Thai Kitchen Introduce
For residents and visitors in New Jersey seeking an authentic and memorable Thai dining experience, Thai Kitchen in Chester stands out as a premier destination. Combining the vibrant, balanced flavors of traditional Thai cuisine with a cozy, inviting atmosphere, this local favorite offers more than just a meal—it offers a culinary journey to Thailand, right here in Morris County.
The essence of Thai cooking lies in the harmonious blend of hot, sweet, sour, and salty elements, and Thai Kitchen’s menu masterfully achieves this balance. From fragrant curries to sizzling stir-fries and refreshing salads, every dish is crafted with fresh, high-quality ingredients and a dedication to authentic, home-style preparation. Whether you are a lifelong enthusiast of Thai cuisine or a newcomer eager to explore its depths, Thai Kitchen provides a welcoming setting for every palate.
A look at the menu reveals classics like the national dish, Pad Thai, and beloved curries such as Gang Kiew Wan (Green Curry) and Gang Dang (Red Curry). However, the restaurant’s offerings extend far beyond the expected, featuring unique and sophisticated options that showcase the depth of Thai culinary tradition, including extensive seafood, duck, and specialty chef preparations. Positive reviews consistently highlight the authenticity of the food and the exceptional, accommodating service, making it a reliable choice for a high-quality dining experience.
Thai Kitchen is conveniently located in Chester, New Jersey, making it an accessible spot for diners across the surrounding region. Its address is 320 US-206, Chester, NJ 07930, USA. Situated right off US-206, the restaurant is easy to find whether you are coming from local towns or traveling from further afield in New Jersey.
Accessibility is a key priority for Thai Kitchen, ensuring a comfortable visit for all patrons. The location offers excellent facilities, including a Wheelchair accessible entrance, a dedicated Wheelchair accessible parking lot, a Wheelchair accessible restroom, and Wheelchair accessible seating within the dining area. Furthermore, the convenience of transportation is enhanced by the availability of both a Free parking lot and Free street parking, eliminating any parking stress before your meal.
Thai Kitchen is committed to providing versatile and convenient service options to meet the needs of all New Jersey diners. The restaurant prides itself on being a destination for both relaxed, full-service dining and convenient at-home enjoyment.
- Dine-in: Enjoy a cozy, quiet, and casual dining experience with full table service. Dinner reservations are recommended, and the restaurant happily accepts reservations, especially for groups.
- Takeout: Meals can be ordered for quick and easy pickup, allowing you to enjoy authentic Thai cuisine in the comfort of your own home or office.
- Delivery: The restaurant offers delivery service, ensuring your favorite Thai dishes can be brought right to your door.
- Lunch and Dinner Service: The restaurant serves both lunch (Monday-Friday: 11:00 am to 3:00 pm) and dinner, providing options for any time of day.
- Payment Options: For ease of transaction, Thai Kitchen accepts various payment methods, including Credit cards, Debit cards, and NFC mobile payments.
- BYOB: Thai Kitchen is known as a BYOB (Bring Your Own Bottle) venue, allowing guests to pair their favorite wine or beverage with their meal.
- Catering: While not explicitly detailed in the provided information, the restaurant's professional service and capacity for large groups (as evidenced by a 19-person party review) suggest an ability to handle large orders or potential catering needs upon inquiry.
What truly sets Thai Kitchen apart for New Jersey diners is the combination of its authentic culinary offerings and a distinct, appealing atmosphere.
- Authentic and Diverse Menu: The extensive menu features traditional Thai categories like Curries, Noodles, and Soups, alongside unique sections such as "Chef's Special" and "Taste of Chinese," catering to a variety of tastes. Highlights include the popular Tom Yum Koong soup, Pad Thai, and various curries like Mus-Sa-Mun and Pa-Nang.
- Signature and Specialty Dishes: The restaurant offers sophisticated plates such as the Tamarind Duck, Duck W Avocado Green Curry, and various fresh seafood options like Mango Snapper and Choo Chee Salmon, appealing to the adventurous diner.
- Accommodating Dietary Needs: The menu explicitly includes Vegetarian options and Healthy options, ensuring that guests with specific dietary preferences or goals can find suitable and delicious choices. The menu lists vegetable-specific dishes like Jay Ma Khoa (Vege) and Jay Panang (Vege).
