Dagg Thai Restaurant Introduce
Welcome to Dagg Thai Restaurant, a celebrated destination for lovers of authentic and innovative Thai cuisine, perfectly situated in the heart of Midtown Manhattan. For New Yorkers searching for an exceptional dining experience that blends the cozy warmth of a Thai family kitchen with a sophisticated, modern flair, Dagg Thai is the place to be. The name "Dagg" itself, meaning "to eat in the warmest, friendliest way possible" in Thai, encapsulates the heartfelt experience you can expect upon walking through their doors. Unlike many typical neighborhood Thai spots, Dagg Thai elevates the experience with an extensive menu that honors classic dishes while introducing unique, chef-driven signature plates and a full-service bar featuring creative, high-quality cocktails. This Asian-owned establishment is quickly becoming a go-to spot for both a quick, satisfying lunch and a relaxed, memorable dinner near Grand Central and Bryant Park.
The restaurant offers a refreshingly unique take on traditional Thai cuisine, showcasing innovative twists and a deep commitment to high-quality flavors and seasoning. Guests consistently rave about the delicious, complex food, noting the beautiful presentation and the comforting, cozy atmosphere. Whether you are craving the perfectly balanced flavors of a classic curry or are eager to explore contemporary Thai gastronomy, Dagg Thai provides an unparalleled culinary journey right here in New York City. The dedication to excellent food quality, attentive service, and a welcoming environment makes it a standout in Manhattan's vibrant dining scene, earning high praise from local food enthusiasts.
Dagg Thai is much more than just a place to eat; it is an experience designed to be shared, in the spirit of inviting close friends to enjoy a meal together. This approach has fostered a welcoming, family-friendly, and inclusive environment, identified as both LGBTQ+ friendly and a transgender safe space. The thoughtful amenities, modern accessibility features, and diverse menu options ensure that all members of the New York community can comfortably enjoy the hospitality and exquisite food offered here.
Conveniently located at 10 E 39th St, New York, NY 10016, USA, Dagg Thai Restaurant is ideally positioned in the Midtown Manhattan neighborhood, making it highly accessible for New York City residents and professionals. Its proximity to major transit hubs like Grand Central Terminal and key landmarks such as Bryant Park ensures that it is an easy destination whether you are coming from an office, a day of sightseeing, or just looking for a fantastic meal in a central location.
For local users, the central address means excellent connectivity via subway and bus lines serving Midtown. While private parking options are limited, paid street parking is available in the vicinity, as is typical for this bustling part of the city. The venue prioritizes accessibility for all patrons, offering a wheelchair accessible entrance, wheelchair accessible restroom, and wheelchair accessible seating, demonstrating a commitment to serving the entire community. The restaurant's design and features cater to a wide audience, ensuring a comfortable experience for everyone.
Dagg Thai provides a comprehensive range of services to accommodate various dining needs and preferences for local New Yorkers:
- Dine-in: Enjoy table service in the comfortable, cozy atmosphere, perfect for a casual lunch, romantic dinner, or group gathering.
- Takeout: Quickly grab your favorite Thai dishes to enjoy at home or the office.
- Delivery and No-Contact Delivery: Utilize convenient delivery options for those days when you prefer a meal at your doorstep.
- Catering: The restaurant offers specialized catering services, bringing a taste of their incredible menu, from appetizers like Curry Puff and Larb Wing to signature entrees like Kaprow Wagyu and Chu Chee Duck, to your event or gathering.
- Full Bar Service: A bar is onsite offering a curated selection of beverages, including beer, hard liquor, and an impressive list of signature cocktails and fine wines.
- Reservations: The restaurant accepts reservations, which are highly encouraged, especially during peak dining times, due to its popularity.
Dagg Thai stands out in the competitive NYC dining landscape with its distinctive features and offerings:
- Signature Thai Dishes: Beyond popular classics like Pad Thai and Green Curry, the menu boasts unique "Dagg Signature" items such as Kaprow Wagyu (Minced Wagyu beef with basil), Chu Chee Duck (Seared duck breast in coconut red curry), and various branzino preparations like Pla Nueng Manow (Steamed branzino with chili lime sauce).
- Creative Cocktail Program: The full bar specializes in highly-praised, unique cocktails like the "It's Cornnn!" and "Banana In Pajamas," providing a fun and inventive twist to the dining experience. Mocktails are also available.
- Diverse Menu Offerings: Catering to a wide range of dietary preferences, the menu includes Comfort food, Healthy options, Small plates, and explicit Vegan options and Vegetarian options.
- Dining Flexibility: Available seating options cover Brunch, Lunch, Dinner, and Dessert, with dedicated Lunch Specials providing classic dishes at a reasonable price point. Late-night food is also offered.
