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Mae Kong Thai Restaurant ico

Mae Kong Thai Restaurant
- 26 Main St, New Britain, CT 06051

Thai restaurant ★4.0 (47)·$10–20

26 Main St, New Britain, CT 06051, USA

4.0
I recently visited Mae Kong Thai Restaurant in the heart of New Britain just on a whim/random find and it was a fantastic experience. The food was not only delicious but also very affordable, making it a great spot for anyone craving authentic flavors without breaking the bank.The menu offered a wide variety of dishes, ensuring there was something for everyone to enjoy. Everything I tried was fresh, flavorful, and well-prepared. The staff were warm, welcoming, and attentive, which really elevated the dining experience.On top of that, the restaurant was clean and inviting, creating a comfortable atmosphere to enjoy a meal. I would absolutely recommend this place to anyone looking for tasty Thai food at a great price. I’ll definitely be going back! - S. Brown
Mae Kong Thai Restaurant Overview Intro Vibe Detail Photos Location Reviews
$10–20 per person Reported by 47 people$1–10$10–20$20–30$30–50$50–100

Mae Kong Thai Restaurant Introduce

For residents of Central Connecticut, Mae Kong Thai Restaurant in New Britain represents an accessible and high-quality destination for authentic Thai cuisine. Located on the bustling Main Street, this Thai restaurant has earned a reputation among locals for delivering on its promise of fresh, flavorful food at very affordable prices. Customers consistently describe their experience as fantastic, highlighting the combination of delicious food, generous portions, and a genuinely warm, welcoming atmosphere.

The menu at Mae Kong Thai is expansive, designed to take diners on a comprehensive journey through Thai culinary traditions. It features all the beloved staples alongside exciting house specialties. Starting with Appetizers, options range from the familiar Mae Kong Egg Roll ($7.95) and Chicken Satay ($10.95) to more unique choices like Crispy String Beans ($9.95) and Shrimp In Blanket ($10.95). The Soup section offers comfort with classics like the spicy and sour Tom Yum Khoong ($9.95) and the rich coconut-based Tom Kha Kai ($8.95), plus the hearty Thai Rice Soup ($7.95) and the spicy seafood blend of Poh-Tak ($16.95).

The heart of Thai cuisine lies in its noodle and curry dishes, and Mae Kong Thai excels here. The Noodles & Fried Rice menu features the famous Pad Thai ($18.95), the spicy Pad Kee Mao (Drunken Noodle) ($18.95), and the wide-noodle Pad See-Ew ($17.95). Unique offerings include the luxurious Crab Fried Rice ($20.95) and the aromatic Pineapple Fried Rice ($18.95). For those who favor curries, the Curry Place section provides all six essential Thai curries: Red, Green, Yellow, Mussamun, Panang, and the traditional, coconut-milk-free Jungle Curry, all priced at $17.95 for dinner. Crucially, a wide selection of these main courses are also offered as Lunch Specials (Curry Place Lunch and Noodles & Fried Rice Lunch) at significantly lower price points (typically $13.95–$14.95), making it a perfect spot for an inexpensive, yet satisfying, midday meal.

What truly sets this restaurant apart are the specialty sections, especially the Mae Kong Entrée (Specials) and House Specials. These menus highlight the chef's expertise with unique and sophisticated dishes such as the rich Keng Ka Ree Ped (Duck Curry) ($26.95), the exotic Spicy Mango Salmon ($26.95), and the inventive Panang Fried Rice With Crispy Chicken ($21.95). Seafood lovers will appreciate the wide variety of premium options like Pad Me Talay (Seafood) ($26.95) and the impressive Whole Red Snapper (Medium $33.95 / Large $38.95). For dessert, don't overlook the Something Sweet (Specials), which features traditional Thai treats like Kao Neel Sungka Ya ($8.95), a coconut custard with sticky rice, alongside Fried Banana and a selection of ice creams.


Location and Accessibility

Mae Kong Thai Restaurant is conveniently situated at 26 Main St, New Britain, CT 06051, USA. Its location in the downtown district of New Britain makes it easily reachable for locals and those traveling from nearby Central Connecticut towns.

