Vientiane Thai Cuisine Torrington CT: Authentic Thai & Laotian Food in Connecticut

Vientiane Thai Cuisine Introduce

For residents of Litchfield County and the greater Connecticut area seeking an extraordinary culinary journey through Southeast Asia, **Vientiane Thai Cuisine** in Torrington, CT, offers a genuinely authentic and deeply satisfying experience. Far more than just a standard Thai restaurant, Vientiane proudly captures the rich and vibrant flavors of both **Thai and Laotian cuisine**, reflecting the cultural connection between the two nations, which share a capital city and a strong culinary heritage.

Vientiane Thai Cuisine is committed to delivering sheer gastronomic joy, moving beyond common interpretations to serve truly authentic dishes that are both comforting and exciting. The dedicated team uses only fresh ingredients and prepares each meal with exceptional care, ensuring a robust and authentic flavor profile in every plate. This approach has quickly established Vientiane as a must-visit destination for anyone in Connecticut looking for high-quality, authentic Southeast Asian food.

From familiar favorites like the renowned Pad Thai to authentic regional specialties such as *Som Tum* (Green Papaya Salad) and *Lao Fish Pocket* (*Mok Pla*), the expansive menu caters to both the curious palate and the comfort-seeking diner. The dining environment complements the food, offering a beautiful, cozy, and quiet setting enhanced by stunning textile art from Thailand, making every visit a memorable escape from the everyday hustle of Connecticut life.

Location and Accessibility

Vientiane Thai Cuisine is conveniently situated in Torrington, making it an accessible and central dining option for locals across Northwestern Connecticut. You can easily find this culinary gem at:

231 High St, Torrington, CT 06790, USA.

Located on High Street, the restaurant is just minutes from Coe Memorial Park and is easily integrated into a day of errands or shopping in the Torrington Commons area. For those arriving by car, Vientiane offers excellent parking solutions, including a **free parking lot** and **free street parking**.

The restaurant also prioritizes accessibility for all community members, ensuring a comfortable experience for every guest:

Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

This thoughtful attention to location and accessibility makes Vientiane Thai Cuisine a welcoming spot for families, groups, and solo diners throughout the region.

Services Offered

Vientiane Thai Cuisine offers versatile services designed to fit the busy schedules and dining preferences of Connecticut patrons, ensuring that enjoying authentic Thai and Laotian cuisine is always convenient:

Dine-in: Enjoy the full, attentive table service within the casual, cozy, and quiet atmosphere for lunch, dinner, or dessert.
Takeout: Place your order by phone or online for quick pickup, allowing you to enjoy world-class Thai food in the comfort of your home.
Delivery: Offering home delivery services to bring your favorite curries and noodles directly to your door.
Accepts Reservations: Guests can easily plan ahead, especially for larger groups or weekend dining, by accepting reservations.
Serving Lunch Specials: The restaurant offers a variety of affordable lunch specials on curries, stir-fries, fried rice, noodles, and soups, perfect for a midday meal.

The commitment to flexible service options highlights the restaurant's dedication to being a staple of the local Torrington community.

Features / Highlights

What truly distinguishes Vientiane Thai Cuisine is its blend of authentic flavors, a wide variety of menu offerings, and a superior dining experience:

Dual Cuisine Focus: Expertly serving both authentic Thai dishes and less commonly found **Laotian** and **Southeast Asian specialties**, offering a unique culinary exploration for Connecticut diners.
Expansive and Affordable Menu: The menu is vast, featuring appetizers, soups, salads, curries, stir-fries, fried rice, and unique house specials, all offered with decent and competitive pricing, including great-value lunch specials.
Unique Beverage Program: They boast a **Great tea selection**, including their signature **Thai Iced Tea**, and an entire menu dedicated to **Bubble Tea** (Boba), featuring flavors like Mango, Taro, Lychee, and Green Tea.
Dietary and Health Options: The menu is accommodating, offering a multitude of **Vegan options**, **Vegetarian options**, and other **Healthy options** alongside popular **Comfort food** items.
Cozy and Welcoming Atmosphere: The interior is often praised for its beautiful dining room and **calm music**, creating a **cozy, casual, and quiet** ambiance perfect for date night, family dinners, or **solo dining**.
Family and Group Friendly: The restaurant is designated as **Family-friendly** and is excellent for hosting **Groups**, with ample seating and the availability of **High chairs** for children.
Modern Payment Convenience: They accept a full range of modern payments, including **Credit cards**, **Debit cards**, and **NFC mobile payments**.