- Welcoming Atmosphere and Amenities: The space is described as cozy and is explicitly Family-friendly, LGBTQ+ friendly, and a Transgender safespace. Amenities include a Bar onsite, Gender-neutral restroom, Restroom, Wi-Fi, and facilities for children such as a changing table(s) and high chairs.
- Extensive Beverage List: The wine list is diverse, featuring options like Willamette Valley EZY TGR and Domaine Reverdy - Ducroux, complemented by a selection of local and imported beers such as Singha, Threes Brewing, and KCBC.
To plan your visit or inquire about catering, please use the following contact details:
Address: 10 E 39th St, New York, NY 10016, USA
Phone: (929) 599-2632
For any New Yorker seeking a memorable Thai meal, Dagg Thai Restaurant offers compelling reasons to choose them. Firstly, the menu successfully bridges the gap between beloved Thai classics and modern, complex signature dishes. You can easily find an outstanding Pad Thai or Green Curry, but you are equally encouraged to try the highly-rated Muk Yad Sai (stuffed squid with salted duck egg yolk) or the impressive Nuer Yang (Marinated New York strip steak with Jaew sauce). These Signature options, alongside the high-quality ingredients like Wagyu beef, set a premium standard for Thai dining in Midtown.
Secondly, the full bar and creative cocktail menu are a significant draw. The inventive mixed drinks and the option for a relaxing Happy Hour make Dagg Thai an excellent choice for after-work drinks or a lively evening out. This focus on a complete beverage experience, including craft beers and thoughtful wine pairings, elevates the standard Thai restaurant model.
Finally, the welcoming and inclusive atmosphere ensures that it is a comfortable space for everyone in New York, from local families and business diners to members of the LGBTQ+ community. With excellent service, a cozy ambiance, and a menu that guarantees authentic, vibrant flavors—all in a convenient Midtown location—Dagg Thai Restaurant is truly a valuable addition to the city's culinary landscape. Whether you are ordering a Lunch Special like the L Panang Curry for a midday treat or settling in for a luxurious dinner with Chu Chee Duck, you will find that Dagg Thai delivers on its promise of warmth and exceptional food.
Dagg Thai Restaurant Menu
All Day Menu - 10 E 39th St - Beer (Must be 21 to Purchase)
- AI’s Classic Lager - Can (12oz) $10.99
Classic Lager (Non-Alcoholic) - NYC (0% Abv)
- Lawson Hazy Rays - Draft (12oz) $11.99
Hazy IPA - VT (5.3% Abu)
- Threes Brewing - Can (16oz) $13.99
Hazy IPA - Brooklyn (7% Abv)
- KCBC Infinite Machine - Draft (12oz) $11.99
Pilsner - Brooklyn (4.8% Abu)
- Talea AL Dante - Can (16oz) $12.99
Italian-Style Pilsner - Brooklyn (5% Abv)
- Allagash White - Draft (12oz) $11.99
Belgian Wheat - ME (5% Abu)
- Feel Like Home Extra Juicy - Can (12oz) $12.99
Craft Hard Cider - MA (5% Abv)
- Bronx Brewery - Can (16oz) $13.99
Happy Hoppy IPA - Bronx (5% Abv)
- Singha - Draft (12oz) $10.99
Lager - Thailand (5% Abu)
All Day Menu - 10 E 39th St - Soup
- Tom Yum Goong $28.99
Gluten-free. Contains shrimp, mushroom, kaffir lime leaf, lemongrass, cilantro, chili and milk.
- Hearty Soup $25.99
Contains mushroom, yu choy, snow pea shoot and cilantro.
- Tom Kha Gai $28.99
Gluten-free. Contains chicken, mushroom, kaffir lime leaf, lemongrass, galangal, cilantro and dried chili.
All Day Menu - 10 E 39th St - Dessert
- Taro Puff $19.99
Contains dairy, roti, mashed taro and coconut ice cream.
- Caramel Delight $18.99
Caramel Layered Cake, Biscoff Crumble, Banana Crumble, Beet Crumble, Vanilla Ice Cream, Almond Powder. Contains Tree nut, Dairy, Egg.
- Tamarind Sorbet $17.99
Gluten-free. Contains housemade tamarind sorbet and chili salt sprinkles.
- Mango Sticky Rice $18.99
Coconut sticky rice, fresh mango
All Day Menu - 10 E 39th St - Classic
- Green Curry $20.99
Gluten-free and Vegetarian. Contains Thai eggplant, chayote, long hots, basil and coconut milk.
- Garlic $20.99
Contains broccoli, snap peas, Napa, yu choy, cauliflower and onion.