The area provides Paid street parking for patrons visiting the restaurant. While on-site parking is not available, the central Main Street location ensures high visibility and easy access from the road. The restaurant is committed to accessibility for all guests, providing key features such as a Wheelchair accessible parking lot, Wheelchair accessible restroom, and Wheelchair accessible seating. The dining environment is designed to be a comfortable retreat, with an Atmosphere that is described as Casual and Cozy. It is a welcoming space for Locals, Solo dining, and is considered Good for kids, offering High chairs for the youngest guests.


Services Offered

  • Traditional Dine-in service with comfortable seating and attentive Table service.
  • Reliable Delivery service available for those who prefer to enjoy their meal at home.
  • Efficient Takeout options for quick and easy meal pickups.
  • Extensive Lunch and Dinner service, featuring special menus for both times of the day.
  • Catering to diverse dietary requirements with robust Vegan options, Vegetarian options, and Healthy options available across the menu.
  • Offers a wide selection of beverages including Thai Ice Tea ($5.95), Young Coconut Juice ($5.95), and Hot Thai Tea ($4.75). The restaurant is noted to welcome B.Y.O.B. (Bring Your Own Beer or Wine).
  • Accepts reservations for planning special occasions or ensuring seating during peak dining hours.
  • A variety of payment methods are accepted, including Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

  • Authentic and Affordable: Widely praised by customers for delivering delicious, flavorful, and authentic Thai food that is also very affordable, offering great value in the CT region.
  • Exceptional Specials Menu: Features a dedicated section of premium Mae Kong Entrée (Specials) with unique dishes like Spicy Crispy Crab ($25.95), Spaghetti Kee Mao Talay ($26.95), and Spicy Mango Salmon ($26.95).
  • Daily Value: Offers excellent Lunch Specials for both curries and noodle dishes, providing a budget-friendly way to enjoy the full range of the menu.
  • Warm and Welcoming Service: The staff is consistently described as attentive, warm, and welcoming, significantly elevating the dining experience.
  • Diverse Offerings: Caters to a broad audience with comfort food, quick bites, small plates, and an emphasis on Healthy options and plant-based meals.
  • Cozy Atmosphere: Provides a clean, small, but very nice and Cozy setting perfect for casual dining or intimate dinners.
  • Dessert Variety: Goes beyond typical dessert fare with unique Thai selections like Kao Neel Sungka Ya and Crepe Cake ($8.95), alongside popular Fried Banana options.

Contact Information

Address: 26 Main St, New Britain, CT 06051, USA

Phone: (860) 505-0791

The mobile phone contact is +1 860-505-0791. For planning a visit, the restaurant operates six days a week, with hours as follows: Monday through Wednesday from 11:00 am to 8:30 pm, and extended evening hours on Thursday and Friday from 11:00 am to 9:30 pm. Saturday service runs from 12:00 pm to 9:30 pm, while the restaurant is closed on Sunday.


What is Worth Choosing

Mae Kong Thai Restaurant is an outstanding choice for Connecticut residents seeking a genuine Thai culinary experience without compromising on value. It hits the perfect balance of authenticity, quality, and affordability. As one customer noted, the food is not only delicious but also very affordable, a key factor for repeated visits. The staff's attentive and welcoming service further solidifies the positive reputation, creating a comfortable and inviting atmosphere that makes every meal feel like a special occasion.

The incredible variety on the menu ensures that there is always something new and exciting to try. From the fan-favorite Pad Thai and the perfectly prepared Yellow Curry with chicken to the decadent Spicy Mango Salmon, the kitchen demonstrates a high level of skill across the board. The availability of diverse specials, including the unique Spaghetti Kee Mao Talay and the luxurious Crispy Duck ($26.95), makes Mae Kong a destination for more adventurous palates. Moreover, the dedication to providing plenty of Vegan options, Vegetarian options, and Healthy options ensures that it caters seamlessly to modern dietary preferences.

For those living or working in the New Britain area, the availability of both dine-in and efficient takeout/delivery services, coupled with the great prices on lunch specials, makes Mae Kong Thai an essential local favorite. It is an establishment that consistently receives high praise for its food, service, and clean, cozy environment—a true gem on Main Street.

