Land of Thai

- 350 E Main St, Clinton, CT 06413

All Day Menu - Starters | Vegan

All Day Menu - Fried Rice | Vegan

All Day Menu - Noodles | Vegan

All Day Menu - Soup

Clear soup cooked with mixed vegetables and steamed tofu.

Hearty clear soup with chicken and rice, sprinkled with scallions, garlic oil, pepper, cilantro, baby corn, and celery.

The famous hot and sour shrimp soup with lemongrass, mushrooms, tomatoes, lime juice, and chili paste.

Thai-style chicken soup with coconut milk, mushrooms, galangals, scallions, lime juice, and Thai herbs.

Clear broth soup with homemade wonton, celery and bok choy.

All Day Menu - Desserts

All Day Menu - Beverages

Tea.

All Day Menu - Duck

Crispy golden brown duck with homemade tamarind sauce, roasted chili, fried onions, steamed broccoli and carrot , cilantro. Served with white rice.

Crispy golden brown duck with onion, bell peppers, carrot in hot basil sauce and on top with basil fried. Served with white rice.

Scrumptious crispy duck in Thai red curry sauce with pineapples, cherry tomatoes, bell peppers, and basil. Served with white rice.

Crispy golden brown duck stir-fried with chili paste , bell pepper, carrot, onion and on top with basil fried. Served with white rice.

All Day Menu - Fried Rice

Stir-fried rice with pineapple, curry powder, cashew nuts, peas, scallions, onions, carrots, raisins and egg.

Stir-fried rice with carrots, broccoli, onions, scallions, garlic, peas and egg.

Thai style fried rice with real crab meat, egg, peas and Chinese sausage.

Stir-fried rice with bell peppers, onions, basil leaves, egg, and chili.

All Day Menu - Land of Thai Special

Stir-fried shrimp, scallop, squids, onions, zucchini, carrots, basil and bell peppers in our special spicy sauce. Served on sizzling hot plate. Served with white rice.

Mouthwatering twice-marinated with rich flavor Thai-style BBQ spare ribs and teased with gentle brushing with our special sauce, broccoli, and carrot. Served with white rice.

Stir-fried ground chicken with fresh chilli, garlic, onion, bell and string beans with basil.. Served with white rice.

Deep fried shrimp then sautéed with garlic, bell pepper, onion, basil, pineapple in sweet spicy and tangy sauce. Served with white rice.

Choice of your choice of fish topped with sautéed fresh chili, garlic, onion, bell pepper and basil in spicy sweet chili sauce. Served with white rice.

Well-known dish from Northern Thailand, grilled steak marinated in special house sauce, served with vegetables, sticky rice, and Thai spicy sauce. Served with white rice.

Grilled salmon with Japanese-style teriyaki sauce served with steam mix vegetable and sprinkled with sesame seed. Served with white rice.

Stir-fried mango with tofu, cashew nuts, carrot, scallion, bell pepper and onion with our homemade sauce. Served with white rice.

Thai red curry sauce with shrimp, sliced chicken, bell pepper, snow pea and broccoli on top with avocado and coconut milk. Served with white rice.

Stir-fried shrimps, squids, soft shell crab, mussels, scallops with onions, bell peppers, celery, scallions, egg in yellow curry powder sauce. Served with white rice.

Charcoal Grilled Salmon with stir fried broccoli, carrots, garlic, white pepper and fried garlic on top. Served with white rice.

Crispy chicken stir-fried with orange sauce, broccoli and carrot. Served with white rice.

Yellow curry paste cooked in coconut milk with fresh mangos, carrots, zucchini, onions, and bell peppers. Served with white rice

All Day Menu - Bubble Tea

Choice of boba boba black tapioca pearls.

All Day Menu - Soup | Vegan

All Day Menu - Entrées

Stir-fried bell pepper, carrot, onions, ginger, mushroom, celery and scallions in brown sauce.

Asian eggplant basil dish. Stir fried eggplant with bell peppers, onion, carrots, basil, garlic and Thai chili sauce.

Stir-fried snow pea, bell pepper, carrot, baby corn, zucchini, broccoli, and string bean in famous peanut sauce.

Stir- fried with bell pepper, carrot, onions, lime leave and finely chopped lemongrass.

Sautéed string beans, bell peppers, onions, carrots, mushrooms, fresh chili, and basil leaves.

