Bangkok Boulevard Introduce
For residents of Connecticut, especially those living in Hamden and the greater New Haven County area, Bangkok Boulevard stands out as a premier destination for authentic and high-quality Thai cuisine. This local gem, situated on Whitney Avenue, has cultivated a reputation for delivering rich, traditional flavors, generous portions, and a dining experience that feels both casual and cozy. It’s more than just a quick meal; it's a culinary journey to Thailand, right here in Hamden, CT.
Bangkok Boulevard’s mission is simple: to offer delicious, healthy, affordable, and fresh Thai food to the community. They pride themselves on using natural, fresh ingredients, ensuring that whether you choose a classic dish like Pad Thai or a complex curry, you are receiving a meal of the highest standard. A major highlight noted by local customers is the ability to customize the heat level, allowing everyone to enjoy the bold, aromatic spices of Thai food exactly to their preference—from mild to a serious “level five” spice, as enthusiastically described in a customer review.
The restaurant caters to a diverse crowd and is popular for lunch, dinner, and solo dining. The atmosphere is quiet, casual, and cozy, making it an excellent spot for a relaxed family dinner or a comfortable meet-up with friends. They are particularly well-known for their incredible portion sizes, ensuring that diners always leave satisfied, often with delicious leftovers to enjoy the next day. The combination of "Fresh, Fast, Friendly" service is their guiding motto, contributing significantly to their popularity among Connecticut patrons seeking a reliable and enjoyable dining experience.
Bangkok Boulevard is conveniently located in the Hamden area, making it easy to access for customers traveling from various parts of Connecticut:
- Address: The restaurant can be found at 3000 Whitney Ave, Hamden, CT 06518, USA. This location is well-known and provides straightforward access.
- Parking Availability: A significant convenience for Hamden diners is the availability of both a free parking lot and free street parking, eliminating the stress often associated with urban dining in the Connecticut region.
- Comprehensive Accessibility: The establishment is dedicated to welcoming all guests with ease. It features a wheelchair accessible entrance, a wheelchair accessible parking lot, a wheelchair accessible restroom, and wheelchair accessible seating.
Bangkok Boulevard offers a full suite of dining and convenience services, tailored for the modern Connecticut consumer:
- Dine-in Service: Offers comfortable and enjoyable seating with a cozy and quiet atmosphere, complete with table service.
- Takeout and Delivery: Provides both standard delivery and no-contact delivery options, allowing for easy access to their full menu from the comfort of home or the office.
- BYOB Policy: A major highlight and value-add for customers is the BYOB (Bring Your Own Bottle) policy, allowing patrons to pair their favorite wine or beer with the flavorful Thai food (a reviewer specifically mentioned bringing a bottle of bubbly to go with the spicy curry!).
- Reservations Accepted: The restaurant accepts reservations for planning ahead, which is useful when dining with groups.
- Payment Options: Accepts all major payment methods, including Credit Cards, Debit Cards, and NFC Mobile Payments.
- Kid-Friendly Amenities: The restaurant is recognized as good for kids, welcoming families with a casual and accommodating environment.
- Customizable Spiciness: The friendly staff is prepared to alter the spiciness according to your preference, from mild to the maximum level of heat.
- Dietary Accommodation: Staff are happy to assist customers with dietary restrictions, helping them navigate the menu's many options, including numerous healthy, vegan, and vegetarian choices.
The menu at Bangkok Boulevard is extensive and features many unique culinary attractions:
- Extensive House Specialties Menu: This section showcases their most elaborate dishes, including the famous Pla Rad Prik (deep-fried whole fish topped with a spicy three-taste chili sauce, bell peppers, and onions), four distinct Duck preparations (Sizzling, Curry, Tamarind, and Hot Basil), and unique seafood items like Green Goddess Fish and Sizzling Jungle Seafood.
- Diverse Curry Offerings: In addition to the five traditional Thai curries (Red, Green, Yellow, Panang, and Massaman), the menu also features an enticing Mango Curry, showcasing their blend of classic and creative flavors.