- Customizable Spice Levels: A notable feature praised by customers is the ability to customize the level of spiciness to your preference, ensuring a perfect heat level for everyone, from mild to extra spicy.
- Atmosphere and Ambiance: The restaurant's atmosphere is described as Casual, Cozy, Quiet, Romantic, and Trendy, often featuring low lighting, which creates a pleasant, intimate, and relaxing setting perfect for date nights or enjoying a comfortable meal with a group.
- Family and Group Friendly: Thai Kitchen is considered Good for kids and is a popular spot for Groups, thanks to its accommodating service and diverse menu.
To plan your visit or place an order, please use the following contact details for Thai Kitchen in Chester, NJ:
- Address: 320 US-206, Chester, NJ 07930, USA
- Phone: (908) 879-9800
- Mobile Phone: +1 908-879-9800
For New Jersey residents, choosing Thai Kitchen in Chester is an excellent decision for several compelling reasons that go beyond simply enjoying a good meal. It represents a commitment to high-quality, authentic international cuisine that enriches the local dining scene.
First, the **authenticity** of the cuisine is frequently highlighted by customers, with one reviewer noting the food "instantly brought me back to my time in Thailand." This is a testament to the kitchen's dedication to traditional flavors and preparation methods. The vast menu ensures that whether you crave a comforting bowl of Tom Kha Gai (coconut soup) or a complex noodle dish like Lard Nar Talay (noodles with savory seafood gravy), your desires will be met with excellence.
Second, the **customer experience** is paramount. The staff are described as "very nice and friendly" and "incredibly accommodating." This warm hospitality, paired with an atmosphere that is both "spotless" and "cozy," creates a truly welcoming environment that encourages long, enjoyable dining experiences without feeling rushed.
Third, its **convenience and accessibility** make it ideal for the busy New Jersey lifestyle. Offering dine-in, takeout, and delivery, plus being a BYOB establishment with ample free parking, Thai Kitchen integrates seamlessly into your plans, whether it's a planned family dinner or a spontaneous evening takeout.
Finally, the restaurant offers **great value and variety**, providing both affordable lunch specials (Monday-Friday) and an extensive dinner menu featuring high-end "Chef's Special" selections. The commitment to offering choices like Healthy options and the ability to customize **spiciness** ensures that Thai Kitchen caters to every individual preference. It is the ideal local spot in New Jersey for authentic Thai food, exceptional service, and a truly memorable dining event.
Thai Kitchen Menu
(L)Soups
Monday-Friday: 11:00am to 3:00pm.
- S1 Tom Yum Koong $7.95
Shrimp hot & sour lemongrass soup with bell peppers, onions, mushrooms and scallions
- S2 Tom Kha Gai $7.95
Chicken coconut milk soup with bell peppers, onions, mushrooms, galanga, onions and scallions
- S3 Jurd Wood Sen $7.95
Glass noodles soup with chicken, mushrooms, napa, baby corns, onions and scallions
- S4 Jurd Sarai Gai $7.95
Seaweed soup w.chicken,onion,mushroom and scallion
(L)Entrees
Monday-Friday: 11:00am to 3:00pm; over white rice (exclude noodles dishes)
- L4 Pad Kra Pao
Sauteed with thai basil, onion, mushroom, bell pepper in hot and spicy chili sauce
- L5 Pad Kra Tiem
Sauteed with garlic, onions, baby corn, carrots, broccoli & white pepper
- L6 Pad Tao Kak
Sauteed with long green beans, onions, chopped turnips, carrots in hot & spicy chili sauce
- L7 Pad Khing
Sauteed with fresh ginger, onion, scallion, bell pepper and mushroom with brown sauce
- L8 Pad Cashew
Sauteed with cashew nuts, celery, bell pepper, onions & scallions
- L9 Pad Ruam Pak
Sauteed mixed vegetables & bean curd in brown sauce
- L10 Pad Thai
Stir fried thai noodles with egg, crushed peanuts, scallions, bean curd, bean sprouts & chopped turnips
- L11 Pad See Eue