Mae Kong Thai Restaurant Vibe

  • Mae Kong Entrée (Specials)

  • 13. Pad Me Talay (Seafood) $26.95

    Wok-tossed yellow noodle with Thai hot chili, eggs, onions, bell peppers, broccoli and sweet basil leaves.

  • 2. Wasabi Fried Rice With Tempura Fish $21.95

    Stir-fried steamed jasmine rice with egg, scallions, green peas and carrot. Topped with sprinkled seaweed, sesame seed and fried tempura fish.

  • 4. Kow Pad Num Prik Prow With Chicken $21.95

    Stir-fried steamed jasmine rice with eggs, onions, green peas carrots in num prik prow paste.

  • 8. Spicy Crispy Crab $25.95

    Deed fried soft shell crab topped with Thai herbs over colorful vegetables.

  • 12. Pad Chapchae Chicken $21.95

    Stir-fried sweet potato clear noodle with eggs, mixed vegetable in garlic brown sauce.

  • 9. Spaghetti Kee Mao Talay (Seafood) $26.95

    Stir-fried spaghetti noodle with Thai hot chili, onions, broccoli, carrots, bell peppers and sweet basil leaves.

  • 3. Panang Fried Rice With Crispy Chicken $21.95

    Stir-fried steamed jasmine rice with eggs, onion, bell pepper panang curry sauce and crispy lemongrass chicken on the top.

  • 7. Spicy Mango Salmon $26.95

    Crispy salmon in red curry with mango, bell pepper and sweet basil served jasmine rice.

  • 14. Pad Phoo Phongkalee $26.95

    Deep fried soft shell crab topped with onions, celery, scallion, eggs, and coconut milk in phongkalee sauce. Served with rice.

  • 1. Kao Pad Num Prick Kapee With Shrimp $21.95

    Stir-fried steamed jasmine rice with egg, onion, garlic, bell peppers and string beans in spicy shrimp paste sauce.

  • 10. Spaghetti Bai Ka Praw Kai (Chicken) $24.95

    Spaghetti noodle topped with stir-fried chopped chicken, string bean, onion and bell peppers with chili pepper sauce.

  • 6. Keng Ka Ree Ped (Duck) $26.95

    Yellow curry cooked with coconut milk, pineapple, carrot, pumpkin, onion, and scallion.

  • 5. Mae Kong Green View $23.95

    Grilled chicken satay, potato, fresh spinach, lime leaves, cooked with spicy green curry sauce on the top.

  • 11. Pad Thai Wonton With Chicken $21.95

    Stir-fried rice noodles with eggs, sweet radish, bean sprout, scallion, ground peanuts, crispy tofu and crispy wonton in pad Thai sauce.

  • Stir-Fried Dishes (Dinner)

  • 65. Garlic $17.95

    Stir-fried fresh garlic and black pepper sauce, served on top of steamed mix vegetables.

  • 64. Thai Ginger $17.95

    Stir-fried fresh ginger, onions, bell peppers, carrots, snow peas, in brown sauce.

  • 61. Hot Basil $17.95

    Stir-fried bell peppers, string beans, bamboo shoots, sweet basil with spicy Thai hot chili garlic sauce.

  • 68. Pad Prik Prow $17.95

    Stir-fried onions, string beans, carrots, bell peppers and basil in chili-pepper sauce.

  • 66. Spicy Eggplant $17.95

    Fried eggplant sauteed with onions, bell peppers and basil leaves in special spicy sauce.

  • 63. Cashew Nut $17.95

    Stir-fried cashew nut, pineapple, bell peppers, water chestnuts, onions, dry chili and carrots in homemade chili brown sauce.

  • 67. Mix Veggie $17.95

    Stir-fried with mixed vegetables in garlic brown sauce.

  • 70. Pra Ram $17.95

    Stir-fried with steam fresh spinach, broccoli topped with homemade creamy peanut 11 sauce and cashew nuts.