- Big Bowl Noodle Soups: Beyond standard soups, they offer substantial main-course noodle soups like Duck Noodle Soup, the Vietnamese-influenced Grilled Beef Pho, and the fiercely spicy, coconut milk-free Jungle Curry Noodle Soup.
- Fresh, High-Quality Appetizers: Customer reviews single out the appetizers as "absolutely outstanding," specifically mentioning the high quality of the Bangkok Dumpling (steamed, stuffed with ground chicken, shrimp, and vegetables) and the fresh, crunchy Spring Rolls.
- Excellent Beverage Selection: The restaurant is noted for its Great tea selection, in addition to serving classic Thai beverages like Thai Iced Tea and Thai Iced Coffee, and a selection of exotic fruit juices such as Lychee and Coconut Juice.
- Abundant Vegan and Vegetarian Choices: The core menu is highly adaptable, with a dedicated Tofu Lettuce Wrap (Larb) salad option, Fried Tofu appetizer, Vegetable Soup, Veggie Curry Puff, and most curries and wok stir-fries being available with a choice of protein, including tofu and vegetables.
For making reservations, placing a takeout order, or any inquiries, please use the following contact details:
- Address: 3000 Whitney Ave, Hamden, CT 06518, USA
- Phone: (203) 288-9998
- Mobile Phone: +1 203-288-9998
For anyone in Connecticut seeking an authentic, generously portioned, and highly customizable Thai meal, Bangkok Boulevard in Hamden is an excellent choice. The restaurant's true value lies in its commitment to high-quality ingredients—offering meals that are "fresh, fast, friendly"—and its expansive menu that successfully caters to both traditional Thai tastes and the adventurous diner. The BYOB policy alone is a significant draw, offering patrons the freedom and value to enjoy their preferred beverage with their meal, perfectly complementing the rich, spicy flavors of their dishes, such as the outstanding Green Chicken Curry (available up to "level five" spice).
While some of the noodle dishes, like the Pad Thai, may lean slightly on the sweet side for some, the high quality, perfect cooking, and immense portions—which customers noted were so generous they couldn't finish them—make every dollar worthwhile. The sheer variety in the House Specialties, particularly the whole fish and duck offerings like Pla Rad Prik and Sizzling Duck, demonstrates a culinary depth beyond the typical suburban Thai eatery. Ultimately, choosing Bangkok Boulevard means choosing a cozy, friendly, and accessible local restaurant that guarantees a delicious, flavorful, and incredibly satisfying Thai dining experience every time you visit.
Bangkok Boulevard Food & drink
APPETIZERS
- Satay Chicken $9.95
Marinated grilled chicken served with peanut sauce and cucumber sauce.
- Spring Rolls $9.95
Four pieces. Thai crispy roll deep fried served with sweet and sour dipping sauce.
- Fried Tofu $9.95
Fresh pearl tofu, bite sized slices, and deep fried until golden brown. Served with ground peanuts and sweet sauce.
- Bangkok Dumpling $9.95
Steamed dumplings stuffed with chicken, shrimp, and vegetables. Served with special Thai ponzu sauce.
- Edamame $8.95
Young soy beans steamed until tender, then tossed with salt.
- Curry Puff $9.95
Pasty puffs stuffed with minced chicken, onions, potatoes, and curry powder.
- Siam Dumpling $9.95
Steamed pork dumpling gyoza served with special soy sauce.
- Veggie Curry Puff $9.95
Pastry puffs stuffed with minced veggie, onions, potatoes, and curry powder.
SOUP
- Tom Yum Goong $7.95
Hot and sour shrimp soup with lemongrass, mushrooms, tomatoes, lime juice, and chili paste.
- Tom Kha Gai $7.95
Thai style chicken soup with coconut milk, mushrooms, galangals, scallions, lime juice, and Thai herbs.