Stir fried broad rice noodles with Chinese broccoli in soy sauce
- L12 Pad Lard Nar
Pan fried broad rice noodles with Chinese broccoli topped with brown sauce
- L13 Pad Ba Mee
Stir fried egg noodles with carrots, napa, scallions, onions, bean sprouts, mushrooms
- L14 Kao Pad
Fried rice with mixed vegetable & egg
- L15 Gang Kiew Wan(Green Curry)
Green curry and coconut milk with eggplant, bell pepper, onion, bamboo shoot, lime leaves and thai basil
- L16 Gang Karee(Yellow Curry)
Yellow curry and coconut milk with potatoes, long green beans, broccoli, onion and bell peppers
- L17 Gang Dang(Red Curry)
Red curry and coconut milk with bamboo shoot, bell pepper, onion, lime leaves and thai basil
- L18 Pad Prik Khing
Sauteed shrimp and chicken with long green bean, onion and bell pepper in special chili sauce
- L19 Special Crispy
Fried crispy chunk chicken or salmon sauteed with broccoli, bell pepper, scallion, green bean, carrot and onion with ginger garlic soy sauce and a touch of sesame seed and sesame oil
- L20 General Tso's Chicken $12.95
Crispy chunk chicken breast spicy with hot pepper chef special brown sauce with steamed broccoli
- L21 Golden Sesame Chicken $12.95
Crispy chicken in honey sesame sauce with broccoli
- L22 Orange Crispy Chicken $12.95
Crispy chicken stir fried in orange flavor with steamed broccoli and bell pepper
- L23 Pad Kee Mao
Stir fried broad rice noodles w.shrimp & chicken,thai basil,onion,mushroom,bell pepper and hot & spicy chili paste.
- L24 Duck Noodles $12.95
Stir-fried broad rice noodles with shredded duck,white onion,red onion,scallion,bean sprout and egg
- L25 Mus-Sa-Mun
Mussamun curry and coconut milk with peanuts, potato, onions, carrots, and bell pepper
- L26 Pa-Nang
Panang curry and coconut milk with lime leaves, onions, carrots and bell peppers
Appetizers
- Thai Spring Roll(3) $7.00
Fried vegetables spring rolls stuffed with glass noodles, cabbage and carrots served with sweet & sour dipping sauce
- Tao Hou Todd(Fried Tofu) $7.95
Crispy Fried tofu served with spicy sauce and crushed peanuts.
- Edamame $7.95
Steamed soybean with salt
- Satae(5)
Choice of bbq chicken, beef or mixed on skewers marinated thai style served with peanut sauce and cucumber dipping sauce
- Roti Canai $9.95
Crispy pancake served with chicken and potato curry dipping sauce
- Chicken Curry Puff(3) $11.95
Chicken, potato, carrot and onions in curry powder flavor, stuffed in puff pastry served with cucumber dipping sauce
- Mee Grob $9.95
Fried crispy thin rice noodles and shrimp, stir with tofu, red bell pepper and carrot in special sweet & sour sauce
- Steamed Shrimp Dumpling(7) $8.95
Served with house ginger and garlic dipping sauce
- Yum Ped Yang $13.95
Crispy duck seasoned with lime juice, bell pepper, cucumber, tomato, ginger, pineapple, celery and cashew nut
- Pan-Fried Chicken Dumpling(4) $9.95
Filled with chicken and shiitake mushroom served with house ginger and garlic dipping sauce
- House Special Duck $12.95
Shredded crispy duck seasoned with lime juice, grapefruit, crushed peanut, onion, bell pepper, ginger in chef's special sauce
- Honey Puff(3) $13.95
Puff pastry stuffed with crabmeat, scallop, avocado, shiitake mushroom, onion and bell pepper served with lobster base curry sauce
- Lettuce Wraps
Lettuce wraps filled with chopped chicken or tofu, bell pepper, jicama and string bean stir fried in hoisin sauce
- Cold Noodles $8.95
Thai style sesame cold noodles with chef's special sauce, served with cucumber, tomato, sesame oil and sesame seed
- Fried Calamari $11.95
Salt and pepper fried calamari served with chef's special sauce
- Fried Shrimp $11.95
Salt and pepper fried shrimp served with chef's special sauce
- Fried Combo $14.95
Salt and pepper fried combination served with chef's special sauce
- House Beef $12.95
Shredded crispy beef seasoned with lime juice, grapefruit, crushed peanut, onion, bell pepper, ginger in chef's special sauce
- Duck Bun(2pcs) $12.00
Chinese steam bun with sliced roast duck, scallion, cucumber and hoisin sauce.
