SaiTong Thai Midtown NYC: Upscale Thai Cuisine, Signature Seafood, and Full Bar

SaiTong Thai Introduce

Located in the bustling heart of Midtown Manhattan, just steps from Times Square, SaiTong Thai offers New Yorkers and visitors an elevated and distinctly modern Thai dining experience. Identifying as an Asian-owned business, SaiTong Thai presents a menu that balances well-known Thai classics with a focus on sophisticated, authentic regional dishes, particularly those emphasizing Southern Thai influences and creative seafood preparations. Patrons often describe the restaurant's atmosphere as feeling like a "five-star hotel," due to its elegant, newly renovated decor which emphasizes a black and gold color palette, natural materials, and woven crafts, creating a space that is both Trendy and Romantic.

SaiTong Thai is not your average neighborhood take-out spot; it positions itself as an Upscale destination, suitable for everything from a date night to group gatherings and business lunches. Its popularity for both Lunch and Dinner speaks to its versatility in serving the diverse needs of the Midtown crowd, including those dining Solo. The menu highlights bold flavors and unique presentations, moving beyond typical Thai fare. Signature dishes like the 'Bak Kut Teh' Stewed Pork Leg and the Fried Whole Red Snapper are frequently praised for their tenderness and authentic, strong Thai profiles, suggesting a culinary commitment to deeper, richer flavors.

The restaurant also provides excellent value and convenience with its comprehensive Lunch Special menu, which features classic curry, noodle, and fried rice dishes for $16.00, alongside specialty rice plates like LS Grounded Chicken Basil and LS Thai Roasted Pork Over Rice for $20.00. This makes it a popular choice for area professionals. Furthermore, SaiTong boasts a full-service bar, known for its selection of Beer, Wine, Hard liquor, and specifically, its Great cocktails and Happy hour drinks, adding to its appeal as a prime Midtown destination for evening dining and socializing. While some guests find the pricing of standard dishes on the main dinner menu to be on the higher side compared to less-central competitors, the overall quality, luxurious ambiance, and unique signature dishes are what draw a dedicated clientele.

The dining establishment is highly focused on a welcoming environment, providing amenities that make it suitable for a wide variety of customers, including being Family-friendly, LGBTQ+ friendly, and a Transgender safespace. The attention to detail in both food and service is often highlighted by customer reviews, making SaiTong Thai a must-visit for New Yorkers seeking high-quality, authentic-inspired Thai cuisine with a modern, upscale flair.

Location and Accessibility

SaiTong Thai is advantageously located in a highly accessible area of Midtown Manhattan, a critical factor for any restaurant in New York City:

Address: 244 W 48th St, New York, NY 10036, USA.
Midtown Convenience: The location on West 48th Street places it right in the Theatre District/Times Square area, making it a perfect pre- or post-show dining option and highly convenient for local office workers.
Reservations Recommended: Given its central location and popularity, the restaurant Accepts reservations, which is strongly advised for Dinner, especially during peak hours, to ensure prompt seating.
Accessibility: The restaurant prioritizes inclusivity with a Wheelchair accessible entrance, Wheelchair accessible restroom, and Wheelchair accessible seating.
Parking: Due to the central location, Paid street parking is the primary option for those driving in.

Services Offered

SaiTong Thai provides a high level of service to match its upscale atmosphere and central location:

Full Dining Options: Customers can enjoy a full Dine-in experience with Seating, Table service, and Counter service, available for both Lunch and Dinner.
Off-Premise Service: For ultimate convenience in a fast-paced city, the restaurant offers both Takeout and Delivery options.
Extensive Catering: The business features a large-scale Catering menu for both Classic Dishes (e.g., Pad Thai, Green Curry) and Specialty Dishes (e.g., Crab Meat Fried Rice), ideal for corporate events or private parties.
Dedicated Bar Service: A full Bar onsite provides a wide range of beverages, including Alcohol, Beer, Hard liquor, and a highlight on expertly crafted Cocktails, supported by Happy hour drinks.
Private Events: The availability of a Private dining room makes SaiTong Thai an excellent choice for intimate celebrations or professional group meals.
Dietary and Health Focus: The menu includes both Comfort food and Healthy options, with specific labels for Vegetarian options and Gluten-Free (GF) dishes.
Family Amenities: Catering to families, the venue is Good for kids and provides High chairs and a changing table(s).
Speed and Payment: SaiTong is noted for its Fast service, and accepts modern payment methods including Credit cards and Debit cards.
Late-Night Dining: For those in the Theatre District, Late-night food is offered, extending the dining options.

