LumLum Introduce
Welcome to LumLum, a celebrated Thai restaurant nestled in the heart of Hell's Kitchen, a neighborhood renowned for its exceptional culinary diversity in New York City. LumLum is more than just a place to eat; it's a dedicated venture into authentic, traditional Thai flavors, distinctively focusing on recipes passed down through generations. The name "LumLum" itself is derived from Northern Thai slang meaning "delicious," a promise the restaurant strives to deliver with every dish. Co-owned by sisters Sommy and Mo Hensawang, whose family history includes running a beloved seafood restaurant in Thailand, LumLum brings a unique regional perspective to the NYC dining scene. This establishment stands out by offering Thai specialties, particularly fresh seafood and flavorful regional curries, often difficult to find elsewhere in the United States.
The atmosphere at LumLum perfectly complements its food. Stepping inside, New Yorkers are transported to a lively, beach-inspired setting. The decor features elements like bamboo-clad walls and woven straw lighting fixtures, evoking a relaxed, slightly trendy, yet very cozy "Phuket meets Waikiki" vibe. This comfortable, casual ambiance makes it a popular spot for both local residents and tourists, providing a festive setting ideal for groups, couples, or solo diners. While the lively atmosphere means tables can be close and the noise level moderate, many find this energy part of the quintessential Hell's Kitchen experience, especially before or after a Broadway show. LumLum takes pride in its commitment to providing an unapologetically Thai culinary experience, utilizing fresh, bold spices and traditional techniques, like using Thai green pepper and lemongrass instead of common substitutions in dishes like Pad Ki Mao (Drunken Noodles).
For those living and working in or visiting the New York City metro area, LumLum is conveniently located in the lively Hell's Kitchen neighborhood.
Location and Accessibility
The restaurant's physical address is 404 W 49th St, New York, NY 10019, USA. This prime location is situated near the bustling theater district and other Hell's Kitchen hotspots, making it highly accessible for pre-theater dining or a weekend meal. For those using NYC's extensive public transit, the restaurant is near major subway lines, including a short walk from the C and E trains at 50th Street. While the neighborhood setting is quintessential New York, which means street parking can be a challenge, paid street parking is available nearby. LumLum offers a relaxed, casual atmosphere, and dogs are welcome in the outdoor seating area, providing a great option for pet owners enjoying a walk in the city. Reservations, especially for dinner, are recommended, as the popularity of the authentic cuisine often results in a wait, though walk-ins are also accepted daily.
Services Offered
LumLum provides a variety of service options to cater to the busy lifestyle of New Yorkers and visitors alike:
- Dine-in: Full table service is available in their casual and cozy dining room, which also features a bar onsite.
- Delivery and Takeout: Convenient options are offered for enjoying their authentic Thai cuisine at home or on the go, including no-contact delivery.
- Reservations: Accepts reservations, particularly recommended for popular dining times like lunch and dinner.
- Dining Hours: Open for lunch, dinner, and dessert. They are also known for being open late, sometimes offering late-night delights.
- Payments: Accepts major Credit Cards, Debit Cards, and NFC mobile payments for easy transactions.
Features / Highlights
The unique elements that set LumLum apart in the competitive NYC dining landscape include:
- Authentic Regional Thai Cuisine: Specialties are inspired by the owners' family recipes from Central Thailand, offering authentic tastes often hard to find, such as their unique whole fish preparations and regional noodle dishes.
- Signature Dishes: Must-try items include the Crying Tiger (Thai-style grilled ribeye steak served over garlic rice with a marinated raw egg yolk), Khao Soi Gai (Northern Thai coconut curry with chicken and egg noodles), and their specialized Crab Fried Rice.
- Exceptional Beverage Program: Highlighted for having "Great cocktails," along with a full bar serving a selection of Beer, Wine, Hard Liquor, and non-alcoholic "Zero Proof" options like the Thai Iced Tea with Milk and Virgin Lychee Mojito.
- Diverse Menu Offerings: Caters to various preferences with Comfort food, Quick bites, Small plates, Healthy options, and Vegetarian options.
- Atmosphere: A casual, cozy, and trendy ambiance with beach-themed decor, making it a vibrant place to gather.