  • 62. Sweet & Sour $17.95

    Stir-fried onion, cucumber, tomato, pineapple, and bell peppers with a tangy sweet and sour sauce.

  • 69. Pad Prik Khing $17.95

    Stir-fried fresh string beans, bell peppers and kaffir lime leaves in spicy red curry paste.

  • Mae Kong Salad (Specials)

  • 3. House Salad $17.95

    Lettuce, cucumber, carrots, mints, cilantros, fried egg with choice of meat ( chicken, pork, beef ) over rice noodle served sweet and sour sauce and ground peanut.

  • 2. Laab Tofu (Salad) $15.95

    Chopped tofu cooked in lime dressing, cilantro, scallion, red onion and ground toasted rice.

  • 4. Spicy Crispy Salmon Salad $26.95

    Stir-fried crispy salmon mixed with red onion, scallion, cilantro, mint, roasted cashew nut with lime juice and spicy chili sauce.

  • 5.Crispy Chicken Salad $15.95

    Mixed green vegetables with cucumber, carrot and tomato with crispy chicken, mozzarella cheese served with house sauce.

  • 1. Thai Mix Vegetables Salad $8.95

    Steamed mix vegetables, broccoli, carrot, snow peas, string bean, mushroom served with house special sauce.

  • Noodles & Fried Rice (Dinner)

  • 60. Crab Fried Rice $20.95

    Stir-fried steamed jasmine rice with eggs, onions, bell peppers, and crab meat.

  • 58. Basil Fried Rice $18.95

    Stir-fried steamed jasmine rice with eggs, string bean, onions, bell peppers and basil leaves.

  • 52. Pad Kee Mao (Drunken Noodle) $18.95

    Wok-tossed flat rice noodles with Thai hot chili, eggs, onions, bell peppers, broccoli and sweet basil leaves.

  • 55. Lad Na $20.95

    Wok-tossed flat rice noodle with eggs, topped with brown gravy sauce, baby corns and broccoli or Chinese broccoli.

  • 57. Mae Kong Fried Rice $18.95

    Everyone’s favorite, stir-fried steamed jasmine rice with eggs, onions, tomato, green peas, carrots.

  • 51. Pad Thai $18.95

    Stir-fried Rice noodles with eggs, scallion, bean sprouts, sweet radish, ground peanuts in pad Thai sauce.

  • 56. Crispy Lad Na $20.95

    Crispy Egg noodles topped with brown gravy sauce, baby corns and broccoli or Chinese broccoli.

  • 54. Pad Woon Sen $18.95

    Stir-fried clear noodles with eggs, Shitake mushrooms, tomato, napa, onions, carrots, scallion and celery.

  • 53. Pad See-Ew $17.95

    Stir-fried flat rice noodles with eggs, broccoli or Chinese broccoli, garlic in black soy sauce.

  • 59. Pineapple Fried Rice $18.95

    Stir-fried steamed jasmine rice with eggs, scallions, tomato, pineapple, cashew nuts, and raisins in yellow curry powder.

  • Stir-Fried Dishes (Lunch)

  • 64. Thai Ginger $13.95

    Stir-fried fresh ginger, onions, bell peppers, carrots, snow peas, in brown sauce.

  • 70. Pra Ram $13.95

    Stir-fried with steam fresh spinach, broccoli topped with homemade creamy peanut 11 sauce and cashew nuts.

  • 61. Hot Basil $13.95

    Stir-fried bell peppers, string beans, bamboo shoots, sweet basil with spicy Thai hot chili garlic sauce.

  • 65. Garlic $13.95

    Stir-fried fresh garlic and black pepper sauce, served on top of steamed mix vegetables.

  • 69. Pad Prik Khing $13.95

    Stir-fried fresh string beans, bell peppers and kaffir lime leaves in spicy red curry paste.

  • 67. Mix Veggie $13.95

    Stir-fried with mixed vegetables in garlic brown sauce.

  • 68. Pad Prik Prow $13.95

    Stir-fried onions, string beans, carrots, bell peppers and basil in chili-pepper sauce.

  • 66. Spicy Eggplant $13.95

    Fried eggplant sauteed with onions, bell peppers and basil leaves in special spicy sauce.