- Pad Kee Mao $20.99
Broad rice noodle, snap peas, baby corn, long hots, onion and basil.
- Panang Curry $20.99
Gluten-free and Vegetarian. Contains string bean, sweet potato and coconut milk.
- Basil $20.99
Contains string bean, long hots and basil.
- Pad Thai $20.99
Gluten-free. Contains rice noodle, egg, beansprout, chive, sweet radish, red onion and peanut.
- Maccaroni $20.99
Contains dairy, maccaroni, egg, tomato and onion.
- Basil Fried Rice $20.99
Contains egg, snap peas, baby corn, long hots, onion and basil.
- Cashew (Served With Fried Meat) $20.99
Contains bell pepper, onion, scallion, cashew nut and dried chili.
- Mussaman Curry $20.99
Gluten-free and Vegetarian. Contains potato, onion, peanut, crispy shallot and coconut milk.
- Pad Se Eiw $20.99
Contains broad rice noodle, egg and Chinese broccoli.
- Fried Rice $20.99
Contains egg, Chinese broccoli, tomato and onion.
All Day Menu - 10 E 39th St - Dagg Signature
- Pla Tod Kamin $48.99
Gluten-free. Contains crispy branzino, garlic, turmeric and chili lime dipping sauce.
- Chu Chee Duck $39.99
Seared Duck Breast, Broccolini, Beet, Lime Leaf, Coconut Milk, Chu Chee Sauce
- Moo Pirod $36.99
Contains fiery pork spare ribs, charred brussels sprout, lemongrass, kaffir lime leaf, galangal and fingerroot.
- Salmon Nam Pla Wan $36.99
Grilled Salmon, Assorted Vegetable, Cilantro, Crispy Onion, Crispy Garlic, Honeyed Fish Sauce. Gluten Free
- Goong Kua Prik Guer $41.99
Tiger Prawn, Garlic, Cilantro, Red Onion, Chili
- E-Ped $39.99
Gluten-free. Contains seared duck breast, cucumber, tomato, betel leaf, shallot, lemongrass, kaffir lime leaf, mint and sticky rice.
- Pla Samun Prai $48.99
Gluten-free. Contains crispy branzino, lemongrass, basil, beet, kaffir lime leaf, green peppercorn, chili and cashew nut.
- Kaprow Wagyu $32.99
Contains minced beef, basil, long hots and fried egg.
- Kang Sapparod Goong $41.99
Gluten-free. Contains shrimp, pounded tilapia, pineapple, green papaya and turmeric sour curry.
- Muk Yad Sai $39.99
Gluten-free. Contains stuffed squid, salted duck egg yolk, bitter melon, fennel, garlic and chili lime sauce.
- Mieng Gai $36.99
Marinated Chicken Thigh, Angel Hair Noodle, Pineapple, Cucumber, Tomato, Radish, Red Onion, Long Hots, Garlic, Cilantro, Sweet Fish Sauce. Gluten Free.
- Pla Nueng Manow $48.99
Gluten-free. Contains steamed branzino, garlic, scallion, culantro, mint and chili lime sauce.
- Karee $39.99
Shrimp, Squid, Egg, Onion, Long Hots, Chinese Celery, Curry Powder, Chili Oil, Milk. Mild Spicy.
- Dagg Haeng Noodle $30.99
Contains rice noodle, crispy pork belly, minced pork, beansprout, string bean, chili powder, peanut and sweetened soy sauce.
- Mee Boong Moo Krob $30.99
Crispy Pork Belly, Angel Hair Noodle, Morning Glory, Long Hots, Garlic. Medium Spicy
- Khao Kayum Pla $43.99
Gluten-free. Contains crispy branzino, boiled egg, shallot, garlic and chili fish dipping sauce.
- Nuer Yang $39.99
Gluten-free. Contains marinated New York strip steak, chili dip, charred assorted vegetable and sticky rice.
- Kang Pu $41.99
Gluten-free. Contains jumbo lump crab meat, betel leaf and turmeric coconut curry.
- Khao Pad Pu $36.99
Contains dairy, jumbo lump crab meat, egg and scallion.
- Morning Glory $27.99
Sautéed morning glory, fried tofu, chili
- Larb Lamb $43.99
Gluten-free. Contains lamb rib, spring mix, shallot, lemongrass, mint, cilantro, roasted rice and chili powder.
All Day Menu - 10 E 39th St - Mocktails
- Tang Mo Jah (9oz) $13.99
Seedlip, watermelon, lime, agave, foam
- Buay In USA (9oz) $13.99
Guava, plum, lime, plum powder
- Kiwi Breeze (9oz) $13.99
Kiwi, Seedlip, Tonic
- Oj Sunkiss (Contains Nuts) (9oz) $13.99
Oj, yuzu, orgeat, sparkling water
All Day Menu - 10 E 39th St - Appetizer
- Veggie Roll $15.99
Vegetarian. Contains glass noodle, taro, cabbage, carrot and plum sauce.