- Fast Service: Consistently praised for their efficient and quick service, even during busy periods.
Contact Information
To make a reservation, inquire about the menu, or place an order, local users can reach out using the following details:
Address: 404 W 49th St, New York, NY 10019, USA
Phone: (646) 684-4618
What is Worth Choosing
LumLum is an excellent choice for New Yorkers seeking a genuinely authentic and vibrant Thai dining experience that moves beyond the typical American-Thai menu. The restaurant's dedication to family recipes and regional authenticity ensures a depth of flavor that is truly memorable. While classics like Pad Thai and Pad See Ew are available, the true highlights lie in exploring their signature and special dishes. For a rich, comforting experience, the Khao Soi Gai is a crowd favorite, offering a taste of Northern Thailand. Seafood lovers should consider the Steamed Fish with Lime and Herbs, often a whole Branzino, praised for its fresh, vibrant, and perfectly balanced lime-cilantro broth. The CRISPY CRAB OMELETTE and CRAB FRIED RICE are perfect examples of their fresh, high-quality seafood offerings.
Diners who enjoy bold, rich flavors should explore the specials like NAM YA POO (Southern Turmeric Coconut Crab Curry Noodle) and the stir-fried duck special, PED PAD PRIK. Appetizers like the crispy Fried Pork Belly (Moo Grob) and the savory Gui Chai Tod (Fried Chive Dumplings) are excellent ways to start the meal. The bar’s focus on great cocktails provides the perfect pairing to the spicy and complex flavors of the food. Despite the fast-paced, lively, and sometimes tightly-seated nature of the Hell's Kitchen location, which is typical for NYC, the overwhelming consensus is that the high quality and authentic taste of the food make LumLum a standout, worthwhile destination for any New Yorker craving real Thai flavor.
Finally, don't miss the dessert menu. The classic Mango Sticky Rice and the intriguing I-TIM Bua Loy (Thai taro mochi balls with coconut ice cream) offer a sweet, authentic finish to a wonderfully flavorful meal, providing a complete journey through Thai culinary tradition right here in Manhattan.
LumLum Menu
Food - Appertizer
- Tue Ka Ko $13.00
Crispy Fried Taro Fritters and Peanut with Sweet Chili Sauce
- Tofu Tod $13.00
- Gui Chai Tod $14.00
Fried Chive Dumplings with chili suace
- Fried Pork Belly $15.00
MOO GROB - Fried pork belly with spicy tamarind suace
- Gai Tod Khamin $15.00
fried lemongrass mid joint wings with turmeric
- Johr Goong $16.00
fried dumplings filled with shrimp and chicken wrapped in soy sheets
- Grilled River Prawn $18.00
GOONG YANG - Grilled Thai River Prawns with Spicy Chili Lime Dressing
- --------------------- $0.00
Food - Soup/Salad
- SOM TUM THAI $15.00
Thai papaya salad with peanut, tomato, long beans, dry shrimp and salted egg
- YUM NAEM KHAO TOD $16.00
crispy rice with sour pork, ginger, shallot, cilantro, peanuts
- Spicy Beef Tartare $16.00
spicy beef tartare with shallot, toasted rice, taro chips
- TOM KHA KAI $13.00
thai coconut soup with chicken, mushroom and cabbage
- TOM YUM GONG $13.00
spicy lemon grass soup with tiger prawn and mushroom
- MUK TOM NUM DAM $14.00
squid ink soup with makrut lime leaf, shallot, bird's eye chili and cirantro
Food - Noodle soup
- Seafood Tom Yum Noodle $24.00
Food - Noodle
- PAD THAI
thin rice noodles with egg, chive, beansprouts and peanut
- PAD SEE EW
broad rice noodles with sweet black bean sauce, egg, and gailan
- PAD KI MAO
dranken noodles with egg, green peppercorn, lemongrass, makrut lime leaf and basil
- SUKI Hang
glass noodles with Thai-style sukiyaki sauce, egg, garlic and morning glory.
