Sweet Chilli West Hartford, CT: Authentic Thai and Asian Cuisine Specialties

Sweet Chilli Introduce

Located conveniently on Park Road, Sweet Chilli in West Hartford, CT, stands as a local favorite for authentic Thai and broader Asian and Southeast Asian cuisine. This restaurant is a destination for Connecticut residents seeking vibrant, flavorful, and carefully prepared dishes, offering an extensive menu that caters to both classic tastes and adventurous palates. The commitment to variety is evident across all sections, from traditional appetizers to unique, upscale Chef's Favorites.

The atmosphere at Sweet Chilli is described as a pleasant blend of Casual, Cozy, Quiet, and Trendy, creating an inviting space for all types of gatherings, whether it's a planned group dinner or a quick, comfortable solo dining experience. A key highlight recognized by patrons is the Fast service, ensuring that whether you are dining in or opting for takeout, your experience is efficient. Sweet Chilli is popular for both Lunch and Dinner, serving up everything from quick bites to full, multi-course meals. Furthermore, the restaurant is committed to accommodating diverse dietary needs, proudly offering Halal food, Vegan options, and Vegetarian options alongside its conventional menu.

Location and Accessibility

Sweet Chilli is centrally situated in West Hartford, a bustling area easily reachable from surrounding towns in the Capitol Region of Connecticut. Its precise location is:

312 Park Rd #7, West Hartford, CT 06119, USA

Accessibility is a priority for the establishment, with features designed to welcome every guest:

Parking Convenience: Guests will find ample spots with both a dedicated Free parking lot and available Free street parking in the vicinity.
Mobility Access: The restaurant ensures that all guests have ease of access, providing a Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, and Wheelchair accessible seating.
Amenities: Patrons can utilize the convenient Restroom facilities. Additionally, complimentary Wi-Fi is available, making it a suitable spot for a relaxed meal or even a casual business lunch.
Crowd and Atmosphere: The setting is welcoming to everyone, categorized as both Family-friendly and excellent for Groups, and also highly suitable for Solo dining.

Services Offered

The restaurant offers a wide spectrum of services designed to provide maximum flexibility and convenience for the Connecticut community:

In-House Dining: Enjoy the cozy and pleasant atmosphere with comfortable Seating and full Table service. The restaurant Accepts reservations, making it easy to secure a spot during peak dining hours.
Takeout and Delivery: For those who prefer to eat at home or the office, the restaurant offers reliable Takeout and Delivery services, supporting the high demand for convenient meal options.
Full Beverage Service: Sweet Chilli features a Bar onsite and offers a comprehensive drink menu including Alcohol, Beer, Hard liquor, and Wine, alongside non-alcoholic options like Coffee and authentic Thai beverages.
Dining Flexibility: Serving Lunch, Dinner, and Dessert, the menu also includes quick options like Quick bite and a variety of Small plates (Appetizers), making it adaptable for any occasion.
Payment Methods: Transactions are smooth and easy, as the restaurant accepts Credit cards, Debit cards, and NFC mobile payments. Note that some reviews indicate an automatic service charge may be applied to dine-in bills.
Family-Oriented: The facility is considered Good for kids, and High chairs are available for the youngest diners.

Features / Highlights

Sweet Chilli distinguishes itself through several unique and high-quality menu offerings and features:

Five Authentic Curries: The menu showcases the core diversity of Thai curry, offering Red Curry, Green Curry, Yellow Curry, Massaman Curry, and Panang Curry, all available at a uniform price point of $18.95, allowing diners to explore the full spectrum of curry flavors.
Extensive Chef's Favorites: This section features an impressive 16 premium, creative, and specialty dishes, including the exotic Salmon Mango, Massaman Avocado (jumbo shrimp in Massaman curry with fresh avocado slices), and a range of soft-shell crab preparations like Chu Chee Soft Shell Crab.
Specialty Seafood Focus: The restaurant offers several seafood-centric highlights, such as Seafood Pad Pong Kari (stir-fried yellow curry seafood, traditionally made with egg and curry powder), Sizzling Ocean, and various fresh fish preparations like Pla Rad Prik and Tamarind Fish.
Dedicated Duck Menu: A rare offering in many local Thai establishments, Sweet Chilli features a dedicated Duck menu with five specialty dishes, including Crispy Duck, Sweet Chilli Duck, and the roasted duck curry, Gang Ped Ped Yang, demonstrating a mastery of this protein.
Unique Noodle Selections: Beyond the classics like Pad Thai and Drunken Noodles, the menu features specialty noodles such as Samed Pad Thai (made with glass noodles), Wonton Pad Thai (sauteed fried wontons), and Chiya Noodles (egg noodles in red curry sauce), catering to true noodle aficionados.
Halal and Vegan Focus: The establishment’s commitment to providing Halal food and clear Vegan and Vegetarian options makes it an inclusive dining destination for West Hartford's diverse community.