- Curry Puff $16.99
Contains dairy, chicken, potato, curry powder and cucumber relish.
- Grilled Cuttlefish $19.99
Contains seasoned cuttlefish and chili lime dipping sauce.
- Pork Canape $18.99
Minced Pork, Minced Shrimp, Egg, Bread, Cucumber Relish
- Coconut Shrimp $19.99
Contains shrimp, bread crumbs, coconut flake, sesame seed and sweet chili dipping sauce.
- Steamed Dumpling $18.99
Mixed Shrimp, Chicken and Pork, soy vinaigrette dipping sauce.
- Crab Roll $20.99
Homemade Deep Fried Tofu Skin Stuffed with Minced Pork, Shrimp and Crab, served with Plum Sauce
- Pork Jerky $18.99
Contains fried pork jerky, assorted fresh vegetable, chili dipping crab, pork, egg and sriracha dipping sauce/paste.
- Fried Taro $16.99
Shredded Taro, Peanut, Sweet Chili Dipping Sauce
- Larb Wing $19.99
Contains fried chicken wing, roasted rice and chili lime seasoning.
All Day Menu - 10 E 39th St - Cocktails (Must be 21 to Purchase)
- It's Cornnn! (9oz) $20.99
Coconut Rum, Condensed Corn Milk, Nixta Corn, Cornflakes
- Banana In Pajamas (9oz) $20.99
Whiskey infused with sun-dried banana
- Strawberry Feels Forever (9oz) $20.99
Tequila, strawberry, herring, aperol, lime
- Mr. Tamarind Man (9oz) $20.99
Tequila, tamarind, saler aperitif, lime
- Mango Walk (9oz) $20.99
Rum, Mango Puree, Chinola, Mango Cream
- Bee Nice (9oz) $20.99
Vodka, honey, st. germain, lemon, blossom water
- Larb 11 (9oz) $20.99
Mezcal, tequila reposado, ancho reyes, agave, roasted rice powder, lime
- Light (Chee) Me Up (9oz) $20.99
Vodka Infused with Lychee, Pineapple, Hibicus
- Impressive (9oz) $20.99
Gin, Lavender, Velvet Falernum, Lemon, Rose Water
All Day Menu - 10 E 39th St - Drink
- Coke Zero $5.99
- Unsweetened Ice Tea $8.99
- Sparkling Spring Water (28 Oz) $10.99
- Coke $5.99
- Thai Iced Coffee $8.99
Contains sweetened coffee with milk.
- Sparkling Honey Lemon $10.99
- Seltzer $5.99
- Coconut Water $10.99
- Still Spring Water (28 Oz) $10.99
- Thai Iced Tea $8.99
Contains sweetened tea with milk.
- Sprite $5.99
- Ginger Ale $5.99
All Day Menu - 10 E 39th St - Wine (Must be 21 to Purchase
- Farm White, Standing Stone
Riesling - New York, United States
- ‘Edad Moderna’, Altar Uco
Cabernet Sauvignon - Mendoza, Argentina
- Pine Ridge Vineyards
Chenin Blanc - California, United States
- Huia Vineyards
Sauvignon Blanc - Marlborough, New Zealand
- Zuccardi, Valle De Uco
Malbec - Mendoza, Argentina
- Bodegas Faustino, Rioja Reserva V
Tempranillo - Rioja, Spain
- Textbook, Sonoma County
Chardonnay - California, United States
- Mirabeau, Cotes De Provence
Pure Rose - Provence, France
- Willamette Valley, EZY TGR
Pinot Noir - Oregon, United States
- Cava Brut Nature, Conquilla
Cava - Catalunya, Spain
- Domaine Reverdy - Ducroux $92.99
Sancerre Beau Roy - Loire, France
All Day Menu - 10 E 39th St - Salad
- Crispy Papaya Salad $18.99
Contains crispy papaya, carrot, tomato, corn, string bean and cashew nut.
- Chili Dip Platter $19.99
Gluten-free. Contains spicy mackerel paste, boiled egg and assorted vegetable.
- Corn Salad $18.99
Corn, Salted Duck Egg Yolk, String Bean, Tomato, Peanut
- Yum Woon Sen $21.99
Minced Pork, Shrimp, Shallot, Tomato, Cilantro, Peanut, Crispy Garlic
- Fruit Salad $20.99
Gluten-free. Contains seasonal fruit, crispy shallot, honeyed fish sauce dressing and chili salt seasoning.