Food - Fried Rice
- KHAO PAD GAK MOO $22.00
pork crackling fried rice with shallot, garlic, thai chili
- CRAB FRIED RICE $28.00
KHAO PAD POO - crab meat fried rice with egg, scallion
- SQUID INK FRIED RICE $30.00
squid ink fried rice with scallop, ikura, egg, lemongrass, shallot, lemongrass, makrut leaf
- TOM YUM FRIED RICE $24.00
KHAO PAD TOM YUM - mixed seafood fried rice with mushroom, lemongrass and makrut lime leaf
- FRIED RICE
KHAO PAD ROD FAI - fried rice with egg, scallion, gailan
Food - Signature
- CRYING TIGER $32.00
thai style grilled beef steak, marinated raw egg, garlic rice fried shallot
- KHAO SOI GAI $24.00
northern thai coconut curry with chicken and egg noodle
- PANANG NUE $30.00
panang curry with ribeye steak, sweet potatoes, chili, makrut lime leaf
- Green Curry With Crispy Duck $32.00
green curry with crispy roasted duck, thai eggplant and thai basil.
- STEAMED FISH WITH LIME AND HERBS $42.00
whole branzino, chili, lime, mint, cilantro, in a cilantro lime broth
- FRIED FISH WITH CHU CHEE CURRY $42.00
whole branzino, chuchee curry, chili and makrut lime leaf
Food - Specials
- PED PAD PRIK $30.00
chili jam stir fry with crispy duck, onion, garlic, chili and thai basil.
- GANG Fak Tong $30.00
Pumpkin curry with crispy soft shell crab.
- NAM YA POO $28.00
Crab Curry Noodle - southern tumeric coconut curry with crab and rice noodle
- PAD SAM MEN $26.00
glass noodle, shrimp, egg, stink beans, cha-om, pickled garlic
- White Curry $28.00
Food - Rice Dishes
- THAI BASIL
KA PROW GAI - sauté thai basil with minced chicken, yard long bean, bird's eye chili, garlic with crispy fried egg
- CRISPY CRAB OMELETTE $28.00
Food - Sides
- Sautéed Brussel Sprouts $12.00
- Sautéed Morning Glory $12.00
- Sautéed Chinese Broccoli $12.00
- Roti $5.00
- Jasmine Rice $3.00
- Sticky Rice $4.00
- Side Curry $7.00
- Steamed Noodle $5.00
- Garlic Rice $5.00
- Crispy Fried Egg $3.00
Food - Dessert
- I-TIM Bua Loy $13.00
thai taro mochi balls in sweet coconut milk serve with coconut ice-cream
- Mango Sticky Rice $15.00
- Khanom Tuay $12.00
Appertizer
- Tue Ka Ko $13.00
Crispy Fried Taro Fritters and Peanut with Sweet Chili Sauce
- Tofu Tod $13.00
- Gui Chai Tod $14.00
Fried Chive Dumplings with chili suace
- Fried Pork Belly $15.00
MOO GROB - Fried pork belly with spicy tamarind suace
- Gai Tod Khamin $15.00
fried lemongrass mid joint wings with turmeric
- Johr Goong $16.00
fried dumplings filled with shrimp and chicken wrapped in soy sheets
- Grilled River Prawn $18.00
GOONG YANG - Grilled Thai River Prawns with Spicy Chili Lime Dressing
- --------------------- $0.00
Soup/Salad
- SOM TUM THAI $15.00
Thai papaya salad with peanut, tomato, long beans, dry shrimp and salted egg
- YUM NAEM KHAO TOD $16.00
crispy rice with sour pork, ginger, shallot, cilantro, peanuts
- Spicy Beef Tartare $16.00
spicy beef tartare with shallot, toasted rice, taro chips
- TOM KHA KAI $13.00
thai coconut soup with chicken, mushroom and cabbage
- TOM YUM GONG $13.00
spicy lemon grass soup with tiger prawn and mushroom
- MUK TOM NUM DAM $14.00
squid ink soup with makrut lime leaf, shallot, bird's eye chili and cirantro
Noodle soup
- Seafood Tom Yum Noodle $24.00
Noodle
- PAD THAI
thin rice noodles with egg, chive, beansprouts and peanut
- PAD SEE EW
broad rice noodles with sweet black bean sauce, egg, and gailan
- PAD KI MAO
dranken noodles with egg, green peppercorn, lemongrass, makrut lime leaf and basil
- SUKI Hang
glass noodles with Thai-style sukiyaki sauce, egg, garlic and morning glory.