Contact Information (address, phone)

To place an order for delivery or takeout, make a reservation, or inquire about the menu, please use the following contact details for Sweet Chilli in West Hartford, CT:

Address: 312 Park Rd #7, West Hartford, CT 06119, USA
Phone (Primary): (860) 233-7780
Mobile Phone: +1 860-233-7780

What is worth choosing

For a Connecticut resident looking to experience the best of Sweet Chilli, the following dishes and categories are highly recommended based on uniqueness and customer feedback:

The Starter Experience: A must-try is the Sweet Chilli Sample, which provides a curated combination of their best-selling appetizers: Chicken Satay, Spring Rolls, Bags Of Gold, and Shumai. This ensures a satisfying introduction to the restaurant's quality and range of dipping sauces.
Unique Noodle Choice: While the Drunken Noodles are a spicy favorite, consider the Chiya Noodles (egg noodles in red curry sauce with basil) or the Samed Pad Thai (glass noodles) for a distinctive take on classic noodle preparations.
Upscale Chef's Favorite: The Massaman Avocado is an inventive choice, pairing the mild, rich, and nutty Massaman Curry with jumbo shrimp and fresh avocado, creating a luxurious and creamy texture and flavor profile that elevates a traditional dish.
Premium Seafood: For a celebratory or refined meal, opt for the Seafood Pad Pong Kari or the Chu Chee Soft Shell Crab. The Pad Pong Kari, known for its creamy, yellow curry powder, egg-based sauce, provides a rich and complex flavor that is truly authentic and often a standout in the menu's premium selection.
Perfect Finish: Complete the meal with the quintessential Thai dessert, Sticky Rice With Mango, a rich and sweet option, or the indulgent Fried Ice Cream.
The Drink: Ensure your meal is paired with the classic, refreshing, and sweet Thai Iced Tea.

Sweet Chilli offers a comprehensive and high-quality Thai dining experience in West Hartford, balancing traditional favorites with specialty, innovative dishes, and catering effectively to a wide range of dietary needs and preferences across the Connecticut community.

Sweet Chilli Food & drink

Appetizers
A-1 Chicken Satay $9.95
Marinated chicken grilled on skewers and served with peanut sauce and cucumber sauce.
A-1 Shrimp Satay $9.95
Marinated shrimp grilled on skewers and served with peanut sauce and cucumber sauce.
A-2 Spring Rolls $9.95
Wrapped and deep fried vegetables, bean thread and taro; served with sweet sauce.
A-3 Chicken Wings $9.95
Deep fried marinated Thai style chicken wings; served with chilli sauce.
A-4 Shumai $9.95
Steamed homemade marinated shrimp and chicken dumpling; served with house soy sauce.
A-5 Gyoza $9.95
A-6 Crispy Calamari $14.95
Deep fried calamari tossed with sweet and sour sauce.
A-7 Bags Of Gold $9.95
Deep fried and marinated ground chicken stuffed in wonton wrap; served with sweet sauce.
A-8 Fresh Summer Roll $9.95
Rice wraps with shrimp, vermicelli and lettuce; served with hoisin sauce and sweet sauce.
A-9 Crab Rangoon $10.95
Crab meat with cream cheese, chopped onion, carrot and scallions; served with chilli mayo sauce.
A-10 Golden Fritters $9.95
Battered and deep fried taro and tofu; served with crushed peanut sweet chilli dipping sauces.
A-11 Edamame $9.95
Steamed soybean tossed with sea salt.
A-12 Nam Sod🌶️ $15.95
Ground pork with ginger, peanut chili and spicy lime dressing. Spicy.
A-13 Sweet Chilli Sample $17.95
A combination of chicken satay, spring rolls, bags of gold and shumai.
A-XA Curry Puff $9.95
Chicken, potato, onion and curry powder served with cucumber sauce
A-XB Chive Dumpling $9.95
Deep fried chive vegetable dumpling served with house soy sauce

Soups
S-1 Tom Yum🌶️ $6.95
Hot and sour shrimp soup; spiced with lemongrass, lime juice and mushrooms. Spicy.
S-2 Tom Kha $6.95
Chicken coconut soup with galangal, lemongrass and lime juice.
S-3 Vegetarian Soup $6.95
A clear broth soup with vegetable and tofu. Vegetarian.
S-4 Miso Soup $6.95
Soy bean paste soup with tofu and seaweed.
S-5 Wonton Soup $6.95
Clear broth soup with homemade chicken wonton and bok choy.

