivery, and no-contact delivery for ease and safety.
Planning and Hosting: Accepts reservations and is well-equipped for catering services, making it a perfect choice for both small and large group events.
Family-Friendly Amenities: Categorized as good for kids and family-friendly, with the availability of high chairs for younger guests.
Full Meal Service: Serves both lunch and dinner, with a variety of small plates and desserts to complete the meal.
Payment Methods: Accepts all major credit cards, debit cards, and NFC mobile payments for streamlined transactions.

Features / Highlights

Rice Pot Thai Restaurant is distinguished by several key features that enhance the Connecticut dining experience:

Northern Thai Cuisine: Features hard-to-find regional specialties like Khao Soi and Chaiya Noodle Soup, offering an elevated and authentic Thai culinary journey.
Dedicated Parking: Provides the rare New Haven convenience of a free parking lot and free street parking, simplifying the visit for drivers.
Exceptional Dietary Accommodation: Offers elite-level options for all diners, with clearly marked and highly praised vegan, vegetarian, and healthy choices, including the famous Vegetable Pancake and various vegetable-based entrees.
Atmosphere and Crowd: Maintains a top-notch ambiance that is casual and cozy, attracting a diverse crowd including college students, families, groups, and locals.
Speed and Quality: Highly praised for both fast service and phenomenal food quality, ensuring that even a quick bite is a high-quality experience.
Unique Specials: Features premium and adventurous seasonal dishes like Basil Soft Shell Crab and Pad Thai Crispy Pork, providing exciting new options for repeat customers.

Contact Information

To make a reservation, place an order, or inquire about catering, please use the contact information below:

Address: 1027 State St, New Haven, CT 06511, USA

Phone: (203) 772-6679

What is Worth Choosing

Rice Pot Thai Restaurant is an exceptional choice for anyone in the Connecticut area who values authentic Thai cuisine, flexibility, and a high-quality overall dining experience. It offers more than just the standard Thai fare; it provides a culinary exploration with its inclusion of regional specialties like Khao Soi, which represents a true dedication to the craft of Thai cooking. The ability to find such unique and authentic dishes in New Haven is a compelling reason to choose Rice Pot.

Furthermore, the practical benefits are substantial. The provision of free parking and outdoor seating elevates the convenience, making a visit stress-free. For groups and families, the cozy, family-friendly atmosphere and the willingness to accommodate different diets—from the meat-eater to the vegan—make it an inclusive destination. With attentive service, a great tea selection, and a commitment to quality ingredients evident in every dish, from the Thai-Style Crab Fried Rice to the signature curries, Rice Pot Thai Restaurant consistently delivers a top-notch experience. It is a true Thai gem in the 203, a place where fast service meets phenomenal, authentic flavor, making it a consistently worthwhile dining choice for the New Haven community.

Rice Pot Thai Restaurant Food & drink

Salads
Som Tum (Papaya Salad) $11.45
Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut and dried shrimps.
All Season Salad $17.95
Marinated Grilled Jumbo Shrimp with spring mix veggies, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesame dressing
Chicken Salad $9.45
Grilled chicken on a bed of fresh vegetables served with peanut dressing.
Mixed Salad $8.45
Spring mix vegetables, fried tofu, tomato, cucumber, carrot and red onion served with peanut dressing.

Yum (Spicy Warm Salad)
Larb Duck $18.95
Boneless Duck seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce
Moo Nam Tok $16.95
Grilled sliced pork seasoned with chili, red onion, scallion, cilantro, lime juice and roasted rice powder. Spicy.
Yum Woon Sen $19.95
Classic Thai Glass Noodle Salad, this version includes both ground pork and shrimp, tomatoes, red onion, lime juice, fresh chili.
Yum Ped Krob (Crispy Duck Salad) $18.95
Crispy duck with fresh chili, red onion, pineapple, tomato and lime juice. Spicy.
Larb (Chicken Or Pork) $16.95
Minced ground chicken or ground pork seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce. Spicy.
Yum Nua (Grilled Beef Salad) $18.25
Tender charcoal-grilled sliced beef with chili, red onion, lemongrass, lime juice, tomato, cucumber and scallion. Spicy.