Contact Information

To make a reservation, place a takeout order, or simply inquire about the menu, you can reach Vientiane Thai Cuisine using the following information:

Address: 231 High St, Torrington, CT 06790, USA

Phone: (860) 489-0758 or +1 860-489-0758

What is Worth Choosing at Vientiane Thai Cuisine

The menu at Vientiane Thai Cuisine is a treasure trove of flavor, making it difficult to pick just one favorite. However, several dishes have earned widespread acclaim from the Connecticut customer base and are essential tasting experiences.

A perennial favorite and a true standout is the **Pineapple Fried Rice**. Diners rave that it is "absolutely delicious," perfectly cooked without being oily, and notably generous with its ingredients, especially the amount of fresh pineapple—a detail often missed by other establishments. It can be ordered with a slight kick of spice, enhancing its rich and balanced flavor.

The noodle dishes are equally celebrated. The **Pad Thai** is a customer-liked favorite, perfectly executed with the traditional flavors. For those seeking something more adventurous, the **Wonton Pad Thai Special** creatively combines two classics: chicken-stuffed fried wontons sautéed with all the essential Pad Thai ingredients. Another excellent noodle option is the **Pad See Ew**, featuring stir-fried flat rice noodles with egg and mixed vegetables in a savory light soy sauce.

The restaurant excels in its wider Southeast Asian offerings, which set it apart. Be sure to try authentic Laotian specialties like **Larp** (a savory meat salad) or **Som Tum** (Green Papaya Salad), a famous Thai and Laotian dish providing a mix of sweet, sour, salty, and spicy notes. For a taste of the sea, the **Thai Hot Pot**, a medley of shrimp, calamari, scallops, mussels, and salmon simmered in a piquant chili sauce, is a recommended highlight. The **Lao Fish Pocket** (*Mok Pla*), a fillet of fish steamed in a banana leaf with lemongrass and coconut curry, is a truly authentic choice.

Finally, the beverage program is a must-explore, particularly the **Bubble Tea**. The Mango flavor, for example, has been described as "absolutely insane," blended to be super refreshing with "insanely delicious" tapioca balls. Whether you choose a curry, a stir-fry, or a specialty noodle, Vientiane Thai Cuisine consistently delivers generous portions of fresh, high-quality food, ensuring that every visit leaves a lasting, positive impression on Connecticut food lovers.

Vientiane Thai Cuisine Food & drink

Seafood
Curry Soft Shell Crab $20.00
2 lightly battered, deep-fried soft shell crabs with clear noodles and mixed vegetables in a yellow curry sauce.
Steamed Ginger Snapper $26.00
Whole or fillet snapper steamed with fresh ginger, Napa cabbage, carrots, and scallions.
Thai Hot Pot $26.00
A medley of shrimp, calamari, scallops, mussels, and salmon simmered in a pink prow chili sauce with bell peppers, onions, basil, and carrots.
Salmon Panang $20.00
Salmon fillet in a spicy panang curry and coconut milk sauce with kaffir lime leaves and mixed vegetables.
Thai Steamed Mussels $14.00
Steamed mussels served in a hot pot with thai herbs and a spicy broth.
Lao Fish Pocket $17.00
Mok pla. Fillet of fish with lemongrass and mixed vegetables in a light coconut curry sauce and spices on a bed of banana leaves steamed to perfection in parchment paper.
Shrimp Cashew Nut $20.00
Large succulent shrimp sautéed in a pink prow chili sauce with cashews, pineapples, and mixed vegetables.
Scallop & Shrimp In Garlic Sauce $26.00
A medley of scallop and shrimp sauteed with chili, spices, basil leaves, and mixed vegetables.
Scallop & Shrimp In Spicy Sauce $26.00
A medley of scallop and shrimp sauteed with chili, spices, basil leaves, and mixed vegetables.
Salmon Mango Curry $20.00
Pan fried salmon fillet with fresh mangoes and mixed vegetables in a yellow curry and coconut milk sauce.
Choo Chee Snapper $26.00
Fried whole or fillet red snapper in a spicy choo chee curry and coconut milk sauce with bell peppers, broccoli, carrots, peas, and kaffir lime leaves.
Tilapia Lad Pik $21.00
Deep-fried tilapia fillet 2 pieces topped with fresh chili, garlic, onions, bell peppers, and basil in thai-style spicy sweet sauce.
Tropical Sea Scallops $26.00
Sea scallops seared with butter, mango, pineapple, and mixed vegetables simmered in a coconut cream sauce.