- Beef Salad $21.99
Gluten-free. Contains New York strip steak, lemongrass, kaffir lime leaf, shallot, tomato, mint and chili lime dressing.
- Eggplant Salad $21.99
Gluten-free. Contains grilled eggplant, shrimp, minced chicken, shallot, boiled egg and chili lime dressing.
- Larb Ped $21.99
Minced Duck Breast, Red Onion, Culantro, Mint, Basil, Rice Powder, Chili Powder. Very Spicy.
- Dagg Salad $16.99
Gluten-free and vegetarian. Contains spring mix, tomato, cucumber, beet and house vinaigrette.
All Day Menu - 10 E 39th St - Side Dish
- Chili Dip $10.99
- Stir Fried Bitter Melon & Egg $16.99
- Steamed Assorted Vegetable $13.99
Vegetarian.
- Boiled Egg $4.99
- Roti $8.99
Contains dairy.
- Sticky Rice $4.99
- Jasmine Rice $3.99
- Stir Fried Brussels Sprout $16.99
- Stir Fried Cabbage $16.99
- Fried Egg $4.99
- Berry Brown Rice $4.99
Lunch Menu - 10 E 39th St - Beer (Must be 21 to Purchase)
- AI’s Classic Lager - Can (12oz) $10.99
Classic Lager (Non-Alcoholic) - NYC (0% Abv)
- Lawson Hazy Rays - Draft (12oz) $11.99
Hazy IPA - VT (5.3% Abu)
- Threes Brewing - Can (16oz) $13.99
Hazy IPA - Brooklyn (7% Abv)
- KCBC Infinite Machine - Draft (12oz) $11.99
Pilsner - Brooklyn (4.8% Abu)
- Talea AL Dante - Can (16oz) $12.99
Italian-Style Pilsner - Brooklyn (5% Abv)
- Allagash White - Draft (12oz) $11.99
Belgian Wheat - ME (5% Abu)
- Feel Like Home Extra Juicy - Can (12oz) $12.99
Craft Hard Cider - MA (5% Abv)
- Bronx Brewery - Can (16oz) $13.99
Happy Hoppy IPA - Bronx (5% Abv)
- Singha - Draft (12oz) $10.99
Lager - Thailand (5% Abu)
Lunch Menu - 10 E 39th St - Soup
- Tom Yum Goong $28.99
Gluten-free. Contains shrimp, mushroom, kaffir lime leaf, lemongrass, cilantro, chili and milk.
- Hearty Soup $25.99
Contains mushroom, yu choy, snow pea shoot and cilantro.
- Tom Kha Gai $28.99
Gluten-free. Contains chicken, mushroom, kaffir lime leaf, lemongrass, galangal, cilantro and dried chili.
Lunch Menu - 10 E 39th St - Dessert
- Taro Puff $19.99
Contains dairy, roti, mashed taro and coconut ice cream.
- Caramel Delight $18.99
Caramel Layered Cake, Biscoff Crumble, Banana Crumble, Beet Crumble, Vanilla Ice Cream, Almond Powder. Contains Tree nut, Dairy, Egg.
- Tamarind Sorbet $17.99
Gluten-free. Contains housemade tamarind sorbet and chili salt sprinkles.
- Mango Sticky Rice $18.99
Coconut sticky rice, fresh mango
Lunch Menu - 10 E 39th St - Classic
- Green Curry $20.99
Gluten-free and Vegetarian. Contains Thai eggplant, chayote, long hots, basil and coconut milk.
- Garlic $20.99
Contains broccoli, snap peas, Napa, yu choy, cauliflower and onion.
- Pad Kee Mao $20.99
Broad rice noodle, snap peas, baby corn, long hots, onion and basil.
- Panang Curry $20.99
Gluten-free and Vegetarian. Contains string bean, sweet potato and coconut milk.
- Basil $20.99
Contains string bean, long hots and basil.
- Pad Thai $20.99
Gluten-free. Contains rice noodle, egg, beansprout, chive, sweet radish, red onion and peanut.
- Maccaroni $20.99
Contains dairy, maccaroni, egg, tomato and onion.
- Basil Fried Rice $20.99
Contains egg, snap peas, baby corn, long hots, onion and basil.
- Cashew (Served With Fried Meat) $20.99
Contains bell pepper, onion, scallion, cashew nut and dried chili.
- Mussaman Curry $20.99
Gluten-free and Vegetarian. Contains potato, onion, peanut, crispy shallot and coconut milk.
- Pad Se Eiw $20.99
Contains broad rice noodle, egg and Chinese broccoli.