Features / Highlights

The SaiTong Thai menu is structured to offer a premium experience, focusing on authentic Thai ingredients and preparations:

Chef's Signature Dishes: The restaurant is known for its inventive and high-quality specialty items. Must-try selections include the Black Spaghetti Crab Curry ($38.00) or the Black Spaghetti "Pad Cha" ($35.00), which incorporate unique ingredients and techniques. The Grilled Turmeric Branzino ($39.00) and the rich "Bak Kut Teh" Stewed Pork Leg ($26.00) are also highly recommended by patrons.
Specialty Seafood: Beyond the signature dishes, the Seafood section features whole fish and premium items like Fried Whole Red Snapper ($46.00) and Creamy Tom Yum Seafood Soup ($32.00), demonstrating a clear focus on high-quality ingredients and preparation.
Full Bar and Cocktails: SaiTong is highlighted for its Great cocktails and excellent selection of Alcoholic beverages, which enhances the upscale dining atmosphere and appeals to the after-work and pre-theatre crowd.
Unique Appetizers: Starters include distinctive Thai street food items like “Ma Ta Ba” Curry Pancake ($16.00) and the flavorful Grilled Pork Jowl ($22.00), providing an authentic start to the meal. The popular "Hat Yai" Wings ($16.00) are another noteworthy appetizer.
Great Tea Selection: The commitment to beverages extends to its Great tea selection, appealing to those seeking quality non-alcoholic options.
Variety of Curry and Noodle Bases: Patrons can select from classic Curries like Green Curry and Massaman Curry ($18.00 each), or popular Noodles like Pad Thai, Pad Se Ew, and Drunken Noodle ($18.00 each), with the option to customize protein type and spice level.

Contact Information

To make a reservation, inquire about private dining, or place an order for takeout or delivery from this Midtown gem, please use the following contact details:

Address: 244 W 48th St, New York, NY 10036, USA
Phone: (646) 998-4089
Mobile Phone: +1 646-998-4089

The restaurant operates generally from 11:30 AM to late evening throughout the week, with slightly extended hours on Friday and Saturday, often closing between 10:00 PM and 11:30 PM. Given the demand, particularly for dinner, utilizing the reservation service is highly recommended for the best experience.

What is Worth Choosing

SaiTong Thai is definitively worth choosing for New Yorkers who prioritize a sophisticated dining atmosphere, impeccable service, and a Thai menu that ventures into regional specialties and premium preparations. While the price point for some standard dishes may be higher than average for Thai food in NYC, the value is clearly derived from the elegant ambiance, the full-service bar, and the quality of the Chef's Signature Dishes. Patrons seeking a truly distinctive Thai culinary experience should focus on the specialties, such as the praised Stewed Pork Leg or the uniquely presented seafood and pasta fusion dishes like the Black Spaghetti Crab Curry.

The restaurant shines when used as a full dining destination. It is the ideal choice for a celebratory occasion, a high-quality date night, or a memorable pre-theatre meal where atmosphere is as important as the food. Moreover, its extensive and budget-friendly Lunch Special menu is an excellent way for local workers to experience the quality and fast service during the workday without the higher dinner commitment. Overall, SaiTong Thai stands out in the crowded Midtown food scene by offering a higher-end, authentic-inspired Thai experience focused on comfort, elegance, and bold flavors. The commitment to a welcoming environment, including amenities like a Private dining room and a full bar with great cocktails, makes it a top-tier Thai destination in Manhattan.

SaiTong Thai Menu

Catering - Salads
Mango Salad With Grilled Tiger Shrimp $100.00
Serves 7-20. Spicy. Shredded mango, shallots, scallions, cashews, and grated coconut with spicy lime sauce.
Grilled Pork Jowl Salad (GF) $80.00
Serves 7-20. Spicy. Marinated pork jowl, chili lime sauce, spicy roasted rice powder, red onion, mint, scallions, and cilantro.
Tofu Salad (V) $65.00
Serves 7-20.
Papaya Salad (GF) $60.00
Serves 7-20. Spicy. Shredded papaya with long bean, cherry tomato, peanut, dried shrimp, and chili lime sauce.
Grilled Salmon Salad (GF) $95.00
Serves 7-20. Lettuce, mixed salad, cherry tomato, cucumber, shredded purple cabbage, red radishes, and chef's special creamy dressing topped with grilled salmon.