Drinks
Coke $2.00
Regular or diet.
Sprite $2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Vietnamese Iced Coffee $5.00
Housemade iced coffee sweetened with added cream.
Ginger Ale $2.00
Thai Iced Tea $5.00
Housemade thai black tea sweetened with added cream.

Curry Dishes
Red Curry Dish $13.00
Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant, and basil leaves.
Green Curry Dish $13.00
Spicy green curry with coconut milk, bamboo shoots, string beans, bell peppers, peas, mushrooms, eggplant, and basil leaves.
Massaman Curry Dish $13.00
Sweet Indonesian curry with coconut milk, mixed vegetables, peanuts, carrots, potatoes, and bamboo shoots.
Yellow Curry Dish $13.00
Mild yellow curry with coconut milk, onions, scallions, carrots, potatoes, and bamboo shoots.
Panang Curry Dish $13.00
Rich and spicy panang curry with coconut milk, green beans, carrots, bell peppers, bamboo shoots, and kaffir lime leaves.

Salads
Yum $14.00
Beef, shrimp, or squid. Red onions, carrots, tomatoes, cucumbers, scallions, and cilantro mixed with lime juice and thai spicy sauce.
House Salad $7.00
Lettuce, cucumber, cilantro, bean sprouts, tomatoes, carrots, and ground peanuts, served with ginger or peanut dressing.
Larp $14.00
Chicken or beef. Roasted rice powder, lime juice, galangal ginger, scallion, cilantro, mint, bean sprouts, served with lettuce and cucumbers.
Asian Salad $12.00
Lettuce, bean sprouts, cucumber, noodles, chicken, crispy spring rolls, mint, cilantro, and peanuts, served with pineapple dressing.
Som Tum $10.00
Green papaya salad. Shredded green papaya, tomatoes, fresh chilies, and crushed peanuts mixed together in a mortar, served over lettuce.

Lunch Special Curry Dishes
Red Curry Dish Lunch Special $11.50
Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant, and basil leaves.
Massaman Curry Dish Lunch Special $11.50
Sweet Indonesian curry with coconut milk, mixed vegetables, peanuts, carrots, potatoes, and bamboo shoots.
Yellow Curry Dish Lunch Special $11.50
Mild yellow curry with coconut milk, onions, scallions, carrots, potatoes, and bamboo shoots.
Green Curry Dish Lunch Special $11.50
Spicy green curry with coconut milk, bamboo shoots, string beans, bell peppers, peas, mushrooms, eggplant, and basil leaves.

Sautéed Noodles
Pad Thai $13.00
Most famous thai noodle dish stir fried with egg, tofu, bean sprouts, scallions, and ground peanuts.
Pad See Ew $13.00
Stir fry flat rice noodles with egg and mixed vegetables in a light soy sauce.
Pad Sriracha $13.00
Flat rice noodles stir fried with a sriracha base sauce, egg, carrots, Napa cabbage, and scallions.
Pad Kee Mao $13.00
Spicy flat rice noodles sauteed and stir fried with egg, onions, broccoli, mushrooms, bell peppers, carrots, snow peas, and basil leaves.
Rad Nar $13.00
Stir fry flat rice noodles in a brown gravy sauce with mixed vegetables or Chinese broccoli.

Sautéed Noodles
Pad See Ew $13.00
Stir fry flat rice noodles with egg and mixed vegetables in a light soy sauce.
Pad Sriracha $13.00
Flat rice noodles stir fried with a sriracha base sauce, egg, carrots, Napa cabbage, and scallions.
Rad Nar $13.00
Stir fry flat rice noodles in a brown gravy sauce with mixed vegetables or Chinese broccoli.
Pad Thai $13.00
Most famous thai noodle dish stir fried with egg, tofu, bean sprouts, scallions, and ground peanuts.
Pad Kee Mao $13.00
Spicy flat rice noodles sauteed and stir fried with egg, onions, broccoli, mushrooms, bell peppers, carrots, snow peas, and basil leaves.