Fried Rice
- KHAO PAD GAK MOO $22.00
pork crackling fried rice with shallot, garlic, thai chili
- CRAB FRIED RICE $28.00
KHAO PAD POO - crab meat fried rice with egg, scallion
- SQUID INK FRIED RICE $30.00
squid ink fried rice with scallop, ikura, egg, lemongrass, shallot, lemongrass, makrut leaf
- TOM YUM FRIED RICE $24.00
KHAO PAD TOM YUM - mixed seafood fried rice with mushroom, lemongrass and makrut lime leaf
- FRIED RICE
KHAO PAD ROD FAI - fried rice with egg, scallion, gailan
Signature
- CRYING TIGER $32.00
thai style grilled beef steak, marinated raw egg, garlic rice fried shallot
- KHAO SOI GAI $24.00
northern thai coconut curry with chicken and egg noodle
- PANANG NUE $30.00
panang curry with ribeye steak, sweet potatoes, chili, makrut lime leaf
- Green Curry With Crispy Duck $32.00
green curry with crispy roasted duck, thai eggplant and thai basil.
- STEAMED FISH WITH LIME AND HERBS $42.00
whole branzino, chili, lime, mint, cilantro, in a cilantro lime broth
- FRIED FISH WITH CHU CHEE CURRY $42.00
whole branzino, chuchee curry, chili and makrut lime leaf
Specials
- PED PAD PRIK $30.00
chili jam stir fry with crispy duck, onion, garlic, chili and thai basil.
- GANG Fak Tong $30.00
Pumpkin curry with crispy soft shell crab.
- NAM YA POO $28.00
Crab Curry Noodle - southern tumeric coconut curry with crab and rice noodle
- PAD SAM MEN $26.00
glass noodle, shrimp, egg, stink beans, cha-om, pickled garlic
- White Curry $28.00
Rice Dishes
- THAI BASIL
KA PROW GAI - sauté thai basil with minced chicken, yard long bean, bird's eye chili, garlic with crispy fried egg
- CRISPY CRAB OMELETTE $28.00
Sides
- Sautéed Brussel Sprouts $12.00
- Sautéed Morning Glory $12.00
- Sautéed Chinese Broccoli $12.00
- Roti $5.00
- Jasmine Rice $3.00
- Sticky Rice $4.00
- Side Curry $7.00
- Steamed Noodle $5.00
- Garlic Rice $5.00
- Crispy Fried Egg $3.00
Dessert
- I-TIM Bua Loy $13.00
thai taro mochi balls in sweet coconut milk serve with coconut ice-cream
- Mango Sticky Rice $15.00
- Khanom Tuay $12.00
Beverage - Zero Proof
- Thai Iced Tea With Milk $7.00
- Thai Iced Coffee $7.00
- Virgin Lychee Mojito $12.00
- Guava Plum Fizz $12.00
- Whipped Lemonade $12.00
- Ginger Beer $8.00
- Lychee Juice $8.00
- Pineapple Juice $8.00
- Coke Zero $4.00
- Diet Coke $4.00
- Ginger Ale $4.00
- Seltzer $4.00
- Coke $4.00
- Sparking Water $6.00
- ________________________________ $0.00
- Jasmine Tea $6.00
- Roasted Rice Tea $6.00
- Sencha Green Tea $6.00
- Unsweeten Iced Tea $6.00
Zero Proof
- Thai Iced Tea With Milk $7.00
- Thai Iced Coffee $7.00
- Virgin Lychee Mojito $12.00
- Guava Plum Fizz $12.00
- Whipped Lemonade $12.00
- Ginger Beer $8.00
- Lychee Juice $8.00
- Pineapple Juice $8.00
- Coke Zero $4.00
- Diet Coke $4.00
- Ginger Ale $4.00
- Seltzer $4.00
- Coke $4.00
- Sparking Water $6.00
- ________________________________ $0.00
- Jasmine Tea $6.00
- Roasted Rice Tea $6.00
- Sencha Green Tea $6.00
- Unsweeten Iced Tea $6.00
LumLum Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
- Locals
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Parking
- Paid street parking
Pets
- Dogs allowed outside
LumLum Photos










LumLum Location
LumLum Reviews
crying tigersteamed fishbranzinosquid inkbua loibeef tartarehells kitchenmoo dengbroadway showsuki hang
★ 5★ 4★ 3★ 2★ 1I had a good experience at Lum Lum! The food was delicious — the dumplings were super tasty, and the Pad Thai was beautifully presented and full of flavor. The restaurant is nicely decorated and has a great vibe.The only thing is that the tables are quite close to each other, so it’s not the best spot for a quiet or intimate dinner. But overall, the atmosphere is really nice, and the food makes it totally worth it. I’d definitely go back!