- Fried Rice $20.99
Contains egg, Chinese broccoli, tomato and onion.
Lunch Menu - 10 E 39th St - Dagg Signature
- Pla Tod Kamin $48.99
Gluten-free. Contains crispy branzino, garlic, turmeric and chili lime dipping sauce.
- Chu Chee Duck $39.99
Seared Duck Breast, Broccolini, Beet, Lime Leaf, Coconut Milk, Chu Chee Sauce
- Moo Pirod $36.99
Contains fiery pork spare ribs, charred brussels sprout, lemongrass, kaffir lime leaf, galangal and fingerroot.
- Salmon Nam Pla Wan $36.99
Grilled Salmon, Assorted Vegetable, Cilantro, Crispy Onion, Crispy Garlic, Honeyed Fish Sauce. Gluten Free
- Goong Kua Prik Guer $41.99
Tiger Prawn, Garlic, Cilantro, Red Onion, Chili
- E-Ped $39.99
Gluten-free. Contains seared duck breast, cucumber, tomato, betel leaf, shallot, lemongrass, kaffir lime leaf, mint and sticky rice.
- Pla Samun Prai $48.99
Gluten-free. Contains crispy branzino, lemongrass, basil, beet, kaffir lime leaf, green peppercorn, chili and cashew nut.
- Kaprow Wagyu $32.99
Contains minced beef, basil, long hots and fried egg.
- Kang Sapparod Goong $41.99
Gluten-free. Contains shrimp, pounded tilapia, pineapple, green papaya and turmeric sour curry.
- Muk Yad Sai $39.99
Gluten-free. Contains stuffed squid, salted duck egg yolk, bitter melon, fennel, garlic and chili lime sauce.
- Mieng Gai $36.99
Marinated Chicken Thigh, Angel Hair Noodle, Pineapple, Cucumber, Tomato, Radish, Red Onion, Long Hots, Garlic, Cilantro, Sweet Fish Sauce. Gluten Free.
- Pla Nueng Manow $48.99
Gluten-free. Contains steamed branzino, garlic, scallion, culantro, mint and chili lime sauce.
- Karee $39.99
Shrimp, Squid, Egg, Onion, Long Hots, Chinese Celery, Curry Powder, Chili Oil, Milk. Mild Spicy.
- Dagg Haeng Noodle $30.99
Contains rice noodle, crispy pork belly, minced pork, beansprout, string bean, chili powder, peanut and sweetened soy sauce.
- Mee Boong Moo Krob $30.99
Crispy Pork Belly, Angel Hair Noodle, Morning Glory, Long Hots, Garlic. Medium Spicy
- Khao Kayum Pla $43.99
Gluten-free. Contains crispy branzino, boiled egg, shallot, garlic and chili fish dipping sauce.
- Nuer Yang $39.99
Gluten-free. Contains marinated New York strip steak, chili dip, charred assorted vegetable and sticky rice.
- Kang Pu $41.99
Gluten-free. Contains jumbo lump crab meat, betel leaf and turmeric coconut curry.
- Khao Pad Pu $36.99
Contains dairy, jumbo lump crab meat, egg and scallion.
- Morning Glory $27.99
Sautéed morning glory, fried tofu, chili
- Larb Lamb $43.99
Gluten-free. Contains lamb rib, spring mix, shallot, lemongrass, mint, cilantro, roasted rice and chili powder.
Lunch Menu - 10 E 39th St - Mocktails
- Tang Mo Jah (9oz) $13.99
Seedlip, watermelon, lime, agave, foam
- Buay In USA (9oz) $13.99
Guava, plum, lime, plum powder
- Kiwi Breeze (9oz) $13.99
Kiwi, Seedlip, Tonic
- Oj Sunkiss (Contains Nuts) (9oz) $13.99
Oj, yuzu, orgeat, sparkling water
Lunch Menu - 10 E 39th St - Appetizer
- Veggie Roll $15.99
Vegetarian. Contains glass noodle, taro, cabbage, carrot and plum sauce.
- Curry Puff $16.99
Contains dairy, chicken, potato, curry powder and cucumber relish.
- Grilled Cuttlefish $19.99
Contains seasoned cuttlefish and chili lime dipping sauce.
- Pork Canape $18.99
Minced Pork, Minced Shrimp, Egg, Bread, Cucumber Relish
- Coconut Shrimp $19.99
Contains shrimp, bread crumbs, coconut flake, sesame seed and sweet chili dipping sauce.
- Steamed Dumpling $18.99
Mixed Shrimp, Chicken and Pork, soy vinaigrette dipping sauce.