  • 62. Sweet & Sour $13.95

    Stir-fried onion, cucumber, tomato, pineapple, and bell peppers with a tangy sweet and sour sauce.

  • 63. Cashew Nut $13.95

    Stir-fried cashew nut, pineapple, bell peppers, water chestnuts, onions, dry chili and carrots in homemade chili brown sauce.

  • Beverages

  • 01. Thai Ice Tea $5.95
  • 02. Thai Ice Coffee $5.95
  • 09. Hot Coffee $4.75
  • 03. Young Coconut Juice $5.95
  • 07. Apple Juice $4.00
  • 05. Soda $2.50
  • 06. Orange Juice $4.00
  • 08. Hot Thai Tea $4.75
  • 04. Soy Bean Drink $5.95
  • Soup

  • 33. Thai Rice Soup $7.95

    Steamed jasmine rice in chicken or pork broth with sliced chicken or pork, topped with fried garlic, cilantro and scallions.

  • 32. Poh-Tak $16.95

    Clear spicy soup. A clear spicy and sour soup with shrimp, mussel, squid, mixed herbs and topped with basil leaves.

  • 34. Veggie Tofu Soup (Clear Soup) $7.95

    A clear broth with tofu, clear noodles, napa, mushroom, onion, carrots, scallions topped with dry garlic and cilantro.

  • 30. Tom Yum Khoong $9.95

    A traditional hot and sour Thai style clear soup simmered with shrimp, mushrooms, Topped with Thai herbs: lemongrass, chili paste, lime leaves, galangal and cilantro.

  • 31. Tom Kha Kai $8.95

    Coconut soup. A Traditional Thai soup with chicken, coconut milk, galangal, mushroom, lemongrass, lime leaves and cilantro.

  • House Specials

  • 73. Wild Boar Basil $21.95

    Stir-fried sliced pork, string bean, bell pepper, ginger and basil in red curry.

  • Fish - Red Snapper (Whole Fish) (Large) $38.95
  • 77. Seafood Delight $26.95

    Stir-fried seafood combination of shrimp, squid, scallops, mussels and vegetables in light brown sauce.

  • 80. Spicy Curry Duck $26.95

    Crispy roasted duck with tomato, bell pepper, basil and pineapple in red curry sauce.

  • 75. Honey Shrimp $24.95

    Soft fried shrimp stir-fried with garlic, scallion, bell peppers, and honey sauce.

  • 71. Crispy Chicken $21.95

    Stir-fried crispy chicken with chili peppers, garlic, bell peppers, cashew nuts and crispy holy basil.

  • 72. Mae Kong Noodle $21.95

    Stir-fried flat rice noodles with chicken, pork or beef, with lettuce, scallion, sprinkles of crispy noodles, cilantro and topped with in-house sauce.

  • 78. Seafood Fantasy $26.95

    Lightly battered grilled shrimp and scallops with bell pepper, onion, topped with coconuts & mango sauce.

  • Salmon $26.95
  • 81. Crispy Duck $26.95

    Crispy tender duck marinated with Thai herbs and spices with house special sauce, served over colorful vegetables.

  • 74. Beef & Chicken Bai Ka Praw $22.95

    Stir-fried chopped beef or chicken, string beans, onion, and bell peppers with chili pepper sauce.

  • Fish - Red Snapper (Whole Fish) (Medium) $33.95
  • 76. Crispy Crab $25.95

    Deep fried soft shell crab topped with basil spicy sauce.

  • 79. Spicy Seafood $26.95

    Wok-tossed seafood assortment featuring shrimp, New Zealand mussels, squid and scallops with an abundantly warm chili paste.

  • Salad

  • 38. Thai Mix Salad $7.95

    Mixed green vegetables with cucumber, tomato, carrot topped with crispy egg noodle and cilantro served peanut sauce or ginger dressing.

  • Laab Beef (Lao Style) $28.95

    Ground beef cooked in lime dressing, red onion, cilantro, scallion and ground toasted rice.