Salads
SL-1 House Salad $10.95
Assorted fresh spring mix, carrot, cucumber and tomatoes; served with peanut dressing.
SL-2 Green Salad $11.95
Fresh spring mix topped with chicken breast; served with homemade avocado dressing.
SL-3 Papaya Salad $14.95
Shredded papaya, tomatoes, garlic, fresh chili and ground peanut in spicy lime dressing. Spicy.
SL-4 Grilled Beef Salad $17.95
Grilled Flank beef tossed with lime juice, chilli, red onion and scallion. Spicy.
SL-5 Duck Salad $19.95
Sliced crispy roasted duck, pineapple, onion, cashew, chilli and lime juice on a bed of lettuce. Spicy.
SL-6 Larb Kai $15.95
Minced chicken with roasted rice powder, lime juice, chili and Thai herbs on bed of lettuce. Spicy.
SL-7 Pla Goong $17.95
Broiled shrimp in sweet toasted chili sauce with red onion, lime juice, lemongrass and scallion served on lettuce salad. Spicy.

Sweet Chilli's Favorite
SP-1 Sassy Mango $20.95
Sauteed mango with tofu, cashew nuts, carrot, scallion, bell pepper and onion with our homemade sauce.
SP-2 Bok Choy Delight $20.95
Sauteed bok choy, shiitake mushroom and tofu in light soy sauce.
SP-3 Yasai $20.95
Hot plate. Assorted vegetables and tofu in light sauce; served on hot sizzling plate.
SP-4 Salmon Mango $25.95
Grilled salmon fillet topped with yellow curry, fresh mango, onion and bell pepper. Spicy.
SP-5 Massaman Avocado $23.95
Jumbo shrimp in massaman curry, potatoes, carrot, onion and slices of fresh avocado. Spicy.
SP-6 Emperor Jumbo Shrimps $23.95
Stir fried jumbo shrimps with shiitake and asparagus.
SP-7 Goong Sam Rod $23.95
Deep fried shrimp then sauteed with garlic, bell pepper, onion, basil, pineapple in sweet, spicy and tangy sauce.
SP-8 Three Company $24.95
Sauteed jumbo shrimp, scallop, squid with broccoli, snow pea, and shiitake mushroom.
SP-9 Chu Chee Soft Shell Crab $24.95
Deep fried soft shell crab topped with chu chee curry paste, Thai herbs and kaffir leaves. Spicy.
SP-10 Soft Shell Crab Pong Kari $24.95
Deep fried soft shell crab topped with sauteed curry powder, egg, onion, red peppers and scallion.
SP-11 Seafood Pad Pong Kari $25.95
Sauteed jumbo shrimp, scallop, squid with curry powder, egg, onion, red pepper and scallion.
SP-12 Sizzling Ocean $25.95
Hot plate. Stir fried jumbo shrimp, scallop, squid, New Zealand mussel with chilli and fresh basil. Served on a hot sizzling plate. Spicy.
SP-13 Chu-Chee Fish $21.95
Choice of your fish in the mixture of coconut milk with chu chee curry paste. Spicy.
SP-14 Pla Rad Prik $21.95
Choice of your fish topped with sauteed fresh chilli, garlic, onion, bell pepper and basil in Thai style spicy sweet sauce. Spicy.
SP-15 Crispy Fish With Mango Salad $21.95
Deep fried your choice of fish and topped with Thai style spicy mango salad, red onion and peanuts.
SP-16 Tamarind Fish $21.95
Deep fried fish topped with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper. Spicy.

From the Grill
G-1 Grilled Salmon $22.95
Grilled salmon fillet served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.
G-2 Asian Flank Steak $22.95
Marinated and grilled beef, served with steamed vegetables and thai spicy sauce on side.
G-3 Grilled Shrimp $22.95
Grilled giant shrimp, served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.
G-4 Grilled Squid $22.95
Grilled large squid, served with steamed vegetables and chili lime sauce and sweet chilli sauce on side.