Stir-fried bell peppers, carrots, snow peas, broccoli and fresh ground garlic on top.

Stir-fried with carrots, onions, broccoli, baby corn and zucchini in brown sauce.

Stir-fried bell pepper, carrot, onions, cashew nuts, celery, zucchini, pineapples and scallion

All Day Menu - Big Bowl Noodle Soup | Vegan

All Day Menu - Salad | Vegan

All Day Menu - Curry

Yellow curry paste cooked in coconut milk with onions, snow pea, carrots and pineapple.

Panang curry cooked in coconut milk with string beans, carrots, snow peas and bell peppers.

Green curry paste cooked in coconut milk with bamboo shoots, carrots, eggplants, string beans, bell peppers and basil leaves.

Massaman curry paste cooked in coconut milk with potatoes, carrots, onions and roasted peanuts.

Red curry paste cooked in coconut milk with bamboo shoots, carrots, string beans, bell peppers, eggplants, and basil leaves.

All Day Menu - Noodles

Stir-fried wonton and rice noodles with pad Thai sauce, shrimp, chicken, bean sprouts, ground peanut and scallion.

Bean thread noodle stir fried with onions, scallions, egg, tomatoes, carrots and baby corns

Flat wide noodle, egg, Chinese broccoli, white pepper in sweet soy sauce.

Delicious flat wide noodle with basil, red peppers, egg, carrots, onions in spicy chill garlic sauce.

Rice vermicelli stir fried with curry powder. bell paper, snow pea, scallion and bean sprout.

Stir-fried egg noodles with soy sauce, broccoli, carrot and onion.

Classic stir fried rice noodle with bean sprout, scallion, egg & peanuts.

All Day Menu - Side Dishes

All Day Menu - Wok Stir-Fried & Curries | Vegan

Served with white rice.

Curry gravy sauce. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

All Day Menu - Appetizers

Deep fried Chinese chive cake, scallion, cilantro served with a homemade dipping sauce.

Marinated grilled chicken, served with peanut sauce and sweet Asian dipping sauce.

Fried calamari rings, lightly battered and deep-fried to golden brown and served with sweet Asian dipping sauce.

Steamed young soybeans until tender and perfect and tossed with Himalaya salt.

Steamed homemade marinated shrimp and chicken dumpling; served with house soy sauce.

Fresh pearl tofu, bite-sized slices, deep-fried until golden brown, served with ground peanuts and sweet sauce.

Breaded chicken in tempura batter mix then deep-fried till golden brown & served with a sweet Asian dipping sauce and mayo sauce.

Steam rice paper wrapped with mixed vegetables. rice noodle served with peanut sauce.

Deep-fried wonton dumpling filled with chicken ground.

Thai crispy rolls deep-fried and served with a sweet Asian dipping sauce.

Fried wonton skin stuffed with imitation real crab meat, cream cheese, carrots, onions and served with mayo sauce.

Steamed pork dumplings (gyoza) served with special soy sauce.

Fried coconut butterfly shrimp served with a sweet Asian dipping sauce.

Southern style Thai crepe served with massaman curry sauce.

Chicken, potato, onion and curry powder served with sweet Asian dipping sauce.

All Day Menu - Big Bowl Noodle Soup

Fresh rice noodle soup with sliced beef or chicken, onion, bean sprout, scallions, celery and cilantro in richly seasoned broth.

Shrimp. Fresh fettuccini egg noodle with curry soup, shrimp, onions, red onions, scallions, cilantro, pickled mustard greens and crispy egg noodles.

Fresh egg noodles soup with homemade wonton, bok choy, celery and cilantro.

Egg noodle in aromatic five spice broth with Chinese broccoli, bean sprouts, scallions, cilantro, and celery.

Mussel, scallop, shrimp, squid in mild red curry noodle, bean sprouts, scallions, cilantro, celery and rice noodle in coconut milk.

All Day Menu - Salad

Sliced crispy roasted duck, pineapple, onion, cashew, chili and lime juice on a bed of lettuce.

A colorful assemble of spring mix salad, tomatoes, cucumbers. & carrots served with Thai peanut sauce & mayo sauce.

Mussels, scallop, shrimp, calamari, red onions, white onion and celery Served with bed of lettuce.

A mixture of shredded raw papaya carrots. tomatoes, string beans and peanuts seasoned in spicy lemon sauce served with bed of lettuce.