- Duck Bun(3pcs ) $18.00
Chinese steam bun with sliced roast duck, scallion, cucumber and hoisin sauce.
Soups
- Tom Yum Koong $7.95
Hot and sour soup with shrimp, lemongrass, lime juice, mushroom, bell peppers, onion, scallions, kaffir lime leaves and chili paste
- Tom Kha Gai $7.95
Coconut milk soup with chicken, galangal, lime juice, bell pepper, onion, mushroom, scallions and chili paste
- Jurd Woon Sen $7.95
Bean thread noodles soup with chicken, mushroom, scallion, onion, napa and baby corn
- Jurd Sarai Gai $7.95
Seaweed soup w.chicken, onion, mushroom and scallion.
Salad
- Thai Salad $8.95
Tossed greens with peanut dressing
- Grilled Shrimp W Mango Salad $14.95
Grilled marinated shrimp on skewers served with shredded fresh mango and green papaya, cilantro, red bell pepper and crushed peanuts with thai vinaigrette dressing
- Som Tum $11.95
Shredded raw papaya marinated with spicy lime juice, long green bean, carrots, tomatoes, peanuts and palm sugar
Yum Yum
Warm salad
- Yum Nurr $13.95
Slice grilled steak seasoned with red onions, cucumbers, bell peppers, tomatoes and lime juice
- Nurr Nam Toak $13.95
Slice charcoal steak seasoned with crispy crushed rice, red onions, cucumbers, bell peppers, tomatoes, lime juice and chili paste
- Larb $11.95
Ground chicken seasoned with red onions, bell peppers, cilantro, crispy crushed rice and lime juice
- Namm Sod $11.95
Grounded pork seasoned with ginger, red onion, bell pepper, cilantro, peanuts and lime juice
- Yum Talay $15.95
Combination of shrimps, scallops and squid with lime juice, garlic chili, bell peppers, red onions, scallions and glass noodle
- Yum Woon Seen $14.95
Glass noodles, ground pork and shrimps seasoned with peanut, red onion, tomato, cilantro, bell pepper and lime juice
- Yum Pla Muk $14.95
Squid seasoned with lime juice, bell pepper, red onions, cucumber, tomato, cilantro, chili paste
- Pla Koong $14.95
Shrimp seasoned with chili paste, bell pepper, cucumber, red onion, crispy crushed rice, scallions and lime juice
Chef's Special
Served with white rice; with brown rice+ $ 2.5.
- Pad Phet Scallops $29.95
Fresh scallops sauteed with bamboo shoots, bell peppers and onions with chef's special curry sauce
- Koong Phutkit $23.95
Shrimp sauteed with bell pepper, onion, ginger, bamboo shoot and tomato, coconut milk with curry powder
- Squid In Love $23.95
Sauteed squid, shrimp and chicken with onion, bell pepper, scallion and mushroom with chef's special sauce
- Pad Prik Khing
Sauteed shrimp and chicken with long green bean, onion and bell pepper in special chili paste
- Special Seafood $29.95
Grilled fillet of salmon and shrimp with broccoli, red bell pepper, carrots, asparagus, green peas, served with lobster base curry sauce
- Pad Talay $29.95
Shrimps, squids and scallops sauteed with bell pepper, onion, shiitake mushroom with basil in a spicy chili sauce served in a hot sizzling plate
- Kra Pao Talay $29.95
Shrimp, squid and scallop sauteed with bell pepper, onion, mushroom, basil leaves and lime leaves in chili paste sauce
- Seafood Combination $28.95
Sauteed shrimp, scallop with red bell pepper, asparagus, baby corn, with chef;s special marsala sauce
- BBQ Beef $24.95
Grilled marinated beef on a sizzling plate with onion, broccoli, squash, baby carrots, asparagus and mushroom served with thai BBQ sauce.
Seafood
Served with white rice; with brown rice+ $ 2.5.