- Vegetable Soup $7.95
Clear soup cooked with mixed vegetables and steamed tofu.
- Wonton Soup $7.95
Seasoned pork filled wontons in clear broth and vegetables.
- Chicken Rice Soup $7.95
Clear soup with chicken and rice, sprinkled with scallions, garlic, and cilantro.
BIG BOWL NOODLE SOUP
- Duck Noodle Soup $19.95
Egg noodle in aromatic five spice broth with Chinese broccoli, bean sprouts, scallions, cilantro, and white pepper.
- Tom Yum Noodle Soup $17.95
Shrimp and grounded chicken in hot and sour broth with fresh fettuccine rice noodle, bean sprouts, carrots, string beans, scallions, onions, grounded peanut, chili powder, and cilantro.
- Grilled Beef Pho $16.95
Fresh fettuccine noodle soup with sliced beef, onions, bean sprout, basil, scallions, celery, and cilantro in seasoned beef broth.
- Ba Mee Geow $16.95
Egg noodle soup with Chinese broccoli, bean sprouts, pork wontons, roasted pork, scallions, cilantro, and crispy wonton.
- Jungle Curry Noodle Soup $15.95
Bean thread noodle with bamboo shoots, string beans, broccoli, and zucchini in spicy herb broth.
SALADS
- House Salad $10.95
Lettuce, tomatoes, cucumbers, and carrots. Served with Thai peanut dressing.
- Papaya Salad $12.95
A mixture of shredded raw papaya, carrots, tomatoes, string beans, and peanuts seasoned in spicy dressing.
- Chicken Wrap (Larb) $13.95
With roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing.
- Tofu Lettuce Wrap (Larb) $13.95
With roasted rice powder, scallions, lime leaves, lemongrass, mints, onions, cilantro, and spicy lime dressing.
- Duck Salad $19.95
Crispy duck seasoned with ginger, tomatoes, scallions, onions, and Thai dressing on top of lettuce.
- Beef Salad $17.95
Sliced grilled beef mixed with red onions, tomatoes, and spicy lemon sauce. Served with lettuce.
CURRIES
- Red Curry $15.95
Served with white rice. Red curry paste cooked in coconut milk with bamboo shoots, bell peppers, eggplants, carrots, string beans, and basil leaves.
- Green Curry $15.95
Served with white rice. Green curry paste cooked in coconut milk with bamboo shoots, eggplants, string beans, bell peppers, and basil leaves.
- Yellow Curry $15.95
Served with white rice. Yellow curry paste cooked in coconut milk with onions, potatoes, carrots, bell peppers, and string beans.
- Panang Curry $15.95
Served with white rice. Panang curry cooked in coconut milk with string beans, carrots, snow peas, and bell peppers.
- Massaman Curry $15.95
Served with white rice. Massaman curry paste cooked in coconut milk with potatoes, carrots, onions, and roasted peanuts.
- Mango Curry $15.95
Served with white rice. Red curry pasted cooked in coconut milk with fresh mangoes, carrots, zucchini, onion, and red peppers.
WOK STIR-FRIED
- Hot Basil Sauce $15.95
Served with white rice. Sautéed string beans, bell peppers onions, carrots, mushrooms, fresh chili, and basil leaves.
- Garlic Sauce $15.95
Served with white rice. Sautéed snow peas, bell peppers, carrots, broccoli, and fresh ground garlic on top of a bed of lettuce.
- Fresh Ginger Sauce $15.95
Served with white rice. Sautéed ginger, onions, mushroom, bell peppers, celery, carrots, and scallions in brown sauce.
- Lemongrass Sauce $15.95
Served with white rice. Stir fried with onion, carrot, bell pepper, ginger, and finely chopped lemongrass.
- Peanut Sauce $15.95
Served with white rice. Stir fried snow peas, bell pepper, broccoli, carrot, baby corn, and zucchini in peanut sauce.