- Crab Roll $20.99
Homemade Deep Fried Tofu Skin Stuffed with Minced Pork, Shrimp and Crab, served with Plum Sauce
- Pork Jerky $18.99
Contains fried pork jerky, assorted fresh vegetable, chili dipping crab, pork, egg and sriracha dipping sauce/paste.
- Fried Taro $16.99
Shredded Taro, Peanut, Sweet Chili Dipping Sauce
- Larb Wing $19.99
Contains fried chicken wing, roasted rice and chili lime seasoning.
Lunch Menu - 10 E 39th St - Cocktails (Must be 21 to Purchase)
- It's Cornnn! (9oz) $20.99
Coconut Rum, Condensed Corn Milk, Nixta Corn, Cornflakes
- Banana In Pajamas (9oz) $20.99
Whiskey infused with sun-dried banana
- Strawberry Feels Forever (9oz) $20.99
Tequila, strawberry, herring, aperol, lime
- Mr. Tamarind Man (9oz) $20.99
Tequila, tamarind, saler aperitif, lime
- Mango Walk (9oz) $20.99
Rum, Mango Puree, Chinola, Mango Cream
- Bee Nice (9oz) $20.99
Vodka, honey, st. germain, lemon, blossom water
- Larb 11 (9oz) $20.99
Mezcal, tequila reposado, ancho reyes, agave, roasted rice powder, lime
- Light (Chee) Me Up (9oz) $20.99
Vodka Infused with Lychee, Pineapple, Hibicus
- Impressive (9oz) $20.99
Gin, Lavender, Velvet Falernum, Lemon, Rose Water
Lunch Menu - 10 E 39th St - Drink
- Coke Zero $5.99
- Unsweetened Ice Tea $8.99
- Sparkling Spring Water (28 Oz) $10.99
- Coke $5.99
- Thai Iced Coffee $8.99
Contains sweetened coffee with milk.
- Sparkling Honey Lemon $10.99
- Seltzer $5.99
- Coconut Water $10.99
- Still Spring Water (28 Oz) $10.99
- Thai Iced Tea $8.99
Contains sweetened tea with milk.
- Sprite $5.99
- Ginger Ale $5.99
Lunch Menu - 10 E 39th St - Wine (Must be 21 to Purchase
- Farm White, Standing Stone
Riesling - New York, United States
- ‘Edad Moderna’, Altar Uco
Cabernet Sauvignon - Mendoza, Argentina
- Pine Ridge Vineyards
Chenin Blanc - California, United States
- Huia Vineyards
Sauvignon Blanc - Marlborough, New Zealand
- Zuccardi, Valle De Uco
Malbec - Mendoza, Argentina
- Bodegas Faustino, Rioja Reserva V
Tempranillo - Rioja, Spain
- Textbook, Sonoma County
Chardonnay - California, United States
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- Willamette Valley, EZY TGR
Pinot Noir - Oregon, United States
- Cava Brut Nature, Conquilla
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- Domaine Reverdy - Ducroux $92.99
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Lunch Menu - 10 E 39th St - Lunch Special - Classic
- L Pad Se Eiw $19.99
Broad rice noodle, egg, Chinese broccoli.
- L Mussaman Curry $19.99
Potato, onion, peanut, crispy shallot, coconut milk. Spicy, gluten-free, vegetarian option with vegetable or tofu. Contains nuts.
- L Green Curry $19.99
Thai eggplant, chayote, long hots, basil, coconut milk. Spicy, gluten-free, vegetarian option with vegetable or tofu.
- L Maccaroni $19.99
Maccaroni, egg, tomato, onion. Contains dairy.
- L Panang Curry $19.99
String bean, sweet potato, coconut milk. Spicy, gluten-free, vegetarian option with vegetable or tofu.
- L Garlic $19.99
Broccoli, snap peas, napa, yu choy, cauliflower, onion. Medium spicy.
- L Cashew $19.99
Mention fried meat. Bell pepper, onion, scallion, cashew nut, dried chili. Medium spicy. Contains nuts.
- L Basil $19.99
String bean, long hots, basil. Spicy.
- L Pad Kee Mao $19.99
Broad noodle, snap peas, baby corn, long hots, onion, basil. Spicy.
- L Fried Rice $19.99
Egg, Chinese broccoli, tomato, onion.
- L Pad Thai $19.99
Rice noodle, egg, beansprout, chive, sweet radish, red onion, peanut. Gluten-free. Contains nuts.
- L Basil Fried Rice $19.99
Egg, snap peas, baby corn, long hots, onion, basil. Spicy.
Lunch Menu - 10 E 39th St - Salad
- Crispy Papaya Salad $18.99
Contains crispy papaya, carrot, tomato, corn, string bean and cashew nut.