- Pla Lad Prik
Deep fried red snapper fillet or whole fish with bell pepper in chef's special curry sauce
- Mango Snapper $33.95
Fried fillet red snapper topped with fresh mango, bell pepper and thai basil with chef's special sweet and sour mango sauce
- Choo Chee Salmon $26.95
Fillet of salmon marinated and grilled served with asparagus, red bell pepper and tomato with chef's special curry sauce
- Special Crispy Salmon $25.95
Lightly fried crispy chunk salmon sauteed with broccoli, bell pepper, scallion, green bean, carrots and onion, served with ginger garlic soy sauce and a touch of sesame seed and sesame oil
- Pineapples Fish $26.95
Lightly breaded fried fillet tilapia with green peas, pineapple, grounded shrimp, carrots and asparagus with chef's special pineapple curry sauce in coconut milk
- Thai Curry Fish $25.95
Lightly breaded fried fillet tilapia with bell pepper, asparagus, napa and carrot, served with chef's special choo chee curry sauce
- BBQ Shrimp $27.95
Grilled marinated shrimps on a sizzling plate with onion, broccoli, squash, baby carrot, asparagus and mushroom served with thai bbq sauce
- Bangkok Shrimp $25.95
Lightly breaded shrimp with chopped scallop and baby bok choy, served with chef's special brown sauce
- Pineapple Shrimp $25.95
Lightly breaded shrimps with green peas, red bell pepper served with chef's special pineapple curry sauce
- Mango Shrimp $25.95
Lightly breaded shrimp with bell pepper, fresh mango and thai basil, served with chef's special sweet and sour mango sauce
Chicken
Served with white rice; with brown rice+ $ 2.5.
- Chef's Signature Chicken $25.95
Grilled marinated chicken tenderloin with green peas, carrot, red bell pepper and thai basil with green curry avocado creamy sauce
- Gai Banna $25.95
A pen-fried whole chicken breast stuffed with curry paste, chopped shrimp, thai basil, lime leaves, bell pepper, long green bean and carrot with chef's special curry sauce
- Special Chicken $22.95
Lightly breaded chicken sauteed with broccoli, bell pepper, carrot, green bean, scallion and onion with ginger and garlic soy sauce, sesame seed sesame oil
- Mango Crispy Chicken $20.95
Chicken sauteed with fresh mango, bell pepper and thai basil, with chef's special sweet and sour mango sauce
- Pineapple Chicken $21.95
Slices white meat chicken with green peas, red bell pepper, grounded shrimp and pineapples with pineapple curry sauce
- Gai Yang $20.95
Thai style marinated bbq chicken served with sweet & spicy sauce (served with sweet sticky rice)
Duck
Served with white rice; with brown rice+ $ 2.5.
- Tamarind Duck $26.95
Pieces of crispy tender duck with a special tamarind sauce over a bed of crispy noodles
- Gang Ped Yang $26.95
Roasted duck with bamboo shoot, onion, bell pepper, tomato, thai basil, lime leaves and pineapple with chef's special red curry sauce
- Ped Nor Mai $26.95
Roasted duck with bamboo shoot, long green bean, onion, bell pepper, thai basil with spicy chili sauce
- Spicy Duck $26.95
Roasted duck with baby bok choy, bell pepper and thai basil with chef's special curry sauce
- Ped Chiang Mai $26.95
Roasted duck sauteed with bell pepper, cashew nut, onion, scallion, pineapple and celery in hoisin sauce
- Duck W Avocado Green Curry $28.95
Crispy roasted duck with carrot, green peas, avocado, thai basil and bell pepper, with green curry avocado creamy sauce
Entree
Served with white rice; with brown rice+ $ 2.5.