Duck
SP-17 Sweet Chilli Duck $28.95
Boneless roasted duck sauteed with chilli paste, onion and bell pepper topped with crispy basil leaves.
SP-18 Gang Ped Ped Yang $28.95
Roasted duck curry. Roasted duck simmered in coconut milk and red curry with fresh pineapple, cherry tomatoes and basil. Spicy.
SP-19 Duck Tamarind $28.95
Boneless duck with tamarind sauce, snow peas, shiitake mushroom, ginger and bell pepper.
SP-20 Crispy Duck $29.95
Boneless duck with tamarind sauce, snow peas, shitake mushroom, ginger and bell pepper.
SP-21 Duck Ta- Ley $33.95
Crispy boneless duck topped with sauteed shrimp, scallop, squid, broccoli, snow peas and black mushroom.

Noodles
N-1 Pad Thai $18.95
Stir fried rice noodle with homemade tamarind sauce, egg, bean sprouts and ground peanuts.
N-2 Drunken Noodles $18.95
Stir fried wide noodles with homemade sauce, fresh chili, egg, basil pepper and onion. Spicy.
N-3 Pad See-Ew $18.95
Stir fried wide noodles with Chinese broccoli and egg in sweet soy sauce.
N-5 Pad Woon Sen $18.95
Bean thread noodles stir-fried with egg, bell pepper ,onion, bean sprouts, scallion and tomatoes
N-6 Chiya Noodles $18.95
Egg noodle in red curry sauce, bean sprouts and basil. Spicy.
N-7 Lo Mein $18.95
Stir fried egg noodles with homemade sauce, egg , broccoli, carrot and onion.
N-8 Samed Pad Thai $20.95
Stir fried glass noodles with chicken, shrimp and egg with padthai sauce, bean sprouts, scallion and ground peanuts
N-10 Wonton Pad Thai $20.95
Sautéed fried wonton and fried tofu with Pad Thai sauce, shrimp, chicken, string bean, bean sprouts, scallion, egg and ground peanut.

Curries
C-1 Red Curry $18.95
Red curry paste with bamboo shoots, bell peppers , green pea and basil in coconut milk. Medium spicy
C-2 Green Curry $18.95
Green curry paste with bamboo shoots, bell peppers, string beans, eggplant and basil in coconut milk. Medium spicy.
C-3 Yellow Curry $18.95
Yellow curry paste with pineapples, tomatoes and onions in coconut milk. Medium spicy.
C-4 Massaman Curry $18.95
Massaman curry paste with peanut, onion carrot and potato in coconut milk. Medium spicy.
C-5 Panang Curry $18.95
panang curry paste with string beans and bell pepper in coconut milk. Medium spicy.

Entrees
E-1 Pad Kra Prow $18.95
Sautéed fresh chili, bell pepper ,garlic, onion, and string beans with basil. Medium spicy.
E-2 Pad Vegetable $18.95
Sauteed assorted fresh vegetable in garlic and house soy sauce. Vegetarian.
E-3 Ginger Perfect $18.95
Sautéed fresh ginger, bell pepper , shitake mushroom, onion, scallion with soy sauce.
E-4 Cashew Nut $18.95
Sautéed cashew, bell pepper , onion , pineapple, water chestnuts in Thai traditional roasted chili sauce. Medium spicy.
E-5 Sweet And Sour $18.95
Sautéed onions, bell pepper, pineapples, cucumber and tomatoes with sweet and sour sauce.
E-6 Spicy Eggplant With Basil $18.95
Sautéed eggplant and fresh basil bell pepper , onion with chili in brown sauce. Medium spicy.
E-7 Broccoli And Oyster Sauce $18.95
Sauteed broccoli in garlic oyster sauce.
E-9 Peanut Lovers $18.95
Steamed your choice of meat with broccoli topped with peanut sauce.
E-12 Pad Pik Pow $18.95
Sauteed green beans, zucchini, carrot, cashew, onion and bell peppers in Thai traditional roasted chili sauce. Spicy.