Catering Side Order
Steamed Vegetables (Small) $40.00
White Rice $40.00
Fried Egg $2.00
Brown Rice $50.00

Sauteed
Basil $18.00
Sautéed in spicy basil sauce with string bean, long hot peppers, and basil. Contains: Oyster sauce, Soy
Cashew Nuts $18.00
Sautéed in chili paste sauce with onions, scallions, bell pepper, dried chili, and cashew nuts. Contains: Oyster sauce, Soy, Shellfish
Garlic $18.00
Stir fried garlic sauce served with steamed broccoli Contains: Oyster sauce, Soy
Ginger $18.00
Bean Paste, garlic, onion, scallions, ginger, and black jelly mushrooms, sauteed in brown sauce

Meat
Grounded CK Basil $25.00
Ground chicken sautéed in spicy basil sauce with chili, Thai basil leaves, with fried egg on top Contains: Oyster, Soy, Egg
Crabmeat Wonton Noodle Soup $25.00
Yellow egg noodles with lump crab meat, roasted pork, mixed shrimp and pork wonton, and choy sum Contains: Oyster sauce, Soy, Shellfish, Egg, Dairy, Wheat
Dry Mix Noodle $22.00
Steamed wonton noodles in special black sauce, pork, pork balls, fried shrimp and pork wonton, steamed beans spouts, long beans, scallions, ground peanuts, and chili powder on side
Duck With Spicy Tamarind Sauce $32.00
Half crispy duck with steamed bok choy, dressed in spicy tamarind sauce, topped with fried red onion and dried chili
"Bak Kut Teh" Stewed Pork Leg $26.00
Rice noodles in dark broth with stewed pork leg, green leaf, and tofu skins served with spicy chili pickle sauce Contains: Oyster sauce, Soy, Egg, Milk, Eggs
Duck Fruit Curry $32.00
Half crispy duck in special red curry with long hot, tomato, pineapple, black grape, and pumpkin basil Contains: Oyster sauce, fish sauce, soy, shellfish

Salad
Salmon Salad $25.00
Grilled salmon with lettuce, mixed salad, shredded purple cabbage, cherry tomato, cucumber, red radish, and chef's special creamy dressing.
Shrimp Mango Salad $20.00
Grilled tiger shrimp mixed with shredded mangoes, red onion scallions, cilantro, grape tomatoes, cashew nuts, and grated coconut with spicy lime sauce. Contains: Seafood, Shellfish, Cashew
Papaya Salad $17.00
Shredded papaya with long bean, cherry tomato, peanut, and chili lime sauce (GF) Contains: fish sauce, peanut*
Thai Tofu Salad $18.00
Mixed salad, tomatoes, cucumbers, shredded purple cabbages, red radish, and crispy tofu with peanut sauce dressing
Grilled Pork Jowl Salad $18.00
Marinated pork jowl, chili lime sauce, spicy roasted rice powder, red onion, mint, scallions, and cilantro. Contains: Oyster sauce, Fish sauce, Peanuts*

Catering - Sides
White Rice (V) $30.00
Serves 7-20.

Chef's Signature Dish
Grilled Turmeric Branzino $39.00
Grilled marinated branzino butterfly fillet with turmeric, garlic, cilantro, lemongrass, and black pepper. Served with Thai spicy seafood sauce (GF) Contains: Fish sauce, Seafood
Black Spaghetti "Pad Cha" $35.00
Mixed seafood stir-fried with black squid ink spaghetti, chili, garlic, ginger root, basil, and young peppers in brown sauce served by a hot pan Contains: Oyster sauce, Fish sauce, Seafood, Soy, Shellfish
Kung Ma Kham $28.00
Jumbo Tiger prawns, seasoned with tamarind sauce and topped with crispy shallots
Roasted Pork Over Rice $22.00
Roasted pork over rice served with sweet sausage, egg and house made special sauce
Black Spaghetti Crab Curry $38.00
Black squid ink spaghetti mixed in Thai Southern coconut curry paste with kaffir lime leaves, betel leaf, and crab meat topped with grilled lobster tails Contains: Oyster sauce, Fish sauce, Seafood, Shellfish
Spicy Pork Hock Soup $35.00
Stewed pork leg in spicy &sour soup with mushroom, chili, cilantro, and shallot Contains: Oyster sauce, Fish sauce, Soy, Dairy
Pork Stew Over Rice $25.00
Pork stew over rice served with boiled egg, steamed Vegetables.