- Pad Tao Kak
Sauteed with long green bean, onion, red bell pepper, carrots, and chopped turnips in hot and spicy chili sauce
- Pad Kra Pao
Sauteed with basil leaves, onions, mushrooms and bell pepper in hot and spicy chili sauce
- Pad Kra Tiem
Sauteed with garlic, white pepper, broccoli, baby corn, carrot, red bell pepper, and onion
- Pad Phet Nor Mai
Sauteed with bamboo shoot, bell pepper, long green bean, onion and basil leaves in hot and spicy chili paste
- Pad Khing
Sauteed with fresh ginger, onion, scallion, bell pepper and mushroom, served with brown sauce
- Pad Kanar
Sauteed with Chinese broccoli, onion and carrot in oyster sauce
- Pad Woon Sen
Sauteed with glass noodles, egg, onions, mushrooms, baby corns, scallions, red bell peppers, napa and bean sprouts
- Pad Preow Wan
Sauteed in sweet and sour sauce with pineapples, red bell peppers, baby corns, napa, mushrooms, onions, scallions, cucumbers and tomatoes
- Pad Cashew
Sauteed with bell pepper, cashew nut, celery, onion and scallion in thai chili paste sauce
- Eight Is Enough $20.95
Sauteed combination of chicken, shrimp, squid, mushroom, onion, red bell pepper, baby corn, napa, bean sprout and scallion
- Jay Ma Khoa (Vege) $16.95
Sauteed deep fried eggplant, carrot, onion, red bell pepper and tofu and basil leaves in spicy chili sauce
Thai Curry Dishes
Served with white rice; with brown rice+ $ 2.5.
- Gang Kiew Wan(Green Curry)
Green curry and coconut milk with eggplant, bell pepper, onion, bamboo shoot, lime leaves and thai basil
- Gang Karee(Yellow Curry)
Yellow curry and coconut milk with potatoes, long green beans, broccoli, onion and bell peppers
- Gang Dang(Red Curry)
Red curry and coconut milk with bamboo shoot, bell pepper, onion, lime leaves and thai basil
- Mus-Sa-Mun
Mussamun curry and coconut milk with peanuts, potato, onions, carrots, and bell pepper
- Pa-Nang
Panang curry and coconut milk with lime leaves, onions, carrots and bell peppers
- Gang Paa
Jungle curry (without coconut milk) with hot and spicy dry chili paste, lime leaves, bell pepper, onion, long green bean, bamboo shoot and basil leaves
- Pad Phet Paa
Sauteed with dry curry paste, bamboo shoots, long green beans, onions, bell peppers, lime leaves and basil leaves
- Pra Raam
Spicy peanut curry sauce served over green vegetables
- Jay Panang(Vege) $17.95
Vegetarian duck, onion, carrot, bell pepper and lime leaves with panang curry
Thai Noodles Dishes
- Pad Thai
Stir-fried thin thai rice noodles with egg, crushed peanut, bean curd, chopped turnips, scallion and bean sprout
- Pad Hai Lum
Stir-fried broad rice noodles with egg, chopped turnip, baby corn, onion, napa, mushroom and scallion
- Pad See Eue
Stir-fried broad rice noodles with Chinese broccoli and soy sauce
- Pad Lard Nar
Stir-fried broad rice noodles with Chinese broccoli topped with brown soy gravy
- Pad Ba Mee(Egg Noodles Lo Mein)
Stir-fried egg noodles with bean sprout, baby corn, onion, mushroom, napa, carrot and scallion
- Pad Kee Mao(Drunked Noodles)
Stir-fried broad rice noodles with shrimp, chicken thai basil, onion, mushroom, bell pepper and hot & spicy chili paste
- Duck Noodles $17.95
Stir-fried broad rice noodles with shredded duck, white onion, red onion, scallion, bean sprout and egg
- Mee Siam
Stir-fried rice stick noodle with shrimps, roast pork, egg, onions, bell peppers, mushrooms, scallions, bean sprouts and curry powder
- Lard Nar Talay $19.95
Combination of shrimp, squid, crab sticks and vegetables, served on a bed of crispy egg noodles with gravy
- Seafood Egg Noodles $17.95
Stir-fried egg noodles with shrimp, squid, crab stick, onion, bell pepper, mushroom, bean sprout and thai basil in spicy chili sauce
- Seafood Tom Yum Noodles Soup $17.95
Shrimps, squid, crab sticks, bell pepper, onion, mushroom and lemongrass with tom yum flavor soup, served with rice stick noodles
- Curry Noodles Soup
Broccoli, scallion, napa and bean sprout with thai curry flavor soup, served with egg noodles
Fried Rice Dishes
- Kao Pad(Fried Rice)
Thai fried rice with onions, scallions, tomatoes and eggs
- Pineapple Fried Rice
Thai fried rice with pineapple, cashew nut, bell pepper, onion, raisin and curry powder
- Kao Pad Phet Jay(Basil Fried Rice) $14.00
Mixed vegetables and tofu fried rice with basil leaves and hot & spicy chili
- Egg Fried Rice $12.95
Stir thai fried rice with egg only
Taste of Chinese
Served with white rice.