  • 39. Som Tum (Papaya Salad) $14.95

    Thai style: Shredded green papaya, carrot, string beans, tomato, ground peanut in spicy lime sauce. Lao’s style: Shredded green papaya, carrot, tomato in spicy lime sauce with salted crab and fish mug.

  • 40. Yum Woon-Sen $16.95

    Clear noodle, chopped chicken, shrimp, squid, red onion, cilantro and roasted peanut in spicy lime sauce.

  • 41. Num Tok (Steak Beef Salad) $16.95

    Sliced grilled steak beef seasoned with red onion, scallion, cilantro, mint and in-house spicy lime juice.

  • 42. Laab Chicken & Beef $16.95

    Ground chicken breast or ground beef cooked in lime dressing, red onion, cilantro, scallion and ground toasted rice.

  • 44. Mae Kong Seafood Salad $19.95

    Combination of steamed shrimps, calamari, scallops and mussels mixed with lemongrass, red onion, bell pepper, lime juice and spicy chili paste.

  • Side Orders

  • 91. Ginger Dressing $3.00
  • 86. Jasmine Rice $3.50
  • 87. Sticky Rice $4.50

    Plain Steamed Sticky Rice

  • 89. Cucumber Salad $3.00
  • 90. Peanut Sauce $3.00
  • 88. Brown Rice $4.50
  • Appetizers

  • 13. Chicken Satay $10.95

    Grilled chicken marinated on wooden skewers, served with peanut sauce and cucumber salad.

  • 19. Shrimp In Blanket $10.95

    Golden shrimp roll with mixed vegetables and clear noodles. Served with chili sauce.

  • 21. Golden Veggie $8.95

    Deep-fried lightly battered, onion, carrot, eggplant, green beans, broccoli, mushroom and potato, served with homemade black sauce.

  • 29. Mae Kong Fantasy $26.95

    Assortment of appetizers, three gyoza, three shumai, two egg roll, two chicken satay, three crab rangoon, three tod mun pla, three calamari, golden veggie (assorted) served with soy sauce and house special sauce.

  • 22. Edamame $7.95

    Steam soy beans with sea salt.

  • 10. Mae Kong Egg Roll $7.95

    Deep fried golden roll filled with mixed vegetables, taro, clear noodles, served with home-style sweet and sour sauce.

  • 12. Mae Kong Chicken Wing $10.95

    Deep fried chicken wings served with our signature sweet chili sauce.

  • 26. Crab Rangoon $7.95

    Deep fried golden wrap filled with cream cheese, crabmeat, and scallions, served with our signature sweet chili sauce.

  • 15. Tod Mun Pla $8.95

    Deep fried fish, meat, long bean, kiffir lime leaves, finely chopped.

  • 18. Dimsum $10.95

    Steamed mixed shrimp dimsum served with soy sauce.

  • 11. Fresh Roll $9.95

    Cooked shrimp, lettuce, carrot, mint leaves, cilantro and rice noodles wrapped in rice paper, served with sweet and sour sauce and ground peanut.

  • 20. Golden Triangle $8.95

    Deep fried tofu until golden crispy, served with sweet and sour sauce and ground pea nuts.

  • 23. Crispy String Beans $9.95

    Deep fried lightly battered string beans. Served with house special sauce.

  • 16. Shumai $7.95

    Steamed chicken dumpling, served with soy sauce.

  • 14. Calamari $10.95

    Deep fried calamari to perfection, served with sweet chili sauce.

  • Beef Teriyaki $10.95

    Beef with ginger, white sesame, garlic, and oyster sauce.

  • 27. Thai Style Sausage $10.95

    Pork, water, onion salt, sugar, spices, garlic, rice, and lemon grass.

  • 24. Onion Pancake $8.95

    Pan fried onion pancake, roll inside with onions and scalions. Served with peanut sauce.

  • 17. Gyoza Dumpling $7.95

    Pan fried or steamed dumpling with chicken or vegetables, served with soy sauce.

  • Something Sweet (Specials)

  • 1. Freshly Squeezed Lime Thai Ice Tea $5.95

    Sweetened & unsweetened.

  • Thai Ice Tea With Boba $6.95
  • 2. Kao Neel Sungka Ya $8.95

    Sweet sticky rice with custard.