Appetizers
Fresh Roll $9.25
Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.
Chicken Satay $10.25
Thai style marinated chicken, grilled on skewer served with peanut sauce.
Secret Wings 6 Pcs (Wings& Drums) $11.95
Our signature Thai style wings toasted with sweet chili sauce topped with fried onion
Kor Moo Yang $16.95
Thai BBQ pork tender served with hot chili sauce.
Nuea Tod (Thai-Style Fried Beef) $14.95
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
Thai Steamed Dumpling $9.95
Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.
Golden Sack $9.75
This crispy sack shape, stuffed with chicken, peas, carrots and corn.
Thai Sampler $17.95
A flavorful combination of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 golden sacks, and 2 veggie rolls.

Dinner Pan Fried
Hot Basil $17.95
Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.
Sweet And Sour $17.95
Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.
Broccoli $17.95
Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.
Sriracha $17.95
Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).
Cashew Nut $17.95
Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.
Fresh Ginger $17.95
Sautéed fresh ginger, black mushroom with assorted vegetables.
Garlic $17.95
Stir fried with garlic and peppers, served on a bed of lettuce.

Salads
Chicken Salad $9.45
Grilled chicken on a bed of fresh vegetables served with peanut dressing.
All Season Salad $17.95
Marinated Grilled Jumbo Shrimp with spring mix veggies, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesame dressing
Mixed Salad $8.45
Spring mix vegetables, fried tofu, tomato, cucumber, carrot and red onion served with peanut dressing.
Som Tum (Papaya Salad) $11.45
Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut and dried shrimps.

Vegetables
Sizzling Tofu $18.45
Specially prepared toasted chili paste simmered with carrot, celery, red pepper, green pepper, baby corn, asparagus and cauliflower on top of steamed fresh tofu.
Green Garden $16.45
Broiled fresh snow peas, asparagus, celery, string beans, carrots and broccoli served with peanut sauce.
String Bean With Garlic $17.95
Pan fried fresh string bean with fresh garlic
Tofu Chu Chee $17.45
Pan fried tofu with chu chee curry sauce.
Eggplant And Asparagus $17.45
Sautéed asparagus and Chinese eggplant in pickled soy bean sauce and basil leaves.
Asparagus & Spinach Lover $21.95
Stir Fried Fresh Asparagus and Spinach with Fresh Garlic
Pad Pak $16.45
Stir-fried assorted vegetable with thin soy sauce.

Dinner Pan Fried
Broccoli $17.95
Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.
Hot Basil $17.95
Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.
Fresh Ginger $17.95
Sautéed fresh ginger, black mushroom with assorted vegetables.
Cashew Nut $17.95
Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.
Sweet And Sour $17.95
Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.
Sriracha $17.95
Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).
Garlic $17.95
Stir fried with garlic and peppers, served on a bed of lettuce.

Specialties
Goong Op Woon Sen $22.45
Shrimp casserole with bean thread noodles prepared with black mushrooms, ginger, celery, fried garlic and thin soy sauce.
Wild Boar Basil $17.95
Tender pork pan-fried with mushrooms, green and red pepper, peppercorns and fresh basil in spicy curry sauce.
Kee Mow Crispy Pork (Hot Basil) $19.95
Stir-fried crispy pork with onions, scallions in hot basil sauce.
Sizzling Chicken $18.95
Breaded chicken breast topped with tamarind sauce and deep-fried shallots on bed of oil free sautéed snow peas served on a sizzling hot plate.
Chinese Broccoli Crispy Pork $18.95
Pan fried fresh Chinese broccoli with crispy pork and fresh garlic.
Chicken Himmaparn $22.45
Chicken breast with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
Sizzling Steak $19.95
Thinly sliced marinated beef stir-fried with onions, mushrooms, scallions and sesame seeds served on a sizzling hot plate.
Gai Pad Sub Pa Rod $17.95
Sautéed slice chicken breast with house special sauce, roasted cashew nuts, onions, pineapple, mushrooms and scallions.
Shrimp Himmaparn $22.45
Shrimp with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
Pad Prik King Crispy Pork $18.95
Sautéed crispy pork with string bean, red pepper in prik king curry sauce.
Beef Macadamia $19.95
Marinated tender beef sautéed with fresh ginger, pepper and macadamia nuts served on bed of sautéed spinach.