- Chili Jam $15.95
Served with white rice. Thai homemade chili jam sauce stir fried with onions, celery, bell peppers, carrots, scallions, and basil leaves.
- Brown Sauce $15.95
Served with white rice. Sautéed with broccoli, carrots, baby corn, zucchini, and onions in brown sauce.
- Sweet & Sour Sauce $15.95
Served with white rice. Sautéed with cucumbers, onions, pineapple chunks, scallions, and tomatoes in sweet and sour sauce.
- Cashew $15.95
Served with white rice. Stir fried cashew nut, celery, dried chili, onion, zucchini, pineapples, and scallions.
HOUSE SPECIALTIES
- Pla Rad Prik $37.95
Served with white rice. Deep fried whole fish topped with spicy three taste chili sauce, bell peppers, and onions.
- Green Goddess Fish $37.95
Served with white rice. Steamed fish flavor with fresh chili, celery, and fresh lime juice.
- Garlic Salmon $24.95
Served with white rice. Charcoal grilled salmon garnished with stir fried broccoli, carrots, white pepper, and cilantro.
- Long Island Salmon $24.95
Served with white rice. Charcoal grilled salmon, garlic, string beans, carrots, finger roots, kaffir lime leaves, peppercorn seeds, and chili garlic oil.
- Sizzling Duck $25.95
Served with white rice. Boneless duck on a bed of steamed string beans, carrots, and broccoli, topped with Thai chili red wine sauce.
- Curry Duck $25.95
Served with white rice. Crispy duck in Thai red curry sauce with pineapple, cherry tomatoes, bell peppers, and basil in coconut milk.
- Tamarind Duck $25.95
Served with white rice. Crispy golden brown boneless duck smothered in sweet tamarind sauce, ginger, peas, broccoli, carrots, and bell peppers.
- Hot Basil Duck $25.95
Served with white rice. Juicy and crispy boneless duck and basil leaves sautéed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili, and basil leaves.
- Clay Pot Shrimp $23.95
Served with white rice. Shrimp casserole with steamed vermicelli noodle, bacon, black pepper, coriander, garlic, and celery marinated in homemade sauce.
- Choo Chee Shrimp $23.95
Served with white rice. Shrimp cooked in savory choo che curry sauce with kaffir lime leaves, bell peppers, eggplants, and snow peas.
- Bangkok Shrimp $23.95
Served with white rice. Shrimp topped with shrimp paste, sautéed with string beans, bell peppers, onions, carrots, mushrooms, fresh chili, and basil leaves.
- Chaiya Seafood Noodle $23.95
Served with white rice. Mussel, scallop, shrimp, squid, and crab meat stick in mild red curry noodle with bean sprouts, scallions, tuna, basil leaves, and rice noodle in coconut milk.
- Green Curry Seafood Fried Rice $23.95
Served with white rice. Stir fried rice with mussel, scallop, shrimp, squid, crab meat stick, egg, string beans, bamboo shoots, zucchini, basil leaves, and bell peppers in green curry sauce.
- Sizzling Jungle Seafood $23.95
Served with white rice. Stir fried mussel, scallop, shrimp, squid, crab meat stick with bamboo shoots, string beans, carrots, bell peppers, and basil leaves in chili paste.
- Spare Ribs $24.95
Served with white rice. Thai style BBQ spare ribs and teased with gentle brushing with our special sauce, broccoli, and carrot.
- Siam Soft Shell Crab $24.95
Served with white rice. Sautéed soft shell crab with onions, bell peppers, celery, scallions, and egg in yellow curry powder sauce.
- Sizzling Beef $21.95
Served with white rice. Stir fried with zucchini, bell pepper, carrot, onions, and scallions.
- Tiger Tear Beef $22.95
Served with white rice. Grilled steak marinated in special house sauce. Served with vegetables, sticky rice, and Thai spicy sauce.
- Beef Macadamia $22.95
Served with white rice. Succulent beef stir fried with fresh ginger, mushroom, onion, red peppers, and scallions. Served on a tortilla shell.