October 10 · RubenIt has been a while since I’ve been upset with a meal while dining out. My mood was literally ruined while I was having this meal, which made this meal less enjoyable. The fresh branzino (steamed) that arrived this morning (recommended by the waiter) had a lot of bones and has more of a fish taste than I’d like. Also while you serve out the food from this dish, you need to be super careful and make sure you don’t tilt or spill the contents in the dish. I’d recommend this fish dish for anyone who really enjoys bones and likes the taste of fish. My husband really enjoyed the fish though.And the moon cocktail (waiter said this was his favorite cocktail so of course I had to give it a try) came at the end of our meal (and I had to ask twice for it prior, and asked for it to be cancelled because we were almost done with our meal) when it was the first thing that we ordered. When I wanted to cancel the cocktail order, they made it almost immediately. It had such a strong rum taste; I barely tasted any of the coconut flavor or any of the other ingredients in that drink. I only had like two sips of it and gave the rest to my husband.The chives and shrimp dumplings (recommended by the waiter) had a nice mochi skin texture, but barely had any shrimp in it. The pad kee mao had a good amount of seafood and tasted okay. When the waiter asked how everything was, I originally said that everything was okay, but when he asked a second time, I said, “Can I be honest with you? The fish has a lot of bones and is hard to eat and the cocktail really shouldn’t have came at the end of the meal.” He was very apologetic and said that the cocktail was of no charge and that if we would like, they can remove the charge of the fish too. But since my husband liked the fish, we said it’s fine, we will pay for the fish. He probably saw how upset I was at the meal, he brought out homemade complimentary coconut ice cream at the end of the meal for us. That ice cream was yummy and did make me feel better.We sat at one of the tables outside of the restaurant - if you want to be surrounded by the nyc traffic noise, loud passerbys and essentially have the classic hustle bustle nyc dining experience, this setting would be good for it. But if you’re looking for a more calm, relaxing and quiet meal, this might not satisfy your needs.Anyway, as I’m writing this review, I’m thankful for the follow-up service that the waiter provided to try to make my experience better. I’ve learned that what is recommended is not always suitable. I am most likely not going to be coming back here any time soon.
October 04 · Sandy PanWe ordered our server’s recommendations and we were not disappointed! The steamed fish and crying tiger was absolutely delicious. Our server was attentive and respectful. Definitely coming back.
October 05 · Renee R.I saw the impressive high ratings on Google map and decided to try it. I mean, 4.8 over 3K review. It gotta be so good. Well, maybe my expectations were too high. The food was good. But not like ‘omg this is so amazing’ good. That’s why I took a star off.We ordered a bunch of stuff. My personal no. 1 is the ton yum soup. The steamed fish was pretty good but the fish could be fresher. My group really liked the rice with the steak but it didn’t stand out to me. We also got taro cake and crispy pork belly. Pretty decent.It was quite loud in a small space. The staff are friendly and attentive. I would go back if I happen to be in that area.
August 20 · Rebecca F.WOW. Some of the best Thai food I’ve ever had. Would highly recommend their Fried Pork Belly as an appetizer, as well as their Pork Rind Fried Rice, though everything we tried was incredible. Thai Iced Tea and Coffee are both delicious! Recommend a reservation, as it fills up quickly once it opens. Looking forward to coming again soon.
May 26 · Gabriella
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