Appetizers
Secret Wings 6 Pcs (Wings& Drums) $11.95
Our signature Thai style wings toasted with sweet chili sauce topped with fried onion
Kor Moo Yang $16.95
Thai BBQ pork tender served with hot chili sauce.
Nuea Tod (Thai-Style Fried Beef) $14.95
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
Fresh Roll $9.25
Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.
Thai Sampler $17.95
A flavorful combination of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 golden sacks, and 2 veggie rolls.
Thai Steamed Dumpling $9.95
Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.
Golden Sack $9.75
This crispy sack shape, stuffed with chicken, peas, carrots and corn.
Chicken Satay $10.25
Thai style marinated chicken, grilled on skewer served with peanut sauce.

Soups
Delight Soup $7.95
Cleared vegetable soup with bean thread noodles.
Poh Tak $17.95
Pot. Thai hot clear broth soup with seafood, basil leaves, lemongrass, galangal and lime juice.
Tom Yum Goong $7.95
Thai hot and sour shrimp soup, spiced with lemongrass, cilantro, scallion, lime juice and mushroom.
Tom Kar Gai $7.95
Thai chicken coconut soup with galangal, lemongrass and lime juice.

Dinner Noodle & Rice
Siam Fried Rice $17.95
Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.
Hot Basil Fried Rice $18.45
Spicy fried rice with shrimp, squid, pepper, onions and basil leaves.
Duck Noodle Soup $18.95
Sliced roasted duck on topped of rice noodle soup with Chinese broccoli and bean sprout.
Pad See-Ew $17.95
Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
Tom Yum Talay $17.95
Thai hot and sour rice noodle soup with shrimp, squid and ground peanuts.
Khao Soi Grilled Chicken $22.95
Famous Curry Noodle Soup Dish from Northern Thailand served with Grilled Chicken or Grilled Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Lard Na $17.45
Thai gravy noodle with your choice of meat and Chinese broccoli on top of wide rice noodles.
Pad Thai $17.95
The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
Noodle Soup $17.45
Rice noodle with chicken and bean sprouts in clear broth soup.
Thai Sausage Fried Rice $20.95
Thai Stir fried jasmine rice with Thai sweet sausage, scrambled egg and onions
Khao Soi Grilled Beef $25.95
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.
Beef Stew Noodle Soup $17.95
Rice noodle soup in Thai style beef stew with bean sprout and Chinese broccoli.
Drunken Noodle $17.95
Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.

Vegetarian Appetizers
Tofu Triangle $9.25
Deep fried fresh tofu served with crushed peanuts on tamarind sauce.
Vegetable Dumpling $9.25
Chinese style veggie fried dumpling.
Vegetable Spring Roll $9.25
Crispy vegetable spring roll served with sweet chili sauce.
Gari Puff (Golden Puff) $9.95
Crispy puffs, stuffed with blended potatoes and curry powder.
Vegetable Pancake $9.25
Deep fried square pieces made of chive, rice flour and tapioca starch.
Roti Canai $9.25
Flattened bread served with curry sauce.
Thai Spinach Noodle $11.95
Thai Spinach Noodle Served With Peanut Sauce and Crush Peanut.

Duck
Home Style Duck $27.95
Half boneless crispy roasted duck topped with ginger, broccoli, snow peas in brown orange sauce.
Duck Curry (Gang Ped Ped Yang) $27.95
Sliced roasted duck simmered with coconut milk, pineapple chunks, tomatoes and basil in red curry.
Prik Pow Duck $27.95
Sliced roasted duck sautéed with mushrooms, pineapple, zucchini and roasted cashew nuts in mild chili sauce.
Pad Ped Duck $27.95
Sautéed sliced roasted duck with peppercorns and fresh basil leaves in spicy curry sauce.

Fish
Pla Sam Rod $25.45
Fried cod fillet topped with spicy sweet chili sauce with onion, bell pepper and fried basil leave.
Grilled Salmon Filet $27.45
Your choice of sauce, penang or green curry & spicy basil or teriyaki sauce.
Sweet And Sour Fish $25.45
Fried cod fillet topped with Thai style sweet and sour sauce, cucumbers, tomatoes, pineapple and scallions.