Catering - Appetizers
Calamari $90.00
Served 7-20. Spicy. Crispy golden calamari rings served with sweet chili sauce.
Grilled Pork Jowl $80.00
Serves 7-20. Spicy. Grilled marinated pork jowl. Served with spicy tamarind roasted rice.
Hat Yai Wings $60.00
Serves 7-20. Fried marinated thai southern-style chicken wings. Served with sweet chili sauce.
Chicken Satay $60.00
Serves 7-20. Grilled marinated chicken. Served with peanut sauce and sweet cucumber relish.
Ma Ta Ba Curry Pancake $60.00
Serves 7-20. Spicy. Ground chicken, egg, onions, scallions, and curry powder wrapped in roti bread. Served with sweet cucumber relish.

Lunch Special Drinks
Sprite $6.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
LS TH Coffee $6.00
Ginger Ale $6.00
Coke $6.00
The cold, refreshing, sparkling classic that America loves.
LS TH Tea $6.00
Diet Coke $6.00
A crisp, refreshing taste you know and love with zero calories.

Catering - Utensils
Utensils $0.00

Noodle
Pad Se Ew $18.00
Stir-fried flat noodles in black soy sauce with egg, and Chinese broccoli Contains: Oyster sauce, Soy, Egg
Drunken Noodle $18.00
Stir-fried flat noodles in spicy basil sauce with egg, onions, long hot peppers, basil, and chili paste Contains: Oyster sauce, Soy, Egg
Pad Thai $18.00
Stir-fried rice noodles in tamarind sauce with egg, bean sprouts, chive, and grounded peanut(GF) Contains: Fish sauce, Egg, Peanuts

Catering Classic Dishes
Pad Thai $75.00
Pineapple Fried Rice $75.00
Ginger Sauce $75.00
Garlic Sauce $75.00
Basil $75.00
Pad Se Ew $75.00
Thai Fried Rice $75.00
Cashew Nut Sauce $75.00
Drunken Noodle $75.00

Seafood
Grilled Turmeric Branzino $39.00
Grilled marinated branzino butterfly fillet with turmeric, garlic, cilantro, lemongrass, and black pepper. Served with Thai spicy seafood sauce (GF) Contains: Fish sauce, Seafood
Fried Branzino Filet $39.00
Herb sauce (GF, Spicy) Mango Salad Sauce (GF) Fried Garlic Sauce (GF)
Butter Garlic Shrimp $28.00
Tiger shrimp stir fried in butter and garlic, tossed with fresh scallions. Served with jasmine rice.
Tom Yum Shrimp Fried Rice $28.00
Grilled Tiger Prawns with Tom Yum fried rice, shrimp paste, chili, garlic, evaporated milk, shallots, mushrooms, and kaffir lime leaves, and fried egg served with seafood sauce on the side
Fried Whole Red Snapper $46.00
3 lbs. Black pepper sauce bell peppers, garlic, onion, scallions, young pepper corn, and black pepper Contains: Oyster sauce, seafood, soy, shellfish, wheat Pad Ped Sauce Chili, garlic, finger root, basil, long hot peppers, string beans, basil
Creamy Tom Yum Seafood Soup $32.00
Spicy & sour soup with evaporated milk, red onion, mushroom, chili paste, and cilantro Contains: Oyster sauce, Fish sauce, Seafood, Dairy
Crab Meat Fried Rice $30.00
Jumbo crab meat, egg, butter, and scallions

Catering - Special Dish
Ground Chicken Basil $75.00
Serves 7-20. Ground chicken sautéed in spicy basil sauce with chili, thai basil leaves, and a fried egg.
Crab Meat Fried Rice $150.00
Serves 7-20. Jumbo lump crab meat, egg, butter, and scallions.

Soup
Tom Kha Soup $18.00
Coconut broth with galangal, turmeric, red onion, long hot pepper, wax gourd, and cilantro (GF) Contains: Fish sauce

Fried Rice
Pineapple Fried Rice $18.00
Contains: Soy, Egg, Cashew
Thai Fried Rice $18.00
Contains: Soy, Egg
Basil Fried Rice $18.00

Catering Appetizer
Chicken Satay $60.00
Spring Rolls $55.00
Hat Yai Wings $60.00
Grilled Pork Jowl (GF) $80.00

Catering Salad
Tofu Salad $65.00
Grilled Salmon Salad $95.00
Papaya Salad (GF) $60.00
Mango Salad With Grilled Shrimp $100.00

Curry
Green Curry $18.00
(GF) Contains: Fish sauce, Shellfish
Massaman Curry $18.00
Contains: Fish sauce, Shellfish