- General Tso's Chicken $22.95
Crispy chunk chicken breast spicy with hot pepper chef special brown sauce with steamed broccoli
- Golden Sesame Chicken $22.95
Lightly breaded crispy chunk chicken breast with sesame seeds and honey sesame tangy sauce, garnished with steamed broccoli
- Orange Crispy Chicken $22.95
Crispy chicken stir fried in orange flavor with steamed broccoli and bell pepper
- Triple Delight W Mixed Vegetable $23.95
Sauteed shrimp, beef and chicken with broccoli, red bell pepper, napa, baby corn, mushroom, onion and scallion served with chef's special brown sauce
- Broccoli
Broccoli sauteed in special brown sauce
Kids Meal
- Kids Meal $5.95
Chicken nuggets, french fries & drink
- Chicken Nuggets(5) $3.50
- French Fries $3.50
Desserts
- Mango Mousse Cake $7.95
- Chocolate Mousse Cake $7.95
- Creme Brulee Cheesecake $9.95
- Mango & Sweet Sticky Rice $10.95
- Fried Ice Cream $8.95
- Tartufo $8.95
- Sticky Rice $2.50
- Sweet Sticky Rice $3.50
Beverages
- Bottled Water $2.00
- Hot Tea
- Soda $2.00
- Perrier $3.00
- Thai Iced Tea $4.00
- Thai Iced Coffee $4.00
Side Order
- Steamed Broccoli $3.00
- Steamed Baby Corn $3.00
- Steamed Mix Vegetables $3.00
- Avocado $3.00
- Steamed Tofu $3.00
- Steamed Jasmine Rice
- Brown Rice
- Sweet Coconut Rice
Thai Kitchen Details
Service options
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Coffee
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Quiet
- Romantic
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Free street parking
- Parking
Thai Kitchen Photos










Thai Kitchen Location
Thai Kitchen Reviews
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★ 5★ 4★ 3★ 2★ 1Absolutely wonderful!The food here was so good it instantly brought me back to my time in Thailand — authentic, flavorful, and perfectly prepared. The staff were all very nice and friendly, which made the experience even better.The seating was comfortable, the place was spotless, and overall it was just a great atmosphere to enjoy a meal. Everything was perfect. I’ll definitely be coming back!
July 15 · Jacqueline TuckerGlowing Review for Thai KitchenAfter a fun day of apple picking at Alstede Farms, our group of 19 (including 6 kids!) headed to Thai Kitchen, and it turned out to be the perfect way to end the day. The food was absolutely delicious — full of authentic Thai flavors and beautifully presented. We loved every dish, from the warm, flaky roti canai to the flavorful pad Thai noodles and pineapple fried rice that everyone raved about. The standout was the massaman curry with duck, which the kitchen kindly made especially for our party — rich, aromatic, and perfectly spiced.Even with such a large group, the service was outstanding — fast, kind, and incredibly accommodating. Chen was wonderful and made sure we were comfortable and well taken care of throughout the meal. The combination of great food, warm hospitality, and family-friendly atmosphere made this visit truly memorable. We’ll definitely be back!
October 05 · Johnette ReedI am really close to giving this place 5 stars, but I only went for lunch. I need to experience this place more in depth. The service is really on their game. From the outside it's not much to look at but from the inside, it truly feels like the best of fine dining - with Thai food! Is it truly authentic Thai food? It's as close as I believe I will ever get in Northern New Jersey and that's something to consider. I am sure if I asked for the real thing, they can easily deliver! Food was delivered to the table very quickly during a late Saturday afternoon lunch and they still had nearly half the tables filled. I can only imagine dinner time! I would love to go back with a large group and see how well they impress!
March 16 · Sensei SamaExcellent food and service. Everything was delicious and we will be back.
August 09 · Tricia BrenkertGreat food and even better Atmosphere.Everyone had a warm and genuine smile.Good Service and food came quick.
July 15 · Thomas Tucker
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