Fried Rice
Yellow Curry Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, and mild yellow curry sauce.
Thai Fried Rice $12.00
Jasmine rice stir fried with egg, onions, peas, tomatoes, carrots and scallions.
Sriracha Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, and sriracha sauce.
Basil Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, basil leaves, and thai spices.
Coconut Fried Rice $12.00
Jasmine rice stir fried with egg, onion, pea, carrots, tomatoes, scallions, and shredded coconut.

Side Orders
Noodles $3.00
Brown Rice $3.00
Steamed Vegetables $3.00
Jasmine Rice $3.00
Sticky Rice $4.00

Lunch Special Stir Fry Dishes
Garlic Dish Lunch Special $11.00
Sautéed with fresh ground garlic and mixed vegetables.
Sweet & Sour Dish Lunch Special $11.00
Thai style sweet and sour dish with tomatoes, pineapples, and mixed vegetables.
Oyster Sauce Dish Lunch Special $11.00
Spicy. A variety of vegetables sautéed with oyster sauce gravy.
Ginger Garlic Dish Lunch Special $11.00
Sautéed with fresh ginger and ground garlic and mixed vegetables.
Thai Basil Dish Lunch Special $11.00
Thai style sweet and sour dish with tomatoes, pineapples, and mixed vegetables.

House Specials
Wonton Pad Thai Special $18.00
Fried wontons filled with chicken and sauteed with rice noodles, shrimp fried tofu, egg, scallions and peanut in pad thai sauce.
Pineapple Fried Rice $14.00
Jasmine rice stir fried with egg, pineapple, cashew, raisins, mixed vegetables, scallions and onions.
Chicken Raam Special $17.00
Sauteed chicken in our house special peanut sauce served over a bed of string beans and broccoli, topped with ground peanuts and cashews.
Kai Ka Prow Special $17.00
Minced chicken simmered in red coconut curry sauce and sauteed with fresh chili, bell peppers, bamboo shoots, mushrooms, and basil leaves.
Pad Woon Sen Special $14.00
Sauteed glass noodles stir fried with egg, Napa cabbage, baby corn, and carrots.
Wild Boar Basil Special $17.00
Slices of tender pork simmered in coconut curry with mixed vegetables, wild ginger root, basil leaves, and kaffir lime leaves.

House Specials
Wonton Pad Thai Special $18.00
Fried wontons filled with chicken and sauteed with rice noodles, shrimp fried tofu, egg, scallions and peanut in pad thai sauce.
Pineapple Fried Rice $14.00
Jasmine rice stir fried with egg, pineapple, cashew, raisins, mixed vegetables, scallions and onions.
Pad Woon Sen Special $14.00
Sauteed glass noodles stir fried with egg, Napa cabbage, baby corn, and carrots.
Chicken Raam Special $17.00
Sauteed chicken in our house special peanut sauce served over a bed of string beans and broccoli, topped with ground peanuts and cashews.
Wild Boar Basil Special $17.00
Slices of tender pork simmered in coconut curry with mixed vegetables, wild ginger root, basil leaves, and kaffir lime leaves.
Kai Ka Prow Special $17.00
Minced chicken simmered in red coconut curry sauce and sauteed with fresh chili, bell peppers, bamboo shoots, mushrooms, and basil leaves.

Grill
Yarng Kai Noi $17.00
Laotian style barbeque Cornish hen marinated with lemongrass, fresh garlic, and curry powder served with steamed vegetables and chili sauce.
Sai Ghock $14.00
Lao sausage. Homemade sausage stuffed with ground pork, lemongrass, and kaffir lime leaves served with vegetables and tomato chili sauce.
Grilled Steak $18.00
Sliced flank steak marinated in house seasoning and served with chili sauce and steamed vegetables.