Seafood & Shrimp
Shrimp Asparagus $24.45
Sautéed shrimp with fresh asparagus and carrot in shrimp paste sauce.
Sizzling Seafood $28.45
Sautéed shrimp, scallops, squids and mussels with onions, scallion and green pepper cooked with dry chili paste, served on a sizzling hot plate.
Seafood Curry $28.45
Special prepared mild yellow curry sauce simmered with shrimp, squids and scallops, with a side of steamed broccoli, asparagus and carrot.
Stir Fried Clams With Chili Paste (Hoi Lai Prik Prow) $20.95
A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves
Poo Pad Pong Kari $29.45
Sautéed soft-shell crab with shrimp, scallops and squid in pong kari (yellow curry powder).

Special Menu of the Month
Basil Soft Shell Crab $27.95
Sauteed Soft-Shell Crab with fresh hot pepper, basil leaves, green peppers and onion
Pad Thai Crispy Pork $20.95
Pad Thai Topped With Crispy Pork
Yum Woon Sen $19.95
Classic Thai Glass Noodle Salad, this version includes both ground pork and shrimp, tomatoes, red onion, lime juice, fresh chili.
Thai Style Crab Fried Rice $26.95
Lump crab meat stir fried with egg, soy sauce, onion, scallion and jasmine rice.
Nuea Tod (Thai-Style Fried Beef) $14.95
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
All Season Salad $17.95
Marinated Grilled Jumbo Shrimp with spring mix veggie, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesami dressing.
Stir Fried Clams With Chili Paste (Hoi Lai Prik Prow) $20.95
A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves
Chaiya Noodle Soup $18.45
Rice noodles in red curry sauce mixed with shrimp, tuna, mussels, squid, bean sprout and basil leaves.
Khao Soi Grilled Chicken $22.95
Famous Curry Noodle Soup Dish from Northern Thailand served with Grilled Chicken or Grilled Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Khao Soi Grilled Beef $25.95
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.

Special Menu of the Month
All Season Salad $17.95
Marinated Grilled Jumbo Shrimp with spring mix veggie, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesami dressing.
Pad Thai Crispy Pork $20.95
Pad Thai Topped With Crispy Pork
Khao Soi Grilled Chicken $22.95
Famous Curry Noodle Soup Dish from Northern Thailand served with Grilled Chicken or Grilled Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Yum Woon Sen $19.95
Classic Thai Glass Noodle Salad, this version includes both ground pork and shrimp, tomatoes, red onion, lime juice, fresh chili.
Chaiya Noodle Soup $18.45
Rice noodles in red curry sauce mixed with shrimp, tuna, mussels, squid, bean sprout and basil leaves.
Khao Soi Grilled Beef $25.95
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.
Thai Style Crab Fried Rice $26.95
Lump crab meat stir fried with egg, soy sauce, onion, scallion and jasmine rice.
Nuea Tod (Thai-Style Fried Beef) $14.95
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
Stir Fried Clams With Chili Paste (Hoi Lai Prik Prow) $20.95
A popular Thai dish of stir fried baby clams with roasted chili paste garlic and fresh basil leaves
Basil Soft Shell Crab $27.95
Sauteed Soft-Shell Crab with fresh hot pepper, basil leaves, green peppers and onion

Dinner Curry
Panang Curry $17.95
Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.
Prik King Curry $17.95
Dry chili prik king curry with string bean.
Green Curry $17.95
Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
Massaman Curry $17.95
Thai mild massaman curry with coconut milk, onion, peanut and potatoes.
Mango Shrimp Curry $22.95
Jumbo shrimp with pineapple, fresh mango, red pepper, broccoli, cooked with yellow curry sauce served with jasmine rice.
Yellow Curry $17.95
Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.
Red Curry $17.95
Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.