  • 3. SungKa Ya Fak Tong $8.95

    Pumpkin custard.

  • Crepe Cake $8.95

    Vanilla or Strawberry

  • 4. Khanom Mor Gang $8.95

    Baked taro custard.

  • Noodle Soup

  • 35. Rice Noodle Soup (Pho) $15.95

    Rice noodle with sliced beef and meatball in beef broth topped with scallion, cilantro and fried garlic served with fresh bean sprouts, basil, sliced lime and chili peppers.

  • 37. Rice Noodle Soup $15.95

    Kow piak - laotian style. Rice noodle with sliced chicken or pork in chicken broth topped with scallion, cilantro, and fried garlic.

  • 36. Egg Noodle & Wonton Soup $17.95

    Egg noodle, shrimp wonton and lettuce with sliced chicken in chicken broth topped with scallion, cilantro and fried garlic.

  • Dessert

  • 92. Ice Cream $7.95

    Coconut, Ginger, Green Tea, and Vanilla.

  • 98. Ice Cream $10.95

    With sweet sticky rice.

  • 97. Fried Banana $10.95

    With coconut ice cream.

  • 96. Fresh Mango $10.95

    With sweet sticky rice.

  • 100. Kanom Tuy $10.95

    Steamed rice flour and tapioca flour in coconut milk.

  • 93. Fried Banana $7.95

    Plain Fried Banana topped with chocolate and strawberry syrup

  • 94. Fried Ice Cream $8.95

    Coconut, Ginger, Green Tea, and Vanilla.

  • 99. Taro Pearls In Coconut Cream $8.95

    Hot coconut cream with taro pearls.

  • Curry Place (Dinner)

  • 47. Yellow Curry $17.95

    Yellow curry cooked with coconut milk, pineapple, potato, onion, carrot and scallion.

  • 46. Green Curry $17.95

    Spicy green curry cooked with coconut milk, eggplant, bamboo shoots, bell pepper, string bean, pea and sweet basil.

  • 48. Mussamun Curry $17.95

    Mussamun curry cooked with coconut milk, peanuts, potato, onions, carrots and scallion.

  • 49. Panang Curry $17.95

    Distinctively thick Panang curry sauteed with coconut milk, bell peppers, sprinkled with kaffir lime leaves, served with crispy mix vegetables.

  • 45. Red Curry $17.95

    Simmered in red curry cooked with coconut milk, bamboo shoots, bell pepper, string bean and sweet basil.

  • 50. Jungle Curry (No Coconut Milk) $17.95

    The grandest curry in Thai cuisine with eggplant, bell pepper, mix vegetables and basil leaves.

  • Curry Place (Lunch)

  • 47. Yellow Curry $13.95

    Yellow curry cooked with coconut milk, pineapple, potato, onion, carrot and scallion.

  • 45. Red Curry $13.95

    Simmered in red curry cooked with coconut milk, bamboo shoots, bell pepper, string bean and sweet basil.

  • 46. Green Curry $13.95

    Spicy green curry cooked with coconut milk, eggplant, bamboo shoots, bell pepper, string bean, pea and sweet basil.

  • 48. Mussamun Curry $13.95

    Mussamun curry cooked with coconut milk, peanuts, potato, onions, carrots and scallion.

  • 49. Panang Curry $13.95

    Distinctively thick Panang curry sauteed with coconut milk, bell peppers, sprinkled with kaffir lime leaves, served with crispy mix vegetables.

  • 50. Jungle Curry (No Coconut Milk) $13.95

    The grandest curry in Thai cuisine with eggplant, bell pepper, mix vegetables and basil leaves.

  • Dinner Time After $0.00

    After 3:00pm it will be dinner price

  • Some Appetizers (Specials)

  • 3. Vegetable Samosa $7.95
  • 1. Laab Chicken Wing $10.95

    Deep fried chicken marinated in lime dressing red onion, cilantro, scallion and ground toasted rice served sweet chili sauce.

  • 6. Shrimp Gyoza $8.95

    Pan fried or steam dumpling with shrimp served with soy sauce.