Dessert
Mango Sticky Rice $7.00
Coconut sticky rice topped with sweet mango and coconut cream sauce.
Fried Ice Cream $8.00
Deep fried ice cream topped with whipped cream and chocolate sauce.
Thai Custard $7.00
Thai custard topped with our coconut cream sauce served with a scoop of coconut ice cream.

Lunch Special Fried Rice
Thai Fried Rice Lunch Special $11.00
Jasmine rice stir fried with egg, onions, peas, tomatoes, carrots and scallions.

Stir Fry Dishes
Garlic Dish $13.00
Sautéed with fresh ground garlic and mixed vegetables.
Oyster Sauce Dish $13.00
Spicy. A variety of vegetables sautéed with oyster sauce gravy.
Spicy Eggplant Dish $13.00
Spicy. Thai style sweet and sour dish with tomatoes, pineapples, and mixed vegetables.
Thai Basil Dish $13.00
Thai style sweet and sour dish with tomatoes, pineapples, and mixed vegetables.
Chicken Cashew Nut $16.00
Chicken sautéed in prik prow chili sauce with cashews, pineapple and mixed vegetables.
Sweet & Sour Dish $13.00
Thai style sweet and sour dish with tomatoes, pineapples, and mixed vegetables.
Chicken Teriyaki $16.00
Chicken sautéed with broccoli, carrots, baby corn, and zucchini in a teriyaki.
Ginger Garlic Dish $13.00
Sautéed with fresh ginger and ground garlic and mixed vegetables.

Lunch Special Salads
Asian Salad Lunch Special $10.00
Lettuce, bean sprouts, cucumber, noodles, chicken, crispy spring rolls, mint, cilantro, and peanuts, served with pineapple dressing.
House Salad Lunch Special $6.00
Lettuce, cucumber, cilantro, bean sprouts, tomatoes, carrots, and ground peanuts, served with ginger or peanut dressing.
Som Tum Lunch Special $8.00
Green papaya salad. Shredded green papaya, tomatoes, fresh chilies, and crushed peanuts mixed together in a mortar, served over lettuce.

Soups
Tom Yum $5.00
Hot and sour. Lao-thai hot and sour soup in a light, spicy sauce with lemon grass, galangal ginger, onion, bell pepper, tomatoes, kaffir lime leaves, lime juice, fresh mushrooms, and your choice of protein.
Clear Noodle $5.00
Delicious clear soup broth with clear noodles, onions, scallions, Napa cabbage, and your choice of protein.
Tom Kar $5.00
Coconut. Delicious soup with coconut milk, mushrooms, onions, bell peppers, galangal ginger, lime juice, and your choice of protein.
Pho Beef $13.00
Sliced flank steak in beef broth with rice noodles with bean sprouts, basil, lime, and hot peppers on the side.
Wonton Soup $9.00
Ground pork and shrimp wrapped in wonton, served in broth.

Fried Rice
Thai Fried Rice $12.00
Jasmine rice stir fried with egg, onions, peas, tomatoes, carrots and scallions.
Basil Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, basil leaves, and thai spices.
Yellow Curry Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, and mild yellow curry sauce.
Sriracha Fried Rice $12.00
Jasmine rice stir fried with egg, mixed vegetables, and sriracha sauce.
Coconut Fried Rice $12.00
Jasmine rice stir fried with egg, onion, pea, carrots, tomatoes, scallions, and shredded coconut.

Starters
Dumplings $9.00
Steamed or pan fried chicken dumplings.
Calamari $12.00
Lightly battered deep-fried squid, served with sweet chili sauce.
Fresh Spring Rolls $7.00
Shrimp, pork, carrots, cucumber, and vermicelli noodles rolled in rice paper. Served with house special pineapple sauce.
Crab Rangoon $9.00
Crab meat and cream cheese filled wontons.
Crispy Spring Roll $6.00
Delicious fried egg rolls filled with vegetables, served with house special pineapple sauce.
Crispy Pork Spring Roll $7.00
Delicious fried egg rolls filled with ground pork, vegetables, served with house special pineapple sauce.
Fried Chicken Wings $9.00
Lightly battered and deep-fried chicken.
Crispy Wonton $6.00
Shrimps In A Blanket $9.00
Marinated shrimp wrapped in crispy spring roll wrap, served with sweet chili sauce.
Tod Mun $8.00
Fried thai fish cake.
Loong Chin Ping $8.00
Grilled Laotian meatballs glazed in a sweet chili sauce.
Scallion Pancakes. $7.00
Crispy, flaky pancake with minced scallions.
Curry Puffs $9.00
A homemade mix of chicken and potatoes marinated in curry, wrapped in a pastry puff, served with pickled cucumber sauce.
Chicken Satay $8.00
Grilled chicken on a skewer, marinated in curry, served with peanut sauce and pickled cucumber sauce.
Edamame $6.00
Boiled and lightly salted soy bean pods.