Vegetarian Appetizers
Thai Spinach Noodle $11.95
Thai Spinach Noodle Served With Peanut Sauce and Crush Peanut.
Vegetable Spring Roll $9.25
Crispy vegetable spring roll served with sweet chili sauce.
Vegetable Dumpling $9.25
Chinese style veggie fried dumpling.
Vegetable Pancake $9.25
Deep fried square pieces made of chive, rice flour and tapioca starch.
Gari Puff (Golden Puff) $9.95
Crispy puffs, stuffed with blended potatoes and curry powder.
Tofu Triangle $9.25
Deep fried fresh tofu served with crushed peanuts on tamarind sauce.
Roti Canai $9.25
Flattened bread served with curry sauce.

Dinner Noodle & Rice
Duck Noodle Soup $18.95
Sliced roasted duck on topped of rice noodle soup with Chinese broccoli and bean sprout.
Beef Stew Noodle Soup $17.95
Rice noodle soup in Thai style beef stew with bean sprout and Chinese broccoli.
Khao Soi Grilled Beef $25.95
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.
Hot Basil Fried Rice $18.45
Spicy fried rice with shrimp, squid, pepper, onions and basil leaves.
Thai Sausage Fried Rice $20.95
Thai Stir fried jasmine rice with Thai sweet sausage, scrambled egg and onions
Siam Fried Rice $17.95
Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.
Noodle Soup $17.45
Rice noodle with chicken and bean sprouts in clear broth soup.
Pad See-Ew $17.95
Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
Tom Yum Talay $17.95
Thai hot and sour rice noodle soup with shrimp, squid and ground peanuts.
Khao Soi Grilled Chicken $22.95
Famous Curry Noodle Soup Dish from Northern Thailand served with Grilled Chicken or Grilled Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Drunken Noodle $17.95
Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.
Pad Thai $17.95
The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
Lard Na $17.45
Thai gravy noodle with your choice of meat and Chinese broccoli on top of wide rice noodles.

Dinner Curry
Massaman Curry $17.95
Thai mild massaman curry with coconut milk, onion, peanut and potatoes.
Prik King Curry $17.95
Dry chili prik king curry with string bean.
Red Curry $17.95
Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.
Mango Shrimp Curry $22.95
Jumbo shrimp with pineapple, fresh mango, red pepper, broccoli, cooked with yellow curry sauce served with jasmine rice.
Yellow Curry $17.95
Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.
Green Curry $17.95
Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
Panang Curry $17.95
Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.

Rice Pot Thai Restaurant Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance

Offerings
Alcohol
Beer
Coffee
Comfort food
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
College students
Family-friendly
Groups
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free parking lot
Free street parking
Parking

Rice Pot Thai Restaurant Photos

Rice Pot Thai Restaurant Location

Rice Pot Thai Restaurant

Connecticut South Central Connecticut Planning Region New Haven Mill River State Street

1027 State St, New Haven, CT 06511, USA

Rice Pot Thai Restaurant Reviews

An average rating of ★4.5 from 441 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Went there on a Thursday early evening and we were a party of six. Very friendly and attentive staff. I highly recommend their chaiya noodle soup. I’d visit again for sure to try more dishes!
May 30 · Deena Alshwairikh
Elite service. Phenomenal food. Ambiance always top notch. Love it here. Whether vegan, semi or flat out meat eater, there's a fresh choice for you. Veg pancake might be the best appetizer I ever had in my life of its class. Not pictured, but a must order. Veg curry is also elite. Love the food authentic no doubt. Shouts to the 203 and New Haven for this Thai gem 💎 ✨️
January 11 · Anthony Solano
Luckily we tried, a new to us, Thai restaurant on State St called Rice Pot. We liked it more than September.It might turn into our go to for Thai in New Haven.My husband usually doesn’t like Pad Thai, but because the rice noodles were perfectly al dente, he enjoyed them. The Thom Young Goong was tasty too. The red curry and hot basil chicken we wouldn’t order again (it was good) and instead would try something different.
March 07 · C. Mun
Good food, good service. I would come here very often now because i love the food. I had the pla sam rod, thai sampler, pad thai and beef broccoli. The staffs are very nice as well.
January 08 · Jariyaporn saetung
My favorite place. Everything about The Rice Pot is wonderful. Fresh & generous portions, great lunch combos, gorgeous presentations. Well-priced, very clean and the kindest people. Bonus: a little parking lot next door! Easy on/off East Rock location. Best Som Tum in a long time. The special, crab fried rice, was incredible. Love!!
November 12 · SE Stack