  • 2. Crispy Lemon Grass Chicken $7.95

    Deep fried chicken marinated with lemon grass, garlic, black pepper, served sweet chili sauce.

  • Noodles & Fried Rice (Lunch)

  • 56. Crispy Lad Na $18.95

    Crispy Egg noodles topped with brown gravy sauce, baby corns and broccoli or Chinese broccoli.

  • 58. Basil Fried Rice $14.95

    Stir-fried steamed jasmine rice with eggs, string bean, onions, bell peppers and basil leaves.

  • 59. Pineapple Fried Rice $14.95

    Stir-fried steamed jasmine rice with eggs, scallions, tomato, pineapple, cashew nuts, and raisins in yellow curry powder.

  • 52. Pad Kee Mao (Drunken Noodle) $14.95

    Wok-tossed flat rice noodles with Thai hot chili, eggs, onions, bell peppers, broccoli and sweet basil leaves.

  • 55. Lad Na $18.95

    Wok-tossed flat rice noodle with eggs, topped with brown gravy sauce, baby corns and broccoli or Chinese broccoli.

  • 53. Pad See-Ew $13.95

    Stir-fried flat rice noodles with eggs, broccoli or Chinese broccoli, garlic in black soy sauce.

  • 57. Mae Kong Fried Rice $14.95

    Everyone’s favorite, stir-fried steamed jasmine rice with eggs, onions, tomato, green peas, carrots.

  • 51. Pad Thai $14.95

    Stir-fried Rice noodles with eggs, scallion, bean sprouts, sweet radish, ground peanuts in pad Thai sauce.

  • 60. Crab Fried Rice $20.95

    Stir-fried steamed jasmine rice with eggs, onions, bell peppers, and crab meat.

  • 54. Pad Woon Sen $14.95

    Stir-fried clear noodles with eggs, Shitake mushrooms, tomato, napa, onions, carrots, scallion and celery.

  • Something Soupy (Specials)

  • 5. Mee Ped (Duck Noodle Soup) $26.95

    Egg noodle soup with duck, Chinese broccoli, shiitake mushroom topped with scallion and fried garlic.

  • 2. Tom Me (Noodle Soup) $10.95

    Yellow noodle with sliced chicken in chicken broth.

  • 1. Gyoza Dumpling Soup $10.95

    Steamed chicken or vegetable dumpling with chicken or vegetable broth topped with fried garlic and scallion.

  • 3. Tom Yum Pork Noodle Soup $18.95

    Rice noodle with ground pork and meatball in chicken or pork broth topped with scallion, cilantro and fried garlic served with fresh bean sprout, basil sliced lime.

  • 4. Kow Soy (Rice Noodle Soup) $18.95

    Rice noodle with sliced chicken in chicken broth topped with yellow bean sauce cooked with red onion, tomato, scallion and fried garlic. Served with fresh bean sprouts.

Mae Kong Thai Restaurant Details

  • Service options

  • Delivery
  • Takeout
  • Dine-in
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Coffee
  • Comfort food
  • Healthy options
  • Quick bite
  • Small plates
  • Vegan options
  • Vegetarian options
  • Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Crowd

  • Locals
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Paid street parking
  • Parking

Mae Kong Thai Restaurant Photos

Mae Kong Thai Restaurant Picture 1Mae Kong Thai Restaurant Picture 2Mae Kong Thai Restaurant Picture 3Mae Kong Thai Restaurant Picture 4Mae Kong Thai Restaurant Picture 5Mae Kong Thai Restaurant Picture 6Mae Kong Thai Restaurant Picture 7Mae Kong Thai Restaurant Picture 8Mae Kong Thai Restaurant Picture 9Mae Kong Thai Restaurant Picture 10

Mae Kong Thai Restaurant Location

Mae Kong Thai Restaurant

26 Main St, New Britain, CT 06051, USA

Mae Kong Thai Restaurant Reviews

An average rating of ★4.5 from 424 user reviews.

spicysweetphodrunken noodlestipthai iced teaappetizerlaabegg rollscrispy chicken

★ 5★ 4★ 3★ 2★ 1

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