Bubble Tea
Almond $6.00
Strawberry $6.00
Lychee $6.00
Coconut $6.00
Green Tea $6.00
Taro $6.00
Mango $6.00
Honeydew $6.00
Blueberry $6.00
Vanilla $6.00

Lunch Special Sautéed Noodles
Pad Kee Mao Lunch Special $11.00
Spicy flat rice noodles sauteed and stir fried with egg, onions, broccoli, mushrooms, bell peppers, carrots, snow peas, and basil leaves.
Pad See Ew Lunch Special $11.00
Stir fry flat rice noodles with egg and mixed vegetables in a light soy sauce.
Pad Thai Lunch Special $11.00
Most famous thai noodle dish stir fried with egg, tofu, bean sprouts, scallions, and ground peanuts.

Lunch Special Soups
Tom Yum Lunch Special $5.50
Hot and sour. Lao-thai hot and sour soup in a light, spicy sauce with lemon grass, galangal ginger, onion, bell pepper, tomatoes, kaffir lime leaves, lime juice, fresh mushrooms, and your choice of protein.
Tom Kar Lunch Special $5.50
Coconut. Delicious soup with coconut milk, mushrooms, onions, bell peppers, galangal ginger, lime juice, and your choice of protein.
Clear Noodle Lunch Special $5.50
Delicious clear soup broth with clear noodles, onions, scallions, Napa cabbage, and your choice of protein.

Curry Dishes
Yellow Curry Dish $13.00
Mild yellow curry with coconut milk, onions, scallions, carrots, potatoes, and bamboo shoots.
Massaman Curry Dish $13.00
Sweet Indonesian curry with coconut milk, mixed vegetables, peanuts, carrots, potatoes, and bamboo shoots.
Red Curry Dish $13.00
Spicy red curry with coconut milk, bamboo shoots, carrots, mushrooms, string beans, bell peppers, eggplant, and basil leaves.
Green Curry Dish $13.00
Spicy green curry with coconut milk, bamboo shoots, string beans, bell peppers, peas, mushrooms, eggplant, and basil leaves.
Panang Curry Dish $13.00
Rich and spicy panang curry with coconut milk, green beans, carrots, bell peppers, bamboo shoots, and kaffir lime leaves.

Duck
Basil Duck $20.00
Boneless roasted duck with fresh basil, chili, and mixed vegetables.
Cashew Duck $20.00
Boneless roasted duck in a mild chili sauce with cashews, pineapples, and mixed vegetables.
Ginger Duck $20.00
Boneless roasted duck with fresh ginger and mixed vegetables.
Tamarind Duck $29.00
Half a crispy boneless duck topped with a tamarind sauce and served with baby bok choy.
Curry Duck $20.00
Boneless roasted duck simmered in a spicy red or green curry sauce.
Panang Duck $20.00
Boneless roasted duck simmered in a spicy panang curry with coconut milk, kaffir lime leaves, and mixed vegetables.