NOODLES
- Pad Thai $15.95
Stir fried fettuccine rice noodle with bean sprout, scallion, egg, and peanuts.
- Drunken Noodles $15.95
Delicious flat wide noodle with basil, red peppers, egg, carrots, and onions in spicy chili garlic sauce.
- Pad See Eaw $15.95
Flat wide noodle, egg, Chinese broccoli, and white pepper in sweet soy sauce.
- Rad Nha $15.95
Stir fried flat wide noodle with broccoli and Chinese broccoli in gravy sauce.
- Pad Woon Sen $15.95
Bean thread noodle stir fried with onions, scallions, egg, carrots, and baby corn.
FRIED RICE
- Bangkok Fried Rice $15.95
Stir fried rice with baby corn, peas, tomato sauce, egg, and raisins.
- Spicy Basil Fried Rice $15.95
Stir fried with bell peppers, onions, basil, egg, and chili.
- Pineapple Fried Rice $15.95
Stir fried rice with pineapple, curry powder, cashew nut, peas, scallions, onions, carrots, and egg.
- Garlic Fried Rice $15.95
Stir fried rice with carrots, broccoli, onions, cilantro, garlic, and egg.
SIDES
- Coconut Sticky Rice $4.50
- Sticky Rice $4.50
- White Rice $3.00
- Steamed Noodle $4.95
- Steamed Vegetables $6.95
DESSERTS
- Thai Custard With Sticky Rice $7.95
- Fried Banana With Ice Cream $7.95
- Lychee On Ice $7.95
BEVERAGES
- Thai Iced Tea $5.00
- Thai Iced Coffee $5.00
- Lychee Drink $5.75
- Mango Juice $5.00
- Coconut Juice $5.00
- Iced Green Tea $5.00
- Lychee Iced Tea $5.75
- Soda $3.75
Bangkok Boulevard Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
- Parking
Bangkok Boulevard Photos










Bangkok Boulevard Location
Bangkok Boulevard
3000 Whitney Ave, Hamden, CT 06518, USA
Bangkok Boulevard Reviews
take outpricesdrunken noodlespad thaicurryareaBYOBspicesteamed dumplingsgarlic fried rice
★ 5★ 4★ 3★ 2★ 1A friend took me here as I wanted Asian food. I had Pad Thai, but it was a little bit sweet for my taste. The portion was huge though, I only can finish a third of it. The service was fast and the lady who served us was friendly, but the heater was too hot. Other customers were also complaining about it.
April 15 · AdvantoursWe were also first timers to Bangkok Boulevard. The dumplings were absolutely outstanding! The spring rolls were fresh and crunchy as expected. And, both the pad Thai and the green chicken curry were outstanding! My honey chose a level five for the spice in the green curry, and it was exactly that! Also, I while agreeing the pad Thai was a little sweeter than everyone might like, it was perfectly cooked and delicious. And, we ended up mixing our pad Thai and green chicken curry together with what we took home, as we couldn’t finish everything they gave us. It was the perfect combination! I will absolutely stop in again when in the area. Only this time I will bring a BYOB bottle of bubbly to go with the heat that we chose! What a find!
August 17 · Lori KielyGreat place for Thai food. I could eat here every week. The staff is great and the atmosphere is peaceful and pleasant.
September 04 · Kathleen AxelrodWOW! Tried first time, I was amazed at how beautiful my dish was. Very fancy for low price. Garlic fried rice was amazing! Fantastic Thai iced tea. I'll go back for sure!
October 08 · Elizabeth BakerI absolutely LOVE this Thai Place. My wife and I were looking for something outside of our usual fanfare and tried out this place we've been driving by and we had one of the BEST curries we've ever had. The Pad See Ew were also some of the most flavorful we've had and even though both our stomaches were full, we couldnt stop eating!
August 19 · Evan LeFrancois
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