Catering - Classic Dish
Pad Thai $75.00
Serves 7-20. Stir-fried rice noodles in tamarind sauce with egg, bean sprouts, chive, and ground peanuts.
Pineapple Fried Rice $75.00
Serves 7-20. Egg, onions, scallions, cherry tomato, pineapple, cashews, raisins, curry powder, and dried shredded mushrooms.
Pad Se Ew $75.00
Serves 7-20. Stir-fried flat noodles in black soy sauce with egg and chinese broccoli.
Massaman Curry $75.00
Serves 7-20. Spicy.
Cashew Nut Sauce $75.00
Serves 7-20.
Drunken Noodles $75.00
Serves 7-20. Spicy. Stir-fried flat noodles in spicy basil sauce with egg, onions, long hot peppers, basil, and chili paste.
Green Curry $75.00
Serves 7-20. Spicy.
Ginger Sauce $75.00
Serves 7-20. Spicy.
Thai Fried Rice $75.00
Serves 7-20. Egg, onions, scallions, cherry tomato, and chinese broccoli.

Lunch Special Food
LS Sautéed Garlic $16.00
Stir fried garlic sauce served with steamed broccoli Comes w/ Jasmine rice and vegetables spring rolls and peanut dressing salad.
LS Ginger $16.00
LS Pad See Ew Noodle $16.00
Stir-fried flat noodles in black soy sauce with egg, and Chinese broccoli. Comes with vegetables spring rolls and peanut dressing salad.
LS Massaman Curry $16.00
Coconut milk, onions, potato, and raw peanuts Comes w/ side of jasmine rice, vegetables spring rolls and peanut dressing salad.
LS Pineapple Fried Rice $16.00
Egg, onions, scallions, cherry tomato, pineapple, cashew nuts, raisin, curry powder, and dried shredded mushrooms on top Comes with vegetables spring rolls and peanut dressing salad.
LS Green Curry $16.00
Coconut milk, bamboo shoot, long hot peppers, wax gourd, and basil Comes w/ side of jasmine rice, vegetables spring rolls and peanut dressing salad.
LS Drunken Noodle $16.00
Stir-fried flat noodles in spicy basil sauce with egg, onions, long hot peppers, basil, and chili paste. Comes with vegetables spring rolls and peanut dressing salad.
LS Thai Fried Rice $16.00
Eggs, onions, scallions, cherry tomato, and Chinese broccoli. Comes with vegetables spring rolls and peanut dressing salad.
LS Tom Yum Fried Rice $20.00
LS Sautéed Basil $16.00
Sautéed in spicy basil sauce with string bean, long hot peppers, and basil. Comes with Jasmine rice and vegetables spring rolls and peanut dressing salad.
LS Pad Thai $16.00
Stir-fried rice noodles in tamarind saucew with egg, bean sprouts, chive, and grounded peanut. Comes with vegetables spring rolls and peanut dressing salad.
LS Cashew Nut $16.00
LS Grounded Chicken Basil $20.00
Ground chicken sautéed in spicy basil sauce with chili, Thai basil leaves, with fried egg on top Contains: Oyster, Soy, Egg
LS Dry Mixed Noodle $20.00
Steamed rice noodles in special sauce, roasted red pork, pork balls, bean sprouts, chinese celery, and cilantro Contains: Oyster sauce, Soy, Seafood, Peanuts*
LS Basil Fried Rice $16.00
Egg, onions, snow peak, lopng hot peppers, and basil
LS Thai Roasted Pork Over Rice $20.00
LS Pork Leg Over Rice $20.00

Appetizer
“Ma Ta Ba” Curry Pancake $16.00
Ground chicken, egg, onions, scallion, curry powder, and Rosie wrapped. Served with sweet cucumber relish.
Calamari $18.00
Crispy Golden Calamari rings, served with sweet chili sauce
Grilled Pork Jowl $22.00
Grilled marinated pork jowl mixed with spicy roasted rice served with spicy tamarind roasted rice sauce (GF) Contains: Fish sauce
Crispy Vegetable Spring Roll $13.00
(4) Cabbage, carrot, glass noodles, taro, and wood ear mushroom served with sweet chili sauce. Contains: Oyster sauce, Soy, Wheat.
Chicken Satay $16.00
(4) Grilled marinated chicken served with peanut sauce, sweet cucumber relish, and rice crackers.
"Hat Yai" Wings $16.00
(3) Fried marinated Thai southern chicken wings served with sweet chili sauce Contains: Oyster sauce, Fish sauce, Soy