- Chili Dip Platter $19.99
Gluten-free. Contains spicy mackerel paste, boiled egg and assorted vegetable.
- Corn Salad $18.99
Corn, Salted Duck Egg Yolk, String Bean, Tomato, Peanut
- Yum Woon Sen $21.99
Minced Pork, Shrimp, Shallot, Tomato, Cilantro, Peanut, Crispy Garlic
- Fruit Salad $20.99
Gluten-free. Contains seasonal fruit, crispy shallot, honeyed fish sauce dressing and chili salt seasoning.
- Beef Salad $21.99
Gluten-free. Contains New York strip steak, lemongrass, kaffir lime leaf, shallot, tomato, mint and chili lime dressing.
- Eggplant Salad $21.99
Gluten-free. Contains grilled eggplant, shrimp, minced chicken, shallot, boiled egg and chili lime dressing.
- Larb Ped $21.99
Minced Duck Breast, Red Onion, Culantro, Mint, Basil, Rice Powder, Chili Powder. Very Spicy.
- Dagg Salad $16.99
Gluten-free and vegetarian. Contains spring mix, tomato, cucumber, beet and house vinaigrette.
Lunch Menu - 10 E 39th St - Side Dish
- Chili Dip $10.99
- Stir Fried Bitter Melon & Egg $16.99
- Steamed Assorted Vegetable $13.99
Vegetarian.
- Boiled Egg $4.99
- Roti $8.99
Contains dairy.
- Sticky Rice $4.99
- Jasmine Rice $3.99
- Stir Fried Brussels Sprout $16.99
- Stir Fried Cabbage $16.99
- Fried Egg $4.99
- Berry Brown Rice $4.99
Dagg Thai Restaurant Details
From the business
- Identifies as Asian-owned
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Onsite services
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy hour drinks
- Hard liquor
- Healthy options
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
Parking
- Paid street parking
Dagg Thai Restaurant Photos










Dagg Thai Restaurant Location
Dagg Thai Restaurant
10 E 39th St, New York, NY 10016, USA
Dagg Thai Restaurant Reviews
scallopstaro puffwagyupork jerkycrispy branzinothe chivegrilled cuttlefishgrand centralcrab rollsfried branzino
★ 5★ 4★ 3★ 2★ 1Absolutely loved Dagg Thai! Every dish was full of authentic Thai flavors — the Scallop Bite and Tom Yum Goong were amazing starters, and the Pla Nueng Manow and Kaprow Wagyu were perfectly seasoned. Cozy atmosphere, friendly service, and beautifully plated food. A hidden gem near Times Square — highly recommended!
October 13 · Jin LiuHad the green curry here and it was amazing. Perfectly spicy, rich flavor, and one of the better curries I’ve had in the city. I also ordered a Hibiki 14 Year, which was $35 a glass. Funny moment — the staff weren’t sure if it was the 14 Year or the regular one until they read the bottle, so I guess it’s not something they sell often.Food quality was excellent, service was polite, and the overall vibe was nice. A bit pricey on the whiskey but worth it for the curry alone.Sharing my food experiences here, follow me for more real reviews on where to go and where not to go.
September 30 · Adarsh ParakhThis Thai restaurant has never failed to impress me. The food is always delicious, and the warm, cozy atmosphere makes every visit a happy one. I’ve been here many times, and it’s consistently excellent.This time, I ordered the grilled beef and the Scallops Bite — both were absolutely delicious, with fresh ingredients and skillful preparation. The drinks were just as impressive, especially the plum cocktail with mezcal, which had a perfect balance of flavors.I also want to highlight the outstanding service from Beau, a staff member who is always attentive, caring, and genuinely makes you feel welcome.This is truly a place I’d recommend to anyone — once you try it, you’ll be hooked just like I am
August 01 · NathaVery impressive. We stumbled across this place by chance and had a great experience here.Excellent food with lovely ambience and the staff are so friendly, welcoming and efficient.Sticking to the classic dishes you can eat here for a really reasonable price (for NYC midtown).Highly recommend for a casual and relaxed dining experience.
October 06 · Beci SandifordCame here on a weekend night for the first time, no reservations. Good thing we came early around 5:45-6 because it got packed by the time it was 7. They have the traditional pad Thai, pad kee meo, green curry, etc but went with some of the staff’s recommendations on the front page, and it was the right choices. Everything was delicious and the staff were friendly. I don’t think I’ve ever ordered steak at a Thai restaurant but this was top notch, juice and soft with some spicy peanut sauce. The pork jerky was such an awesome appetizer full of flavor. The noodles were very good but be aware there are raw chilies so pretty spicy (two chilly pepper icons on the menu)
October 06 · M K
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