Starters
Fried Chicken Wings $9.00
Lightly battered and deep-fried chicken.
Shrimps In A Blanket $9.00
Marinated shrimp wrapped in crispy spring roll wrap, served with sweet chili sauce.
Crispy Pork Spring Roll $7.00
Delicious fried egg rolls filled with ground pork, vegetables, served with house special pineapple sauce.
Calamari $12.00
Lightly battered deep-fried squid, served with sweet chili sauce.
Tod Mun $8.00
Fried thai fish cake.
Crispy Spring Roll $6.00
Delicious fried egg rolls filled with vegetables, served with house special pineapple sauce.
Dumplings $9.00
Steamed or pan fried chicken dumplings.
Scallion Pancakes $7.00
Crispy, flaky pancake with minced scallions.
Chicken Satay $8.00
Grilled chicken on a skewer, marinated in curry, served with peanut sauce and pickled cucumber sauce.
Edamame $6.00
Boiled and lightly salted soy bean pods.
Fresh Spring Rolls $7.00
Shrimp, pork, carrots, cucumber, and vermicelli noodles rolled in rice paper. Served with house special pineapple sauce.
Loong Chin Ping $8.00
Grilled Laotian meatballs glazed in a sweet chili sauce.
Crab Rangoon $9.00
Crab meat and cream cheese filled wontons.
Curry Puffs $9.00
A homemade mix of chicken and potatoes marinated in curry, wrapped in a pastry puff, served with pickled cucumber sauce.

Soups
Tom Yum $5.00
Hot and sour. Lao-thai hot and sour soup in a light, spicy sauce with lemon grass, galangal ginger, onion, bell pepper, tomatoes, kaffir lime leaves, lime juice, fresh mushrooms, and your choice of protein.
Pho Beef $13.00
Sliced flank steak in beef broth with rice noodles with bean sprouts, basil, lime, and hot peppers on the side.
Wonton Soup $9.00
Ground pork and shrimp wrapped in wonton, served in broth.
Tom Kar $5.00
Coconut. Delicious soup with coconut milk, mushrooms, onions, bell peppers, galangal ginger, lime juice, and your choice of protein.
Clear Noodle $5.00
Delicious clear soup broth with clear noodles, onions, scallions, Napa cabbage, and your choice of protein.

Bubble Tea
Honeydew $6.00
Almond $6.00
Mango $6.00
Taro $6.00
Green Tea $6.00
Strawberry $6.00
Coconut $6.00
Vanilla $6.00
Blueberry $6.00

Vientiane Thai Cuisine Details

Service options
Delivery
Takeout
Dine-in

Highlights
Great tea selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Coffee
Comfort food
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Quiet

Crowd
Family-friendly
Groups
Tourists

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free parking lot
Free street parking
Parking

Vientiane Thai Cuisine Photos

Vientiane Thai Cuisine Location

Vientiane Thai Cuisine

Connecticut Northwest Hills Planning Region Torrington High Street

231 High St, Torrington, CT 06790, USA

Vientiane Thai Cuisine Reviews

An average rating of ★4.6 from 238 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Update: Went here for a second time and everything in the original review still stands. Food was delicious, staff was friendly and attentive, some of the best pineapple fried rice I've gotten in the area. This is now a go to spot for us.Original review:Went here to get some pineapple fried rice and it did not disappoint. Walked in and it wasn't busy, it had a nice atmosphere with calm music playing. The menu is expansive with decent pricing. We got the pineapple fried rice and it was absolutely delicious. Got it a bit spicy to add a little kick and it wasn't oily or too hot where it was overbearing. Would definitely come here again, the portions were good and they had a lot of pineapple which a lot of places don't actually include.
July 08 · Tyler Saari
I tried the mango boba tea today. Absolutely insane. It was so delicious, the tapioca balls are insanely delicious. It was blended very nicely which was super refreshing. All in all, super delicious and yummy!
August 21 · baker bower
One of my favorite restaurants in the area-- the best Thai food I've ever had! An overall excellent experience-- fresh ingredients served with the perfect spices; friendly and attentive servers (who remember past orders and seating preferences!!); plenty of parking. Because some of the surrounding retail space is now unoccupied, I encourage everyone to support this fabulous restaurant to keep it in business!
July 28 · Cindy Copeland
I just discovered this place, and I love it! It's a gem. It's located in what feels like a deserted shopping plaza, which makes it even more exciting to walk in to what feels like a different world, with delicious food, friendly staff, and a steady stream of customers (on a Wednesday night, no less!). My partner and I loved everything we got and I look forward to returning many times. I spent less than I was expecting to for a dinner for two. Thank you for everything!
July 31 · Rebecca Bloomfield
Excellent. Both the bubble tea (honey dew flavor)and Thai iced tea were great. We had a couple of appetizers that included Satay chicken and calamari, and several entrees. All were very generous portions and the spice factor was just right, not super hot. Highly recommend.
July 07 · P Gill