Side Order
Steamed Vegetables $8.00
Sautéed Green Beans $14.00
Garlic, chili with salt, pepper, mushroom powder, and scallions
White Rice $4.00
Sticky Rice $5.00
Boiled Egg $4.00
Steamed Noodles $6.00
Side Lettuce $5.00
Brown Rice $5.00
Fried Egg $4.00
Sub Brown Rice $2.00

Catering Special Dishes
Crab Meat Fried Rice $150.00
Ground Chicken Basil $75.00

SaiTong Thai Details

From the business
Identifies as Asian-owned

Service options
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great tea selection
Serves local specialty

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Hard liquor
Healthy options
Late-night food
Private dining room
Small plates
Vegetarian options
Wine

Dining options
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Bar onsite
Gender-neutral restroom
Restroom

Atmosphere
Casual
Cozy
Romantic
Trendy
Upscale

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Transgender safespace

Planning
Accepts reservations

Payments
Credit cards
Debit cards
Credit cards

Children
Good for kids
Has changing table(s)
High chairs

Parking
Paid street parking
Parking

SaiTong Thai Photos

SaiTong Thai Location

SaiTong Thai

New York New York County New York West 48th Street

244 W 48th St, New York, NY 10036, USA

SaiTong Thai Reviews

An average rating of ★4.8 from 1383 user reviews.

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★ 5★ 4★ 3★ 2★ 1

Would recommend this restaurant for the fast service, tasty food, and very nice (renovated) atmosphere and decor.We found the traditional dishes (like Pad Thai) to be a little bland, and quite expensive ($22 for pork, $25 for beef, $39 for lobster) - esp. compared to the other Thai restaurant which is literally next door and 40% cheaper.We tried the Fruit Curry Duck, which was an excellent crispy duck with a semi-spicy sauce - good size portion too. We paid $100 incl tip for two mains and two happy hour drinks.
October 10 · Konstantinos Rizakos
Sai Tong Thai is such a beautiful restaurant — it feels like stepping into a five-star hotel. The atmosphere is elegant, and the food is outstanding. We tried the Fried Whole Red Snapper with Pad Ped Sauce, Spicy Pork Hock, and Black Spaghetti Pad Cha — all packed with bold Thai flavors. My favorite was the Stewed Pork Leg, so tender and flavorful. The staff were very friendly and attentive, and a special shout-out to Ploy, who took care of our table that night — she was so sweet and made us feel truly welcome. Definitely a must-visit for anyone looking for high-quality Thai food in NYC!
October 13 · Thanapol Engel
Here for the first time and felt very welcomed upon walking through the door. The service was phenomenal! Not finding what we were looking for exactly on the menu, we asked for a recommendation based on our flavor desires and the suggestion offered exceeded our expectations! The food came out fast and it was very flavorful. The atmosphere was comfortable and we didn’t feel rushed whatsoever. Highly recommended!
August 21 · Chad G
Ambiance (5/5): The restaurant is decorated with a beautiful interior with a 3D wall of wave made of wood! The light structures, wooden tables, and sleek bar helps to create a very cool ambiance. It feels intimate and cozy.Service (5/5): The service was super attentive throughout our whole experience. They checked in often and gave us refills as well.We came for their NYC restaurant week menu for lunch $29. Sadly there was nothing on the menu that I quite enjoyed and am glad I came to try the food when it was discounted. I came back to read some of the other reviews and agree that everything was slightly too sweet, or just generally off. The flavors are unlike other Thai restaurants, and were not personally my preference. Even the Thai Tea tasted weird.Khu Kling Taco - the meat was seasoned but a bit too sweet and dry for me. I did not like this one.Chive Cake - consistency of glutinous balls, chewy and dense, with chives incorporated within it. Kind of hard to mess this up but it also didnt have an impressive taste.Bak Kut Tae Noodle (pork leg) - the broth was flavorful but sweet. Half the dish was pork fat chunks which I did not expect nor want to eat (see pic).Saitong Pad Thai - It came deconstructed which was different. The pad thai flavor was unlike other tastes that I've had and much too sweet.
August 18 · Steph W
The Saitong Pad Thai with lobster was what I was most excited for. The lobster looked to be at least 2.5 lbs! The Thai Pork Hock was another standout. It was incredibly tender, felt like it had been slow-cooked for days, and was packed with flavor. For dessert, the Mango Sticky Rice was excellent. The coconut milk had a unique, delicious preparation, and the sticky rice was a beautiful blue color, perfect for summer.
July 28 · Jasper Yang