Fried Rice
R-1 Thai Fried Rice $18.95
Thai style fried rice with egg, sweet peas, carrot, onion scallion and tomatoes.
R-2 Drunken Fried Rice $18.95
Stir fried rice with chilli, egg, basil, onion, tomato and bell pepper.
R-3 Pineapple Fried Rice $18.95
Stir-fried rice with egg, pineapple, curry powder, cashew nut, onion, sweet pea, carrot, tomatoes, raisins and scallion.
R-4 Crab Fried Rice $23.95
Stir fried rice with real crab meat ,carrot ,peas

DRINK
Thai Iced Tea $5.00
Thai Iced Coffee $5.00
Soda $3.00

SIDE ORDER
JASMINE RICE $3.00
BROWN RICE $3.00
STICKY RICE $3.00
STEAM BROCCOLI $5.00
STEAMED VEGGIES $5.00
PEANUT SAUCE $6.00

SPECIAL MENU
Drunken Chicken $19.95
Ground chicken with spicy chilli and basil.

Dessert
Sticky Rice With Mango $12.00
Fried Banana With Honey $9.00
Fried Ice Cream $11.00

Sweet Chilli Details

Service options
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Coffee
Comfort food
Halal food
Hard liquor
Healthy options
Quick bite
Vegan options
Vegetarian options
Wine

Dining options
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Quiet
Trendy

Crowd
Family-friendly
Groups

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free parking lot
Free street parking
Parking

Sweet Chilli Photos

Sweet Chilli Location

Sweet Chilli

Connecticut Capitol Planning Region West Hartford Park Road

312 Park Rd #7, West Hartford, CT 06119, USA

Sweet Chilli Reviews

An average rating of ★4.4 from 260 user reviews.

drunken noodlesspicypad thaishrimptakeoutsweet chilithai teaparkingappetizersspring rolls

★ 5★ 4★ 3★ 2★ 1

I'm not a Thai guy, but, I liked the restaurant's name. To start i had the Sweet Chili Sampler - A combination of chicken satay, spring rolls, bags of gold, and shumai, with soy sauce, duck sauce, and a peanut sauce. I loved them all, care taken for each sample. I then had pork Pad Thai, Homemade rice noodles with pork, tamarind sauce, egg, bean sprouts, chives, and ground peanuts. It came with a fresh dinner salad with a oeanut, maybe ginger, dressing. I asked for hot sauce and got three, I had the sweet chili sauce, it brought my meal to the next level! Loved it. Different than Chinese, lots of tasty fun!!-
September 21 · Dan Herrick
This was my third time visiting this Thai place. I think it’s a very good place if you like spicy food because they can make really good spicy food .However i had gone before covid and it was a well kept restaurant but on going yesterday it didn’t look so welcoming and also the plates that were served were very worn out. I think most of their business maybe with takeouts . There were not many servers and all as well. Just the family running the business.Sweet chili sample-5/5Crispy crab curry-4/5Drunken noodles-4/5Red chicken curry-5/5 bcz of the spice levelService is fast, food is good. And they do check your bill as they do apply 12% service charge additionally when you dine in.
March 13 · Suparna Banerjee
This is a Hidden Gem in town. It's been here for a while, the prices are reasonable, the service is always attentive, and the food tends to be pretty fresh.The portion sizes are quite good for Thai food, the meat is always tender, and the vegetables always seem like they are fresh, which is not always the case with the vegetables in Thai restaurants.Parking can be a little bit of a challenge when they are busy, but it's well worth a visit.
June 10 · Ja Kr
Indulging in the green papaya salad with seafood at this charming Thai restaurant in West Hartford was a delightful culinary experience. The dish showcased a perfect balance of flavors and textures, with the crispness of green papaya melding seamlessly with the freshness of assorted seafood.The salad's vibrant colors mirrored its lively taste, as the tangy dressing elevated the dish, providing a zesty kick that awakened the taste buds. The seafood, a medley of shrimp and squid, was impeccably cooked, tender and succulent, complementing the crunchy papaya strands. Each bite offered a symphony of tastes, from the umami richness of the seafood to the slight heat from finely chopped Thai chili.The cozy ambiance of the restaurant enhanced the overall enjoyment of the meal, creating a welcoming atmosphere that made the dining experience memorable. The attentive staff and prompt service added to the positive impression.In summary, the green papaya salad with seafood at this West Hartford Thai gem is a culinary masterpiece, combining fresh ingredients, skillful preparation, and a cozy ambiance for an unforgettable dining experience.
January 28 · david haldane
The most important thing to know is that they can accomidate vegan options. For everyone else this is a key point meaning that everything is fresh cooked and customizable. Even the sauces which is not common for thai places.This isn’t marked on the menu so you won’t know unless you ask. The parking is a little odd and tight so you might prefer to street park.The bottomline is that most people would enjoy an experience here.
April 20 · Zachary